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Food
We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
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Food Friday
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A new location is set to open on the Westside later this year.Listen 7:10 -
I had plenty of food in my two freezers. So why did my credit card bill point to so much takeout? I had to make a change. -
Every year, Kansha Creamery's flavor contest gives kids the opportunity to turn their ideas into sweet, sweet frozen reality.Listen 4:12
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It's a food that connects LAist food editor Gab Chabran with memories of his mom and wife, who also cherish this dish.
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You need an excuse to unplug. And how does a freshly baked scone served with jam and cream sound? Here are some of our favorite places to enjoy a relaxing afternoon tea in L.A. and O.C. What's your go to for afternoon tea?
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L.A. can be lonely, but it doesn’t have to be when there are burgers. This is a story about friendships that get stronger with each bite.
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A new crop of restaurants in L.A. and O.C. just earned the "recommended" nod from the biggest name in food and dining — the Michelin Guide.
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The family-operated establishment on 1st Street has been serving up the Mexican dish of birria since the 1980s.
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For Tacos 5 y 10 co-owner Daniel Martinez, serving food and community is about more than just money — it connects him back home.
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Do you have a favorite cheeseburger in Southern California? Don't keep it to yourself. Nominate your favorite cheeseburger in the LAist Tournament of Cheeseburgers, happening right now.
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We’re gearing up to crown L.A.’s favorite cheeseburger. But we need your help. What’s your favorite burger joint in Southern California?
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L.A. Pizza City Fest, now in its second year in Los Angeles, celebrates everything that makes pizza great in L.A. Here's what you need to know about getting tickets.
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I'm A Devoted Craft Beer Drinker. And This Beer Is More Important To Me Than Any Other Beer I've HadGab Chabrán's daughter is autistic with limited speech. So when he heard about Golden Road Brewery's Get on Board Hazy IPA, a craft beer made by autistic adults who are non-speaking, he knew he had to learn more.
The pantry was previously stationed outside of Ramirez Meat Market and now has a new home in Boyle Heights.
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Do you have to pay a service fee? Is tipping still a thing? And where does all that money go?
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After balking at the exorbitant price of her meal, Brittany Gorin did what any sensible Angeleno would do. She went on Reddit.
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Chinatown has historically served as a home base for various immigrant groups, offering multiple types of cuisine for around ten bucks.
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It’s hotter than the devil’s armpit outside — ditch the stove and get cool with these summertime meals.
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Last week we shared our favorite places to get the pan dulce in Los Angeles, and asked you for your recommendations. Here's what you told us.
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Unexpected Broccoli Cheddar Soup, and Fully Cooked Falafel are affected.
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We enter the concha-verse to understand the importance of the famous pan dulce for Angelenos.
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The new restaurant runs on star power from the streaming giant's unscripted programs. Dining there feels surreal, as striking writers and actors have brought the movie and TV industry to a standstill.
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Here are the local winners of the 2023 Michelin Guide for California.
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Nardone’s restaurant Bello Chef’s Table has been recognized in the restaurant guide for the past two years, but achieving a star still eludes him.
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The rise in tipping has many customers fuming, but one worker who depends on tips says most customers misunderstand what they are — and shares what it feels like when people don't tip.
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An odd pizza topping with an unlikely origin story, cashews have gained cult status in the Inland Empire. Fans wonder why the region’s most fantastic idea hasn’t spread elsewhere.
