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Food
We know. While we love living in SoCal, it can take quite a toll out of your pocket book, time and energy. That’s why we created Cheap Fast Eats — to give you a friend-in-the-know shortcut to finding tasty food you can grab quickly for $10-$15.We’ve been scouting out places for a couple of years now, and have gone as far afield as Santa Ana and the Valley, from Culver City to Pico Union. So check out our new fall edition — a curated list of places we think you’ll like for cool temps.
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Food Friday
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Since L.A. Chef Lord Maynard Llera took home a coveted James Beard Award for Best Chef California, his Filipino-cuisine restaurant — and Filipino food in general — has become increasingly popular. -
Del Taco’s birria ramen is back on the menu due to popular demand, but only for a limited time. Food editor Gab Chabrán and LAist Senior Editor George Kiriyama finally got to try it. -
After a hard-fought couple of months, we finally have our LAist Tournament of Cheeseburger Champions. Oh, what a journey it’s been!Listen 4:55
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It only takes two words to make them golden and edible.
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The Jewish new year is a time to cast away sins — and carbs.
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To help you navigate L.A.'s embarrassment of taco riches, we've rounded up 10 of the city's best tacos.
