Support for LAist comes from
We Explain L.A.
Stay Connected

Share This

This is an archival story that predates current editorial management.

This archival content was written, edited, and published prior to LAist's acquisition by its current owner, Southern California Public Radio ("SCPR"). Content, such as language choice and subject matter, in archival articles therefore may not align with SCPR's current editorial standards. To learn more about those standards and why we make this distinction, please click here.


We're Still Looking For a Few Good Waffles

Before you
Dear reader, we're asking you to help us keep local news available for all. Your financial support keeps our stories free to read, instead of hidden behind paywalls. We believe when reliable local reporting is widely available, the entire community benefits. Thank you for investing in your neighborhood.

Our LAist Wafflequest (tm) has continued into 2006, threatening to dominate future culinary outings. If there's an untried waffle in sight, we'll order it.

Today's subject comes courtesy of Disneyland's "Carnation Cafe". Who can resist a Mickey Mouse waffle, sprinkled with sugar, and soon to be covered in butter and syrup? We couldn't. It was very tasty, but not really a waffle. It more resembled some sort of a breakfast cookie, and that waffle grid texture was really lacking. Funny how your taste buds can miss a texture almost as much as a taste. Still, it was quite delicious, bargain priced (unless you count park admission, ouch), comes with your choice of bacon or sausage, a side of fruit, and the somewhat satisfying and creepy experience of dining on Mickey's face. So far this has been our best waffle in Orange County.