Krista Simmons
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The weekend is so close you can practically taste it. Here are the edible events going on in the next few days to keep you occupied -- and sated, for that matter. -
Where one door closes, another opens. They have plans for an upcoming Culver City store-within-a-store, too.
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Get crunk on the good stuff, like this cocktail from Cinco. It's a holiday, after all.
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We're not sure how we didn't come up with the ramen burger while we're in college, but hats off to Keizo Shimamoto of Brooklyn's Smorgasburg for coming up with this fantastical fusion food. Here's how you can make one at home.
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They are hosting an "Adopt-A-Garden" contest running through next Wednesday, August 21, where the spaces will be awarded funds based on the votes the receive on Facebook.
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Owner Leo Bulgarini is currently on his annual trip to Sicily to procure pistachios. It's estimated that the gelato will be ready by thee 20th of this month.
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Kristine de la Cruz started Crème Caramel LA out of her home and has sold at farmers markets ever since. She's finally getting her own shop.
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Considering the craziness we know about commercial agriculture and the importance of how animals are raised, its increasingly important to trust your purveyor of protein. Here are our faves.
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The Santa Cruz coffee shop and roasting company is known for firing up some of the country's best roasts, and producing some of the world's best baristas.
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The Los Angeles City Council decided to waive a law that prohibited gardening ethnusiasts and food activists from planting fruits and veggies on public parkways.
Stories by Krista Simmons
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