Krista Simmons
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Can't wait for Turkey Day to get your tryptophan fix? Here are some our favorite sammies that feature the bird and all the fixins.
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These unique holiday desserts will add something special to the table, and you don't even have to bust out your rolling pin.
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The new school lunch program might have some shortcomings, but it has been successful in boosting local food purveyors' businesses.
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Between this and the closure of STREET, it leaves us wondering where we'll be getting our kaya toast fix.
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The weekend is so close you can practically taste it. Here are the edible events going on in the next few days to keep you occupied -- and sated, for that matter.
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Here's a simple recipe to help you whip up some eggnog, no Kitchen Aid required.
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These BLTA deviled eggs make for a great lunch or canapé for holiday parties or entertaining.
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The toasty, spicy flavor of this classic cocktail has been updated by several bartenders around town to include autumnal flavors -- from persimmons, cranberries, and mulling spices. Here our favorites to cozy up with this season.
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What better way to warm up during the winter months than by a fireplace with a great cocktail in hand. Here are some of our favorite places to do just that.
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Mincemeat pie ice cream, turkey soda, and holiday stuffing cookies are just a few of the odd creations hitting the market this year.
Stories by Krista Simmons
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