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We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
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Food Friday
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The Masumoto Family Farm’s Adopt-a-Tree program is accepting applications through March 15.Listen 0:46
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The first West Coast edition of the popular bagel festival lands in Koreatown on April 12.
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After a 25th-anniversary makeover, Disney's flagship fine-dining restaurant returns with a stunning room, a $188 tasting menu and high aspirations.
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We eat burritos for breakfast. Why not hamburgers?
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It's hard to argue against a massive tub of pulled pork, a jar of sauce and a fork.
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These soft, fluffy waffles are shaped like fish and can be served solo or stuffed with fillings like red bean paste, Nutella and soft-serve ice cream.
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Put down the sourdough starter and learn to be your own chef with these Los Angeles cookbooks. They also make great gifts.
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Directed by Alice Gu, "The Donut King" chronicles Ngoy's thrill-of-victory/agony-of-defeat rollercoaster ride through the American Dream.
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Old-school cool still reigns in Southern California... except when it's being demolished by developers.
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Crunchy on the outside, moist and fluffy on the inside, falafel is a simple food prepared with exceptional technique.
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One of our colleagues asked if she should take avocados from her neighbor's tree. We decided to ask all of Los Angeles for the answer.
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For 56 years, this unassuming pizzeria has been serving delicious, ultra thin pies and their trademark shredded pepperoni.
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L.A.'s most densely developed neighborhood has a good drinks, good food and good deal$. You just have to know where to look.
The nonprofit Food Forward is helping fight food insecurity in L.A. County by saving fruits and vegetables from the landfill.
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In 1970, when Goldberg started a hippie vegetarian hangout in the valley, there was little expectation that plant-based eating would become the juggernaut it is today.
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Beloved Latin American dishes from Mexico, El Salvador, Guatemala and beyond go meat free at this vegan pop-up currently based in North Hollywood.
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Nine L.A. restaurants just nabbed the Michelin stamp of approval, ranging from a casual hole-in-the-wall Peruvian chicken place to a pizza joint known for its Quarter Sheets in Echo Park and a pricey, exclusive sushi restaurant in Gardena — yes, Gardena. All highlight the diverse dining experiences the L.A. area has to offer.
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‘Ramadan Kareem’ or ‘Ramadan Mubarak’ are phrases you can use to wish your Muslim colleague or friend.
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Alex Cottrell joins us for a new How to LA food series, Down To Feast.
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Across SoCal, restaurants specializing in halal food offer large buffets for Muslims who fast during Ramadan. From Indian to Middle Eastern food, we’ve rounded up a few of our favorites.
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The beloved L.A. bakery chain shuttered the doors last year without warning. But now it's reopening all locations with a new owner. And yes, there will be triple berry cake.
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Located in Orange County near Little Arabia, this is a one-stop shop for Yemeni coffee, pastries, and a proper hang.
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The state has matched fruit and vegetable purchases at farmers markets for low-income residents for seven years. That may soon end.
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Running from Long Beach to Azuza, there are plenty of Metro stops along the A Line that can lead to the right post-work food and libations.
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Jing Gao, the founder of Fly By Jing chili crisp, sets her sights high on breaking cultural barriers.
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Three days of food tasting includes everything from Peruvian-meets-Thai scallops flavors to bruja tacos made with flan.