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Food
We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
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Food Friday
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Eric Wareheim's new book is a love letter to wood-paneled rooms, veteran servers and America's enduring steakhouse obsession. -
Down south, a group of bagel makers is quietly generating excitement in the bagel-verse.Listen 0:49 -
L.A.'s multicultural dining scene is redefining Thanksgiving with offerings that reflect how the city actually eats.Listen 0:46
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We eat burritos for breakfast. Why not hamburgers?
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It's hard to argue against a massive tub of pulled pork, a jar of sauce and a fork.
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These soft, fluffy waffles are shaped like fish and can be served solo or stuffed with fillings like red bean paste, Nutella and soft-serve ice cream.
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Put down the sourdough starter and learn to be your own chef with these Los Angeles cookbooks. They also make great gifts.
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Directed by Alice Gu, "The Donut King" chronicles Ngoy's thrill-of-victory/agony-of-defeat rollercoaster ride through the American Dream.
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Old-school cool still reigns in Southern California... except when it's being demolished by developers.
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Crunchy on the outside, moist and fluffy on the inside, falafel is a simple food prepared with exceptional technique.
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One of our colleagues asked if she should take avocados from her neighbor's tree. We decided to ask all of Los Angeles for the answer.
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For 56 years, this unassuming pizzeria has been serving delicious, ultra thin pies and their trademark shredded pepperoni.
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L.A.'s most densely developed neighborhood has a good drinks, good food and good deal$. You just have to know where to look.
The nonprofit Food Forward is helping fight food insecurity in L.A. County by saving fruits and vegetables from the landfill.
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The award-winning taquero Victor Villa made a cameo during the 60th Super Bowl.Listen 13:55
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These top-level chefs are bringing their A-game to redefine neighborhood dining.
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Plan the best Galentine's Day to hang out with all your favorite gals
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With its impressive Googie architecture, the diner is a landmark near the Santa Monica pier.
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Guelaguetza’s Bricia Lopez and LocoL’s Daniel Patterson are heading up the first two fundraising dinners.
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LAist Director of Programming Jenn Baughman gives us her insider take on a day's worth of eating in her hometown.
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Chef Michael Tang's obsession with making the perfect breakfast evolved into Stanley's, his weekly Hollywood pop-up.
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The school district worked with the maker of its beloved coffee cake to craft a vegan pastry.Listen 0:44
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This year's semifinalists range from a Long Beach bakery to Los Angeles fine dining.
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A list of places to get tasty take out for the family without breaking the bank.
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New bakery Miopane brings stuffed, pillowy bagels filled with things like matcha and chocolate hazelnut to Old Town.
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A new California law, penned by a Fresno Assembly member, mandates folic acid in corn tortillas to curb birth defects in Latina women.
