Krista Simmons
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California Department of Public Health said Monday that health officials are investigating 73 illnesses potentially linked to Salmonella-contaminated mangoes.
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Joeseph Schuldiner's new cookbook will be at the Arts District pop-up farmers' market, as well as raw dairy products and mindfully-raised chickens.
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The only thing the inventive gastropub was lacking was a liquor license to go along with its gastropubby food. They are temporarily closed to undergo renovations to bring in beer and wine.
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Donut Man is an L.A. institution, and these babies are only around for a few weeks. Go get 'em while they're fresh.
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Some local establishments are taking it to the next level, offering a caffiene fix with a unique twist -- and sometimes even a bit of an extra buzz.
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At the end of a week that's sucker punched you in the gut, whiskey is the answer. And Sadie delivers.
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From Iranian ice creams to Taiwanese shave ice worth an hour drive, we bring you 10 of L.A.'s coolest ethnic ice treats.
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Here are some of our favorite local eateries to make sure you're well-fed (and well-watered) during the festival.
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Kevin West of Saving the Season penned a piece in Bon Appetit that says that it's not Echo Park or Brooklyn that are the hotbed of hipster epicureanism, it's Altadena.
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Tape was obtained from animal rights activist group Compassion Over Killing, and shows workers using electric prods on diseased "downer cows" that could barely walk. The abuses were happening regardless of USDA inspection.
Stories by Krista Simmons
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