Support for LAist comes from
Audience-funded nonprofit news
Stay Connected
Audience-funded nonprofit news
Listen

Share This

This is an archival story that predates current editorial management.

This archival content was written, edited, and published prior to LAist's acquisition by its current owner, Southern California Public Radio ("SCPR"). Content, such as language choice and subject matter, in archival articles therefore may not align with SCPR's current editorial standards. To learn more about those standards and why we make this distinction, please click here.

News

Taco Bell Lawsuit: What Do You Mean It's Not All Beef?

tacobell-beef.jpg
Where's the beef in this Taco Bell Cheesy Beef Melt? (Photo by Like_the_Grand_Canyon via Flickr)
()

With our free press under threat and federal funding for public media gone, your support matters more than ever. Help keep the LAist newsroom strong, become a monthly member or increase your support today. 

In an era when advertising is based on honesty, and the fast food industry prides itself on serving only the highest-quality fresh ingredients in their thoughtfully prepared dishes, it is nothing short of shocking that OC-based Mexicasual giant Taco Bell has been slapped with a lawsuit alleging they're lying when they say their food uses "seasoned ground beef" or "seasoned beef."

The lawsuit is as legit as our sarcasm, and was just filed in U.S. District Court in the Central District, Southern Division, in Santa Ana by Montgomery, Ala.-based law firm Beasley, Allen, Crow, Methvin, Portis & Miles, P.C. on behalf of plaintiff Amanda Obney of California, according to the OC Register. It is a class action lawsuit that "charges that Taco Bell's meat mixture contains binders and extenders and does not meet the minimum requirements set by the U.S. Department of Agriculture to be labeled as beef," explains USA Today.

Okay, so if the beef's in your taco, what's the beef, exactly? Well, these are the ingredients, per Taco Bell:

Beef, Water, Seasoning [Isolated Oat Product, Salt, Chili Pepper, Onion Powder, Tomato Powder, Oats (Wheat), Soy Lecithin, Sugar, Spices, Maltodextrin, Soybean Oil (Anti-dusting Agent), Garlic Powder, Autolyzed Yeast Extract, Citric Acid, Caramel Color, Cocoa Powder (Processed With Alkali), Silicon Dioxide, Natural Flavors, Yeast, Modified Corn Starch, Natural Smoke Flavor], Salt, Sodium Phosphates. CONTAINS SOYBEAN, WHEAT.
Support for LAist comes from

Never mind that in general, no one should be eating that (remember Jamie Oliver's advice on what to buy? He told us "if you could give one second to look at the back of the pack, and if it looks like a NASA science lesson, don’t buy it") but it's not stopping Taco Bell from making, serving, or selling their beefy products that this suit is about. The suit does not seek any monetary damages, but rather what could be a nobler cause: The truth. According to an attorney on the case, the suit "asks that Taco Bell be honest in its advertising."

Taco Bell stands by their beef. Their comment:

"Taco Bell prides itself on serving high quality Mexican inspired food with great value. We’re happy that the millions of customers we serve every week agree. We deny our advertising is misleading in any way and we intend to vigorously defend the suit.”

At LAist, we believe in journalism without censorship and the right of a free press to speak truth to those in power. Our hard-hitting watchdog reporting on local government, climate, and the ongoing housing and homelessness crisis is trustworthy, independent and freely accessible to everyone thanks to the support of readers like you.

But the game has changed: Congress voted to eliminate funding for public media across the country. Here at LAist that means a loss of $1.7 million in our budget every year. We want to assure you that despite growing threats to free press and free speech, LAist will remain a voice you know and trust. Speaking frankly, the amount of reader support we receive will help determine how strong of a newsroom we are going forward to cover the important news in our community.

We’re asking you to stand up for independent reporting that will not be silenced. With more individuals like you supporting this public service, we can continue to provide essential coverage for Southern Californians that you can’t find anywhere else. Become a monthly member today to help sustain this mission.

Thank you for your generous support and belief in the value of independent news.

Chip in now to fund your local journalism
A row of graphics payment types: Visa, MasterCard, Apple Pay and PayPal, and  below a lock with Secure Payment text to the right
(
LAist
)

Trending on LAist