Krista Simmons
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Porto's, the famous Cuban Bakery in Burbank and Glendale, comes in above critically acclaimed Alinea in Chicago. Ricky's Fish Tacos also made the top 25.
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Those anxiously awaiting the fate of the Irwindale Sriracha plant will have to hold on just a bit longer. It turns out the decision to label the plant a public nuisance (or not) has been delayed until April 1.
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Juice bars have become as common as froyo shops or cupcake bakeries in L.A. as of late, but there really is a huge difference between the riff raff and the top notch. Here are our favorites around town.
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Each blood donor at Real Food Daily's upcoming drive will get free plant-based snacks and a complimentary entree.
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So much for the breakfast of champions.
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Berlin Currywurst won't be the only one opening up within the coming weeks. Olio Pizzeria, Wexler's Deli and The Oyster Gourmet are also slated for March openings.
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Chi Spacca, Alma, Orsa & Winston, Trois Mec all made Richman's list.
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Both the menu and the space seem to be striving for a somewhat California/Vietnamese version of Portland's Pok Pok. There are even cocktails with drinking vinegars, also known as shrub.
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Here are our five favorite places to enjoy a 'rita, on the rocks with salt, of course.
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The Northern Californian roaster's beans have been available here in L.A. at at Fix in Echo Park and Single Origin at Short Cake, but now they'll actually be roasting here in Downtown.
Stories by Krista Simmons
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