Support for LAist comes from
Local and national news, NPR, things to do, food recommendations and guides to Los Angeles, Orange County and the Inland Empire
Stay Connected
Listen

Share This

This is an archival story that predates current editorial management.

This archival content was written, edited, and published prior to LAist's acquisition by its current owner, Southern California Public Radio ("SCPR"). Content, such as language choice and subject matter, in archival articles therefore may not align with SCPR's current editorial standards. To learn more about those standards and why we make this distinction, please click here.

Food

Merci, Monsieur Marcel!

Congress has cut federal funding for public media — a $3.4 million loss for LAist. We count on readers like you to protect our nonprofit newsroom. Become a monthly member and sustain local journalism.

()

Yesterday we rhapsodized a wee bit about a recent outing to LA's lovely Farmers Market, but we quite deliberately left out the part about our leisurely luncheon at the Market's Monsieur Marcel. After wandering the many shops and stalls and booths, we were lured by the sunlit tabletops boasting colorful cloths, a healthy wine list, and the notion of a quieter, less hectic meal somewhat removed from the central chaos of the Market. We settled in with a glass of wine (for us a nice, lightly sweet and pleasantly bubbly Prosecco, and for our dining companion a Chardonnay) and wrestled with our many menu choices.

Our last French dining experience was le grand disappointment, so a lot was riding on Monsieur Marcel and his food. The menu has many tempting hot and cold options, from cheese plates to sandwiches, quiches, meat and veggie entrees, or salads. Being that it was a warm summer day, we opted not to go with one of our favorite, but heavy, French bites--escargot--and selected the Salade Tahitienne. Our choice was a lovely bed of mixed greens with vanilla grilled shrimp, chunks of perfectly ripened avocado and juicy, fresh pineapple, in a tangy raspberry vinaigrette. Our lunch-mate also went the salad route, and her Salade au Poulet Pesto was a plate heaped with greens, pesto chicken, and rich and salty chunks of roquefort cheese that was best eaten spread on some bread from the basket. We both enjoyed our salads, and with the painfully slow service were able to have the leisurely lunch we'd sought. Well, perhaps by the end it was feeling a little too leisurely, and just plain long, when we realized we hadn't seen our waiter but for a brief moment eons ago and we were ready to help ourselves to some coffee from the station behind us. Still, we were happy to have experienced a more slower-paced meal at the Farmer's Market, and the lighter lunchtime fare was perfect for a hot day of facing the crowds. We say merci, Monsieur Marcel, but best you pick up the pace un petit peu.

Monsieur Marcel at the Farmers Market Third and Fairfax (323) 932-6855

As Editor-in-Chief of our newsroom, I’m extremely proud of the work our top-notch journalists are doing here at LAist. We’re doing more hard-hitting watchdog journalism than ever before — powerful reporting on the economy, elections, climate and the homelessness crisis that is making a difference in your lives. At the same time, it’s never been more difficult to maintain a paywall-free, independent news source that informs, inspires, and engages everyone.

Simply put, we cannot do this essential work without your help. Federal funding for public media has been clawed back by Congress and that means LAist has lost $3.4 million in federal funding over the next two years. So we’re asking for your help. LAist has been there for you and we’re asking you to be here for us.

We rely on donations from readers like you to stay independent, which keeps our nonprofit newsroom strong and accountable to you.

No matter where you stand on the political spectrum, press freedom is at the core of keeping our nation free and fair. And as the landscape of free press changes, LAist will remain a voice you know and trust, but the amount of reader support we receive will help determine how strong of a newsroom we are going forward to cover the important news from our community.

Please take action today to support your trusted source for local news with a donation that makes sense for your budget.

Thank you for your generous support and believing in independent news.

Chip in now to fund your local journalism
A row of graphics payment types: Visa, MasterCard, Apple Pay and PayPal, and  below a lock with Secure Payment text to the right
(
LAist
)

Trending on LAist