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The Brief

The most important stories for you to know today
  • This year's English tudor is on view until May 19
    A Tudor mansion with classic fountain filled with plants in the foreground.
    The Potter Daniels Manor, a 1905 English tudor estate, is this year's Pasadena Showcase House of Design.

    Topline:

    The 2024 Pasadena Showcase House of Design offers ticketed tours of the redecorated Potter Daniels Manor overlooking the Arroyo Seco. The home, pop-up shops and on-site restaurant are open through May 19th.

    What you'll see: A Tudor Revival mansion and carriage house are on view, with rooms by a variety of interior designers. The gardens feature native plants and water features. The Shops At Showcase offer jewelry, clothing and other merchandise. A restaurant is catered by Phillip Ozaki, Owner and Executive Chef of Roe Fusion in Sierra Madre.

    Why it matters: This annual event put on by the volunteer group Pasadena Showcase House for the Arts raises money for music education including a grants and gifts program and youth concert.
    It also benefits the Los Angeles Philharmonic Orchestra. 

    Perhaps it's the proximity to the busy 134 Freeway, but this year's Pasadena Showcase of Design is not anxious to showcase urban modernity.

    Instead, the designers who descended on this 1902 Tudor Revival for its 2024 fund-raising makeover have largely embraced the natural world. Floral wallpapers and vivid colors abound in their redecorated rooms. Outdoor spaces blossom with new plantings of California natives amid mature coastal live oak trees.

    An inverted pot surrounded by poppies is bordered by a ring of gravel. It provides wet and dry places for insects to get a drink in this modified fountain.
    This insect-friendly fountain and birdbath is fashioned from an inverted pot.
    (
    Susanne Whatley
    /
    LAist
    )

    "Fall in love with native plants!" That's the advice of the landscape designer whose space on the west side terrace overlooks the Arroyo Seco and the noisy freeway.

    Clearly, Elisa Read Pappaterra has done so herself. She fringed her walkway with natives including poppies, California lilacs (ceanothus) and penstemon.

    The owner of Studio Pappaterra also filled the enormous classical fountain with trailing plants while creating a far more bird-and-bee-friendly water feature from a sizable inverted pot. It provides dry perches for insects amid the rivulets of water that run down the side, while a rosette at the top serves as both birdbath and decorative cover for the pot's unattractive base.

    A bed covered with a teal bedspread and multi-colored throw pillows. The backboard is a carved wooden door from India. A fiddle leaf fig stands in the corner behind the bed.
    Jewel tones, plush bedding plus and antique headboard from India give the Romantic Chambers an exotic vibe.
    (
    Susanne Whatley
    /
    LAist
    )

    Inside the house known as the Potter Daniels Manor, the walnut paneling in the foyer and adjoining library remains serenely unpainted, its rich wood grain emanating a forest vibe. Rooms feature highly-patterned wallpaper (yes, it's back!) with flowers, ferns and fauna.

    And while spaces hew to the muted color palette chosen for the project, others burst forth with jewel tones such as CS Domains' aptly-named Romantic Chambers with its emerald bedspread and carved Indian backboard, watched over by a stuffed peacock perched next to a formal bird-head portrait.

    A table holds place settings and a bouquet. In the background floral wallpaper, art work and two lamps.
    The carriage house tea room evokes a Victorian garden with its lavish florals and bird-patterned wallpaper
    (
    Susanne Whatley
    /
    LAist
    )

    More avian and floral imagery dominates the two-story carriage house, particularly Samantha Williams' tea room that evokes a Victorian garden. Upstairs, artist Shari Tipich has festooned the entirety of a bedroom's wall space with pastoral equine scenes, while the neighboring spa room opens up its tiny space with a misty landscape mural.

    A fossilized wood dining table covered with china and crystal below a chandelier and ceiling fresco.
    A lavish dining room immersed in deep reds and purples is among the highlights of the 2024 Pasadena Showcase of Design.
    (
    Susanne Whatley
    /
    LAist
    )

    Nature, though, takes a back seat in the showstopping main dining room from B. David Levine. His sumptuous scheme, with its rich colors, opulent furnishings, ceiling fresco and over-the-top place settings reminiscent of a palace state dinner, is a departure from the more subdued eating spaces of past Showcase editions. The exuberant Levine himself is unlike his fellow participants in appearance. He sports unruly purple-hued hair, full beard and open collar purple shirt revealing layered chokers. The Los Angeles designer clearly likes to play with perception, which is apparent in his choice of a faux Dutch Old Master portrait as his room's featured painting, its image blurred and pixelated.

    How to visit

    Public tours of the volunteer-run Pasadena Showcase House of Design continue through May 19th to raise money for the Los Angeles Philharmonic and music education. The tours, on-site restaurant and pop-up shops are particularly popular destinations for Mother's Day outings.

    The address of the house isn't public, but tickets come with shuttle service. Parking and shuttles run from the Explorer Road Parking Lot accessed via Explorer Road at the intersection of N Windsor Ave and Ventura St in Altadena.

  • FIFA responds to outcry over prices with new tier

    Topline:

    FIFA said on Tuesday it plans to sell $60 tickets for each of the 104 games of the 2026 World Cup — an announcement that comes after an outcry over prices for the tournament that will be held next summer across the U.S., Canada and Mexico.

    About the pricing tier: These tickets — called "supporter entry tier tickets" by FIFA — will only be available to supporters of qualified teams and are limited in quantity.

    Why now: FIFA's announcement comes after many fans reacted with outrage at the prices for the World Cup next year, which range from $140 for a handful of initial round games to as much as $2,735 for the U.S. opening match against Paraguay that will be held in Los Angeles next year.

    Read on ... for more on who will be eligible for the cheaper ticket prices.

    FIFA said on Tuesday it plans to sell $60 tickets for each of the 104 games of the 2026 World Cup — an announcement that comes after an outcry over prices for the tournament that will be held next summer across the U.S., Canada and Mexico.

    "Fans of the national teams that have qualified for the FIFA World Cup 2026 will benefit from a dedicated ticket pricing tier, which has been designed to make following their teams on football's greatest stage more affordable," FIFA said in a statement.

    But these tickets — called "supporter entry tier tickets" by FIFA — will be available only to supporters of qualified teams and are limited in quantity.

    Only 10% of the total number of tickets provided to each qualified team would be available at $60 per game, including the final. Given that each team gets 8% of the available tickets per game, the effective number of tickets available at that price would be only 0.8% of the stadium capacity for that game, or 1.6% for both teams combined.

    But the actual number of $60 tickets could vary. Each country would determine which of its fans qualify for the cheaper tickets. In the statement, FIFA requested that countries "ensure that these tickets are specifically allocated to loyal fans who are closely connected to their national teams."

    Some fans had called prices 'a betrayal'

    FIFA's announcement comes after many fans reacted with outrage at the prices for the World Cup next year, which range from $140 for a handful of initial-round games to as much as $2,735 for the U.S. opening match against Paraguay that will be held in Los Angeles next year.

    Prices for knockout rounds surge even more, with FIFA charging charging $4,185 for the cheapest ticket for the final that will be held in July next year in New Jersey — and $8,680 for the most expensive seats.

    That's much higher than previous World Cups. For example, the most expensive ticket for the 2022 final at the last tournament held in Qatar was about $1,600.

    Unlike previous World Cups, FIFA has yet to publish a list of prices, instead adjusting them across different sales windows without an announcement. Fans found out about the price changes after FIFA opened its latest lottery window last week, which allows fans to apply for tickets until Jan. 13.

    And many fans were upset. The Football Supporters Europe, a group that represent fans across the region, called ticket prices "a betrayal to the most dedicated fans." On Tuesday, the group said on X it welcomes FIFA's latest announcement, but added it was not enough.

    "Based on the allocations publicly available, this would mean that at best a few hundred fans per match and team would be lucky enough to take advantage of the 60 USD prices, while the vast majority would still have to pay extortionate prices, way higher than at any tournament before," Football Supporters Europe said.

    Demand appears high, however

    FIFA has defended its pricing policy, saying it's adapting to prices in the North American market. It has also consistently responded by saying it's a non-profit organization that steers the majority of its revenues from the World Cup "to fuel the growth of men's, women's and youth football throughout the 211 FIFA Member Associations."

    Despite the outrage over its prices, FIFA is seeing strong demand for next year's World Cup. On Tuesday, FIFA added it had already received 20 million ticket requests during this current sales window, with weeks still to go before the lottery window closes.

    But for supporters, following a team throughout the tournament could be prohibitively expensive in 2026 — and not only because of high ticket prices.

    The cost of travel across the three countries has also surged, including hotel prices, making it likely that next year's tournament will be among the most expensive World Cups ever staged for fans.
    Copyright 2025 NPR

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  • How long can the city fight state mandates?
    The sun peeks behind a row of houses under construction with the wood frames exposed.
    New housing development under construction in California.

    Topline:

    Huntington Beach appears to be running out of options in its effort to stave off state housing mandates after a recent California Supreme Court decision.

    The backstory: California requires cities to plan and zone for housing to meet the needs of the population at all income levels. In the most recent planning cycle, Huntington Beach was told it had to plan for 13,368 new homes — including affordable housing.

    What happened next? The city balked. And the two sides have been battling in court ever since.

    Read on ... for more about the legal showdown.

    Huntington Beach appears to be running out of options in its effort to stave off state housing mandates after a recent California Supreme Court decision.

    California requires cities to plan and zone for housing to meet the needs of the population at all income levels. In the most recent planning cycle, Huntington Beach was told it had to plan for 13,368 new homes.

    The city balked, and the state sued Huntington Beach in 2023 for failing to comply.

    The city’s argument, in a nutshell

    The city has argued it doesn’t have to comply because it’s a charter city, which gives it more autonomy in some areas of governance than non-charter cities.

    Huntington Beach also has said that planning for such a large number of units would force it to violate state environmental laws. A state appeals court in a September ruling didn’t buy either argument.

    What’s next?

    A San Diego court now must determine penalties against Huntington Beach, even as the city has vowed to keep fighting the housing mandate. An appeals court has ordered the lower court to give the city 120 days to approve a housing plan.

    Other remedies the court will consider include:

    • Suspending the city’s ability to approve building permits — essentially bringing all development in the city to a halt; or, on the opposite end of the spectrum,
    • Forcing Huntington Beach to approve any and all applications to build homes — in other words, completely removing the city’s discretion to plan for development. 

    The next hearing in the case is scheduled for Jan. 16.

    How to keep tabs on Huntington Beach

    • Huntington Beach holds City Council meetings on the first and third Tuesday of each month at 6 p.m. at City Hall, 2000 Main St.
    • You can also watch City Council meetings remotely on HBTV via Channel 3 or online, or via the city’s website. (You can also find videos of previous council meetings there.)
    • The public comment period happens toward the beginning of meetings.
    • The city generally posts agendas for City Council meetings on the previous Friday. You can find the agenda on the city’s calendar or sign up there to have agendas sent to your inbox.

  • More animals than ever are dying on LA streets
    Graphic illustration of an orange coyote against a light blue background.

    Topline:

    More animals are being run over on Los Angeles streets than ever before, and the lingering effects of the pandemic may be partly to blame.

    Numbers steadily rising: Through November of this year, the city’s MyLA311 service has fielded 31,093 requests for “dead animal removal,” an increase of more than a thousand from the same time last year. It marks a 37% increase from five years prior and is the fifth straight year of increases.

    Why now: While one of the drivers of the increase is the continual loss of habitat from urban development, Fraser Shiiling of the Road Ecology at the University of California, Davis says the after effects of the COVID-19 pandemic also are playing a role. The protracted lockdown sparked a boom in pet adoptions, which he says has now transformed into an increase in animals being let go by their owners.


    More animals are being run over on Los Angeles streets than ever before, and the lingering effects of the pandemic may be partly to blame.  

    Through November of this year, the city’s MyLA311 service has fielded 31,093 requests for “dead animal removal,” an increase of more than a thousand from the same time last year. It marks a 37% increase from five years prior, and is the fifth straight year of increases.  

    Fraser Shilling of the Road Ecology Center at the University of California, Davis, studies the impact of transportation on animal populations. While one of the drivers of the increase is the continual loss of habitat from urban development, Shilling says the after effects of the COVID-19 pandemic are also playing a role. The protracted lockdown sparked a boom in pet adoptions, which he says has now transformed into an increase in animals being let go by their owners.  

    “Basically, pandemic pets are being abandoned,” Shilling said. “Before they get picked up by animal control, they’re out on the street getting hit.” 

    Cats made up nearly a third of animals picked up last year, according to the Los Angeles Department of Sanitation. Dogs accounted for 17%. Raccoons and opossums were the third- and fourth-most common. The vast majority of pickup requests are for animals that have been struck by vehicles. Others include requests to collect pets that have died at their owner’s home.

    Want to know the number of requests in your neighborhood? Sign up for the Crosstown Neighborhood Newsletter and get stats about crime, traffic, housing and more for where you live.

    Overstuffed animal shelters

    Los Angeles has a massive feral cat population, estimated to be close to one million.

    In 2020, the Los Angeles City Council approved the Citywide Cat Program aimed at trapping and spaying or neutering stray cats to prevent unwanted litters. But the program’s progress is facing constraints due to local funding challenges, as well as a nationwide veterinarian shortage

    In August, the City Council unanimously approved a motion increasing the dollar amount pet owners are reimbursed by the city for spaying and neutering their pets, for an estimated cost of $9 million. A proposal from the city administrative officer recommended giving the higher reimbursement rates to shelter-based programs like the Citywide Cat Program, which would have cost an estimated $21 million over three years. That plan was not adopted.  

    At the same time, the city’s shelters are overflowing with intakes. Through October of this year, Los Angeles Animal Service shelters took in 36,330 cats and dogs, per the department’s Woof Stat reports, a 6% increase from the same time last year and a 46% increase from the entire year of 2020. Its dog shelter program currently is operating at 123% capacity.  

    San Pedro, Los Angeles’ southernmost neighborhood, had the highest number of dead animal removal requests in the city this year, with 922 as of Nov. 30, a 15% increase over the same period in 2024. 

    As of Dec. 9, the animal shelter in San Pedro also had the highest dog occupancy rate of any of the six shelters in the city at 159% capacity. 

    “Like many shelters across the country, LA Animal Services continues to experience overcrowding and operates at overcapacity, despite the department’s ongoing efforts to promote spaying and neutering, encourage pet adoptions and fostering, and working with rescues to help place animals,” Animal Services said in a statement. 

    Where the city meets the wild 

    The highest rates of wild animal collisions occur in dense urban areas surrounded by natural vegetation. Van Nuys and Northridge — ringed by the Santa Susana, Santa Monica and San Gabriel mountains — were the neighborhoods with the second- and third-most dead animal reports. While cats were still the most common animals being picked up in Northridge zip codes, according to data from the Department of Sanitation, the region had numbers of opossums, squirrels, coyotes and deer that were higher than the citywide average 

    Requests for removals in 2024, the most recent year for which the animal breakdown is available, included 366 coyotes, 191 chickens, 27 turtles and four turkeys. 

    The number of dead deer last year was 63, around half of what it was in 2020. While that sounds like an improvement, it actually indicates a dire trend.  

    “The population of deer in California is going down by 10% a year, and the population killed by traffic is about 8% or 9% per year, suggesting that the decline in deer in California is directly tied to roadkill,” said Shilling of the Road Ecology Center.  

    Habitat loss from urban development is typically accompanied by an increase in traffic, according to the Road Ecology Center’s annual roadkill report. The city has been fast-tracking new development under Mayor Karen Bass’s directive focused on affordable housing, and over 5,600 units have been approved in the San Fernando Valley since 2023, according to the city planning website.  

    The best solution to curb wildlife roadkill, Shilling said, is for people to drive more slowly. The second best is fencing along major roads and highways that have become hotspots. He said wildlife crossings — like the slated Wallis Annenberg Wildlife Crossing in Agoura Hills — are ineffective at stopping roadkill unless accompanied by deliberate fencing.  

    How we did it: We examined more than eight years of reports from the city’s MyLA311 service data. In addition, we broke down the requests by neighborhood. We also analyzed data from the Department of Sanitation and the city’s Animal Services Department. Have questions about our data or want to ask a question? Write to us as askus@xtown.la.

  • Enjoy a Jersey burger in Hermosa Beach
    Close-up of the Jersey Burger on white parchment paper showing a Martin's potato bun topped with a fried egg with runny yolk, American cheese, and pork roll on smashed burger patties
    Proudly Serving's Jersey Burger features pork roll, American cheese, a half-fried egg with runny yolk and ketchup on a Martin's potato bun.

    Topline:

    Topline: Proudly Serving in Hermosa Beach is bringing pork roll — aka Taylor Ham, the polarizing processed meat that's a New Jersey breakfast staple — to L.A. on Thursday, wrapped up in a smash burger. Owner Matt McIvor, who grew up in Sayreville, N.J., and has been eating the salty-sweet mystery meat since childhood, is serving his Jersey Burger with pork roll, egg and cheese.

    Why now: The past few times McIvor has featured the burger at his monthly Kegs and Eggs event series, including a collaboration with Jersey-born chef Eric Greenspan, it drew lines before doors opened. McIvor is hoping for the same kind of passion this time.

    Why it matters: This isn't just about a burger — it's about whether hyperlocal foods can translate beyond their borders without losing what makes them special. For Jersey expats, it's a rare taste of home in a city where bagels and pizza finally have gotten good but pork roll remains practically mythical. For everyone else, it's a chance to understand what all the fuss is about — a food that splits an entire state down the middle over what to call it.

    Some regional foods stay regional because they never get the chance to break out.

    But now, pork roll, the sweet-and-salty breakfast meat that's been a New Jersey deli staple for over a century, is being given a smash burger makeover by a West Coast chef.

    This Thursday, Proudly Serving, a burger joint with locations in Hermosa and Redondo Beach, will serve a Jersey Burger at the Hermosa restaurant from 5 p.m. until close. It's part of its monthly Kegs and Eggs event, featuring a tap takeover from Trademark Brewing in Long Beach.

    (It marks the third time owner Matt McIvor has featured the burger. The first collaboration, in 2023, with Jersey-born chef Eric Greenspan, drew lines before the doors even opened.)

    While it’s true that Bristol Farms quietly has been stocking pork roll for years, and there's even been a Jersey Mike's in LAX's Delta terminal spotted serving pork roll breakfast sandwiches — the delicacy is not often seen on the West Coast.

    (For the sake of this article, we’re calling it pork roll, rather than Taylor ham, because it’s what McIvor calls it. But the debate over its name — see below — splits New Jersey roughly along geographic lines: North Jersey insists on calling it Taylor ham, while Central and South Jersey stick with pork roll.)

    McIvor, who grew up in Sayreville in Central Jersey — "Home of Jon Bon Jovi, that's our whole claim to fame" — has fond memories of eating pork roll with his family as a child. His earliest memory is peeling back the cloth casing on one of those mysterious meat logs in his kitchen around age 8 or 9, slicing off a piece and carefully cutting three slits into it so it would lay flat in the pan instead of curling up like a pepperoni cup.

    What is pork roll?

    Pork roll's origins date back to 1856, when Trenton butcher John Taylor created his secret recipe for what he initially called "Taylor's Prepared Ham" — a cured, smoked-pork product made from lean cuts mixed with sugar and spices.

    Its flavor is tricky to describe — McIvor calls it a "sweet pork sausage with a nice saltiness,” making it ideal for breakfast. Think of it as a slightly sweeter version of Spam, which pork roll actually predates by almost 75 years.

    A hand with a light skin tone is holding a cylindrical package of John Taylor's Pork Roll in its signature casing with red and white labeling,
    John Taylor's Pork Roll comes wrapped in its cloth casing that gets peeled back before slicing.
    (
    Gab Chabrán
    /
    LAist
    )

    The Pure Food and Drug Act of 1906 forced Taylor to rebrand since it didn't meet the legal definition of ham, which required whole pieces of pork, rather than ground meat. When Taylor tried to trademark "pork roll," a 1910 court ruling declared the term couldn't be trademarked, opening the floodgates for competitors. The naming controversy has persisted ever since.

    The Jersey burger 

    The Proudly Serving Jersey Burger is built on a Martin's potato bun — "also an East Coast thing, so it all plays well together," McIvor says — topped with a double-smash burger, American cheese and two slices of pork roll, cut with those three slits to make "a little flower" that keeps them flat on the griddle.

    A fried egg cooked sunny side up but only halfway through — what McIvor calls "a half fry" — keeps the yolk runny enough to mingle with the meat.

    The whole thing gets finished with ketchup, salt and pepper, the standard toppings that come automatically on every pork roll, egg, and cheese sandwich back in Jersey.

    "This is generally a fairly sweet and salty burger," he explains, noting how the sugar in the pork roll plays against the salt in the meat and cheese to create that distinctive breakfast-for-dinner balance.

    Can I find it anywhere else in L.A.?

    For decades, pork roll was mainly confined to the mid-Atlantic region, rarely making its way beyond certain parts of New Jersey. In recent years, though, West Coast availability has quietly grown.

    If you can't make it to Proudly Serving on Thursday, a few other L.A. spots carry pork roll year-round. Marconda's Meats at the Original Farmers Market stocks 1- and 3-pound logs, and New York Bagel & Deli in Santa Monica offers it inside their bagel sandwiches.

    Though it's not quite the same as visiting your hometown deli at 7 a.m., where they know your order by heart, it's a close substitute until the next trip East.