Krista Simmons

It's not all take out and fancy dinners for the ultimate mom-ager.

The weekend is so close you can practically taste it. Here are the edible events going on in the next few days to keep you occupied—and sated, for that matter.

Attention to the seasons, the use of quality ingredients, a dreamy and creamy texture, creative mix-ins, and just the right amount of sweetness are the things that catch our attention. These are our favorite ice creams around town.

Out of state farmers claim that it deprives them of the competitive advantage they retain. A decision on whether or not the case will be heard should be made by September.

The idea of milk and booze had us a bit sketched out at first, but it turns out the drink has been enjoyed for quite some time now. The recipe came from the Jerry Thomas bartenders guide from the 1860s, and Ben Franklin even had his own recipe.

The weekend is so close you can practically taste it. Here are the edible events going on in the next few days to keep you occupied—and sated, for that matter.

His sage words of advice: whether it's having a dinner party at home, cooking for your kid's bake sale, or owning a restaurant, have integrity.

If you're looking to waste a day in Margaritaville without leaving L.A., here's where you should land.

While there's hardly a substitute for an authentic New York bagel or a Michigan-style olive burger, there are some dine out substitutes to tide you over til you head home for the holidays. Here's what we've found.

It's true; Americans will throw almost anything on a grill, especially on the Fourth of July. Here's how to make a special dessert using your 'que.