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The Brief

The most important stories for you to know today
  • What’s going to be big this year
    Large green 3D numbers reading "2026" against a mint green background with pink and orange shadows
    From personal cake slices to diasporic cuisines, here's what will shape the Los Angeles food scene in 2026.

    Topline:

    LAist food and culture writer Gab Chabrán predicts 2026's biggest food and drink trends, from cappuccinos and personal cake slices to diasporic cuisines and walk-in-only restaurants.

    Why now: Conversations with chefs, restaurateurs and frequent diners reveal what's bubbling up in L.A.'s food scene as we enter a new year.

    Why it matters: These predictions offer insight into how Angelenos will eat, drink and gather in 2026 — from health-conscious choices driven by GLP-1 medications to the rise of all-day cafes that maximize their appeal across different dayparts.

    One advantage of being someone who writes about food is getting to talk to people involved in L.A.'s food scene — from chefs to restaurateurs to frequent diners. That gives me insight into what trends are bubbling up and likely will come into full view this year.

    Last year, I predicted the Manhattan cocktail and pavlova desserts would make a comeback and Orange County's dining scene would gain momentum. This year's forecast includes a range of predictions, from personal-sized treats to low-alcohol craft beers to diasporic cuisines ready to take center stage.

    Desserts

    A slice of layered vanilla cake with strawberry filling and cream frosting on a white plate, garnished with fresh strawberries and blueberries, with a fork and flowers in the background.
    Individual cake slices will be the hot new treat in 2026 — a perfect, commitment-free indulgence for one or two.
    (
    Sam Lashbrooke
    /
    Courtesy Unsplash
    )

    Personal cake slices: Forget the whole cake. Expect individual slices to be the hot new treat — a perfect, commitment-free indulgence for one (or two).

    Cinnamon rolls: The breakfast pastry, whether homemade or from your local bakery, will dominate social media feeds and the baked goods conversation.

    Walk-in-only reservations

    While restaurant reservations aren't going away, a new crop of restaurants will be less dependent on online bookings or will host only a few seatings per meal. This helps combat revenue loss from no-shows, reduce third-party platform fees and enable more precise staffing and inventory management.

    All-day cafes with restaurant and nightlife elements

    Your favorite coffee shop will also serve lunch and dinner, staying open late for drinks, thereby maximizing its concept to appeal to a broader range of customers.

    Drinks

    Hands with a light skin tone holds a white cup of cappuccino while pouring latte art in a spiral pattern on top of the foam.
    The cappuccino is making a comeback in 2026, with its carefully crafted 1:1:1 ratio of espresso, steamed milk and froth.
    (
    Taylor Franz
    /
    Courtesy Unsplash
    )

    The year of the cappuccino: Move over, latte. The sophisticated cappuccino is making a comeback. With its airier texture and perfect 1:1:1 ratio of espresso, steamed milk and froth, it's a balanced coffee choice that emphasizes traditional craft over the milk-heavy lattes that have dominated American coffee culture.

    Low-ABV beers: We've seen low-alcohol wine and liquors in previous years, and now it's beer's turn to be in the spotlight. As more people prefer lighter-style beers, both independent brewers and larger brands will offer additional lower-alcohol options for consumers looking to avoid hangovers.

    A man with medium-dark skin and black hair carves a large block of ice with a knife, sending small shards flying.
    Kevin Lee at work behind the bar at Tokyo Noir, hand-carving the ice that defines his cocktails’ texture and clarity.
    (
    Wonho Lee
    /
    Courtesy Tokyo Noir
    )

    Artisan ice: In cocktail bars, expect more attention to ice in various forms, including shaved ice in different types of drinks, plus imported ice from other countries featured in cocktail menus.

    Health and wellness

    Wicker baskets filled with fresh vegetables including broccoli, carrots, zucchini, leafy greens and tomatoes
    High-fiber vegetables like broccoli, carrots and leafy greens will get new attention in 2026 as the fibermaxxing trend emphasizes gut health.
    (
    Inigo De La Maza
    /
    Courtesy Unsplash
    )

    Fibermaxxing: Fiber is set for a big year. The trend emphasizes gut health and is popping up everywhere — in high-fiber foods like beans, lentils, artichokes and brussels sprouts that will get new attention, as well as an additive in pastas, drinks and snacks to boost fullness. It aids digestion, stabilizes blood sugar and helps lower cholesterol.

    Smaller portions: Driven partly by the rise of GLP-1 medications, expect smaller meal sizes everywhere — from fine dining to fast food. Del Taco recently launched a $2.99 "Micro Meal" designed specifically for lighter-eating lifestyles, featuring deliberately small portions: a mini beef and cheddar burrito, seven to 10 fries and a single donut bite. It signals what's to come.

    Cuisine from diasporic communities

    We'll see a bigger emphasis on diasporic communities — populations displaced from their homelands through conflict, colonization or forced migration, as opposed to voluntary immigrant communities. Southern California's restaurant scene and cookbooks will spotlight Cambodian, Haitian, Palestinian and Puerto Rican cuisines — all shaped by displacement, conflict and colonial histories.

  • Rolled joints in cars are now cause for search
    A person prepares a marijuana cigarette in New York City on April 20, 2024.
    A person prepares a marijuana cigarette in New York City.

    Topline:

    When it comes to impaired driving and the state’s open container law, a rolled and ready joint is more like a can of beer in giving police cause to search a car than a few crumbs of marijuana, according to the California Supreme Court.

    About the ruling: In a ruling handed down today, the high court ruled that police must find marijuana in a condition that’s ready to be smoked if they are going to charge a driver with an open container violation. The court’s reasoning is that you can smoke a joint and drink a beer, but loose marijuana isn’t readily consumable. Loose marijuana found on a car’s floorboards is like spilled beer, the court ruled.

    The backstory: Recreational marijuana has been legal in California since 2016 when voters passed an initiative allowing it. It remains illegal under federal law. The ruling reversed a magistrate judge, trial court and the California Court of Appeal, which had all agreed that the loose marijuana constituted an open container violation and gave police cause to search a vehicle.

    When it comes to impaired driving and the state’s open container law, a rolled and ready joint is more like a can of beer in giving police cause to search a car than a few crumbs of marijuana, according to the California Supreme Court.

    The court’s reasoning: You can smoke a joint and drink a beer, but loose marijuana isn’t readily consumable.

    In a ruling handed down today, the high court ruled that police must find marijuana in a condition that’s ready to be smoked if they are going to charge a driver with an open container violation.

    “We hold that at a minimum, to constitute a violation of (the open container law), marijuana in a vehicle must be of a usable quantity, in imminently usable condition, and readily accessible to an occupant,” wrote Associate Justice Goodwin Liu in a unanimous opinion.

    Loose marijuana found on a car’s floorboards is like spilled beer, the court ruled. “In assessing whether the marijuana is imminently usable or readily accessible, courts should consider whether the marijuana could be consumed with minimal effort by an occupant of the vehicle,” the court found.

    The ruling reversed a magistrate judge, trial court and the California Court of Appeal, which had all agreed that the loose marijuana constituted an open container violation and gave police cause to search a vehicle.

    Recreational marijuana has been legal in California since 2016 when voters passed an initiative allowing it. It remains illegal under federal law.

    The case at issue was out of Sacramento, where police officers stopped a car and searched it, finding 0.36 grams of marijuana crumbs on the floorboards of the backseat, along with a tray on which to roll joints. The driver hadn’t been driving erratically, her registration and license were unblemished and she had no warrants out.

    “No officer suggested he was concerned that (the driver and passenger) could have somehow, while riding in the front of the car, collected the scattered bits of marijuana from the rear floor behind (the passenger) for imminent consumption,” the court ruled. “Nor was there evidence of paraphernalia, such as matches, lighters, rolling papers, blunts, or vaporizers, that could facilitate the marijuana’s consumption.”

    The Supreme Court also found that the officers did not have probable cause to search the car in the first place. The police had argued that the driver’s nervousness and possession of a rolling tray was sufficient to search the car, an argument the court rejected.

    This article was originally published on CalMatters and was republished under the Creative Commons Attribution-NonCommercial-NoDerivatives license.

  • Sponsored message
  • Who should pay for a meal? An expert weighs in.
    If you order more food than everyone else, how do you split the check? Chef and writer Kiki Aranita offers advice.
    If you order more food than everyone else, how do you split the check? Chef and writer Kiki Aranita offers advice.
    We all love going out with friends. But who pays for a meal, or how we split the bill, is almost always a sticky situation. Karen Thomas, an etiquette expert based in Connecticut, recently joined LAist’s daily news program AirTalk to outline how to navigate this.

    The etiquette: “By etiquette standards, the person who invites, pays,” Thomas said, adding, “If I invite you, I should be doing the paying.”

    Why it matters: Sometimes one person makes significantly more than the other, and splitting a check down the middle can feel a bit weird. And speaking of weird, it is weird for an adult child to pay for dinner when they’re out with their folks?

    Read on: For more on Thomas's approach to splitting the check.

    One of the great perks of financial well-being is being able to treat loved ones to a special meal every now and then. But just because one person can pick up the tab, do the unwritten rules of society mandate they have to?

    Karen Thomas, an etiquette expert based in Connecticut, recently joined LAist’s daily news program AirTalk, to answer listener questions and to outline how to navigate the often tricky world of finances between friends and family.

    The Golden Rule

    Etiquette as a principle refers to societal norms in various forms of human interactions that rely on codes of conduct and expected behaviors. In other words, the field of Etiquette argues that there is a proper, generally acceptable way to go about almost any human interaction. That includes the gambit of splitting the check.

    “By etiquette standards, the person who invites, pays,” Thomas said, adding, “If I invite you, I should be doing the paying.”

    But is it that black-and-white? What if you are the person who wants to go out with your friends, but you simply cannot sustain the financial burden that comes with covering everyone’s bases at the end of the meal?

    In this case, awkward conversations can’t be avoided — but bad timing can be!

    “There’s nothing worse than putting the server in a bad position,” Thomas said, adding, “Talk about things ahead of time and say I’m going to pick up the tab, or why don’t we split the tab.”

    Getting this uneasy conversation out of the way doesn’t just give you peace of mind, but it also clears the way for a more pleasant and non-contentious meal.

    Do parents always have to pay when dining out with adult children?

    For the most part, baby boomers are considered the wealthiest generation that ever lived, with Gen X coming in second. Many parents take great pride in being able to treat their kids to a night out.

    But still, it puts them in a position where their kids — even when they become adults — expect mom and pops to pick up the tab, every stinking time.

    As it turns out, even though the inherent expectation may be there, it most certainly does not have to be the norm.

    “Whenever I take my adult kids out to eat, I always pick up the tab,” said Thomas. “I feel that it’s expected, but by etiquette standards, that is incorrect,” adding that if parents are tired of their kids not chipping in, they too need to preface the meal with an understanding about splitting, or even footing, the bill.

    “I insist, this one’s on me.”

    Have you ever found yourself expecting a meal from a person you did a huge favor for? Well, the “it’s the least I can do” offer may have some holes in it too, if you’re not careful, as AirTalk listeners pointed out.

    ‘A friend of mine needed a car during COVID, when the supply chain was really low,” Linda in Culver City told Larry, “I have someone who I keep pretty close to my chest because he’s my car guy, and I took this person along with me. Not only did I get them a car, I also got them a tremendous deal.”

    Linda said that her friend was in a celebratory mood after, and they decided to go to a restaurant that she would otherwise not go to. “When the bill came, they wanted to split it,” said Linda. “I just found it extraordinarily rude. I assumed the meal was a thank you. It left a dampened feeling on me about them.”

    Am I being cheap or fair?

    Etiquette aside, what happens when one person racks up the bill a disproportionate amount?

    What if one person orders a salad and the person they’re with orders a prime steak and pairs it with the perfect — and pricey — wine?

    ‘‘At that point, ask for separate checks; that way, we’ve drawn the line in the sand,” Thomas said. “You could pull the waiter or waitress aside, not in front of the other person, and ask for them to split the checks.”

    Big groups and big tips

    Willis in Long Beach called in and said, “My mother turned 80 and we three kids decided to sponsor a birthday party. When the check came to the table, there was already a gratuity included on it.”

    In Southern California, it is not uncommon for restaurants to add a mandatory gratuity charge for large groups.

    “My brother-in-law actually said we’re all going to pay $100 extra each, without consulting us to ask what tip amount we should leave,” said Willis, adding, “He’s of much greater means than me, and I did not like that he took it upon himself to decide what the additional tip would be.”

    “The extra tip should have been discussed between all three of you,” said Thomas. ‘‘I would have just gone along with the flow of things just to not have any conflicts, and then I would have discussed it afterwards during another time.”

    Cultural expectations can override etiquette

    All this said and done, it could very well be that splitting the bill and the etiquette that goes along with it just does not apply to you.

    Lori called in to say, “In Armenian culture, we don't politely discuss who's paying the check; we fight over it. It doesn't matter who invited whom, who is wealthy, or who ordered what. Paying the bill is a cultural honor sport. There is pushing, yelling, dramatic wallet grabbing, and sometimes actual emotional blackmail.”

    You can listen to Larry Mantle's full conversation with etiquette expert Karen Thomas and listeners below.

    Listen 17:52
    When there’s an income or age disparity, who should pick up the check?

  • A Palisades teacher rebuilds his classroom
    A man with light skin tone, glasses, and short white hair smiles for a portrait. He wears a blue shirt that says Palisades Charter High on it.
    Robert King teaches U.S. History and is the student government advisor at Palisades Charter High School.

    Topline:

     Last January, Robert King watched on TV as Palisades Charter High School burned. While his classroom is still standing, King lost the collection of posters, books and other artifacts he used to tell the story of our country’s history from the colonial era to the modern day.

    The backstory: The blaze destroyed 30% of Palisades Charter High School and closed the campus for a year. The U.S. history teacher returned to the school for the first time last week ahead of the school’s Jan. 27 reopening.

    Rebuilding a collection: The post-fire clean-up stripped King’s room of nearly everything he’d collected over his career, but he’s already started to rebuild his collection. A former student ordered a new copy of the World War II era poster of Rosie the Riveter and a New York Times reader donated a collection of vintage campaign buttons after reading about the school’s relocation in the paper.

    “ I like things to be able to tell a story. That's my approach to teaching history,” King said. “ When I put things on the wall, it's with an idea that I will bring it in as part of the story later on.”

    Last January, Robert King watched on TV as the school where he’s taught for 30 years burned in the Palisades Fire.

    The blaze destroyed 30% of Palisades Charter High School and closed the campus for a year. The U.S. history teacher returned to the school for the first time last week ahead of the school’s Jan. 27 reopening.

    “To be back here in my classroom — as I started in this room, actually in 1996 — it's just an incredible, joyful thing for me,” King said.

    While his classroom is still standing, King lost the collection of posters, books and other artifacts he used to tell the story of our country’s history from the colonial era to the modern day.

    “One of the reasons I've been working all week to set up the room is I want normalcy,” King said. “I want [students] to be able to connect with the room. I want them to feel that this is a place that is comfortable for them and a place that they can learn.”

    The interior of a classroom, which has a number of desks in neat lines, and a bright blue floor.
    King's classroom on the eve of students' return to campus for the first time since the Palisades Fire.
    (
    Mariana Dale
    /
    LAist
    )

    How the fire changed Pali High

    Pali opened as part of the Los Angeles Unified School District in 1961 and now as an independent charter school it enrolls 2,400 students from throughout Los Angeles. The school’s palm trees and grassy quad have appeared in a handful of movies and shows including Freaky Friday (the 2003 Lindsay Lohan edition) and Carrie.

    When King first arrived last week, a chunk of that picturesque campus was gone. He avoided the north side of the campus where the J building and baseball fields once stood.

    A large green field lies in front of a two-story building.
    A grassy field at Palisades Charter High School where an academic building once stood.
    (
    Mariana Dale
    /
    LAist
    )

    “ I thought ‘OK that's not the school,’” King said. “‘I don't know that.’”

    King said now that he’s had some time to process the change, he’s started to imagine how his students will see the grassy expanse after spending much of the last year in a refurbished Santa Monica department store.

    “They're gonna love having a big open space,” King said. “That part of it is kind of joyful, but it is just so different.”

    As part of the post-fire clean-up, the Los Angeles Unified School District stripped King’s room of nearly everything he’d collected over his career.

    A framed September 12, 2001 front page of the L.A. Times that reads “Terrorists Attack New York, Pentagon,” and a copy of a World War I documentary on VHS are a few of the only items left from before the fire.

    There’s also a metal sign that reads “The King is in residence” on the wall above the whiteboard. Next to it is a new sensor, part of a network set up throughout the Palisades schools to monitor air quality.

    Rebuilding a history collection

    King has had help rebuilding his collection.

    “Some of the things that I truly loved, kids remembered,” King said.

    Three shadow boxes with circular buttons of varying sizes. Many are red, white and blue. Among them are buttons that read "Goldwater," "Adlai" and "Winning Democrat."
    A family's unwanted collection of campaign buttons now has a new home in King's classroom.
    (
    Mariana Dale
    /
    LAist
    )

    A former student ordered a new copy of the World War II era poster of Rosie the Riveter.

    “Before I even was able to start setting up at Sears, I had gotten it in the mail,” King said.

    Want to make a donation to King’s collection?

    You can reach Robert King by email. King said anything that he doesn’t use in his own classroom may be shared with his Pali colleagues.

    A New York Times reader donated a collection of vintage campaign buttons after reading about the school’s relocation in the paper.

    “When I get to each of these elections, I'm now gonna have something to be able to hold up to the kids,” King said. “We can even look at what's on the buttons to even see what the story was, … How were they using these buttons to advertise what was gonna happen in that election?”

    A man with light skin tone wears shorts and a long-sleeved light blue shirt and stands on a bridge beneath a beam that reads Edmund Pettus Bridge.
    Last summer King traveled through Georgia and Alabama and stopped at several famous civil rights landmarks, including the Edmund Pettus Bridge.
    (
    Courtesy Robert King
    )

    This summer King went to Alabama and Georgia. On a road trip from Selma to Montgomery, he picked up a poster of (and walked across) the Edmund Pettus Bridge, where state troopers beat nonviolent civil rights protestors in 1965.

    “ I like things to be able to tell a story. That's my approach to teaching history,” King said. “ When I put things on the wall, it's with an idea that I will bring it in as part of the story later on.”

    King said he remembers what’s been lost as he moves through his lesson plans for the year.

    For example, he imagines reaching for a copy of Only Yesterday from the bookshelf behind his desk to read a passage to his students about the 1920s, and remembering it’s not there.

    He plans to share these moments as they happen with the class.

    “ I'll say, ‘I had this and this is what I would've done,’” King said. “And we'll kind of have a moment with that.”

  • Forums on the deal set for Los Angeles
    A smartphone displays a white screen with the Charter Communications logo in the center. The phone is in front of a screen with red and green stock market screen.
    If approved, the Charter-Cox merger would combine two of California's largest telecom companies.

    Topline:

    The California Public Utilities Commission is hosting a series of public forums — including one in Los Angeles — where the public can learn more and comment on Charter’s $34.5 billion bid to take over Cox Communications.

    What we know: Charter Communications is vying to take over Cox for $34.5 billion, merging two of the country’s largest telecom companies. The two companies are also part of the state's Big 5 providers, along with AT&T, Verizon and Comcast.

    Why it matters: Digital equity advocates have said that communication company mergers are declining competition, meaning there’s an increased concentration of power over broadband pricing and services.

    Read on … for when and how to join the forums in L.A.

    The California Public Utilities Commission is hosting a series of public forums — including one in Los Angeles — where the public can learn more and comment on Charter’s $34.5 billion bid to take over Cox Communications.

    The merger would combine two of California’s largest telecom companies.

    Digital equity advocates have said that communication company mergers are declining competition, meaning there’s an increased concentration of power over broadband pricing and services.

    What it matters 

    The proposed merger comes on the heels of another — Verizon acquired Frontier Communications earlier this month for $20 billion. The business moves also follow the federal government's pullback of $2.75 billion in funding by slashing the Digital Equity Act.

    The Verizon-Frontier merger came with state requirements to promote digital equity, but advocates are concerned that fewer companies will hold greater power over affordable prices.

    According to Charter, the merger to combine companies will help the provider compete more aggressively with other broadband companies.

    How to participate

    An in-person forum will be held on Feb. 12 at the East L.A. County Library on 4837 E. 3rd St. The first forum begins at 2 p.m. and a second begins at 6 p.m.

    If you can’t make it in person, two virtual meetings will take place on Feb. 4 and Feb. 25. More details can be found here.  

    Details on the merger

    If the deal is approved, the combined Charter-Cox company will be named Cox Communications, but customers will see Spectrum as the brand when they purchase internet, cable and mobile services.

    Spectrum is owned by Charter Communications and is the home to the Dodgers’ regional sports network.

    According to the filing, the Charter-Cox merger will mean that existing Cox customers will get access to Charter’s service plans.

    Charter also reported that all Cox job roles that are overseas will be transferred to the U.S. In a statement following the merger announcement, Chris Winfrey, president and CEO of Charter, said the move will allow both companies to provide products that save families money, and create more American jobs.

    With the merger, the combined company will also be able to compete more aggressively with other broadband companies, according to Charter.

    Charter and Cox declined to comment.