Audience-funded nonprofit news
Next Up:
0:00
0:00
-
Listen Listen
Food
We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
Sponsored message
Food Friday
-
A Jersey breakfast icon lands in Hermosa Beach. -
The Northeast LA neighborhood has a new place to gather over dinner.Listen 0:56 -
The Varnish is the site for a one-night only return ahead of Cole's planned closure at the end of this year.
Support local food coverage
More Stories
-
Consider it fuel for the traffic-clogged drive into the stadium and the hike to your seats.
-
Anaheim-based Biryani Boys is building a South Asian, fast-casual food chain.
-
Regardless of ethnic background, samosas unite Muslims during the holy month.
-
Chef Carlos Jurado is creating some of the most exciting South American food in L.A. Call him the Willy Wonka of Colombian cooking
-
In 1970, when Goldberg started a hippie vegetarian hangout in the valley, there was little expectation that plant-based eating would become the juggernaut it is today.
-
Chef Tal Ronnen was determined to make his plant-based restaurant as upscale as a New York steakhouse.
-
A colorful vegan joint in the San Fernando Valley that has built a loyal fandom delivering delectable plant-based Vietnamese cuisine since 2002.
-
Beloved Latin American dishes from Mexico, El Salvador, Guatemala and beyond go meat free at this vegan pop-up currently based in North Hollywood.
-
Nine L.A. restaurants just nabbed the Michelin stamp of approval, ranging from a casual hole-in-the-wall Peruvian chicken place to a pizza joint known for its Quarter Sheets in Echo Park and a pricey, exclusive sushi restaurant in Gardena — yes, Gardena. All highlight the diverse dining experiences the L.A. area has to offer.
-
‘Ramadan Kareem’ or ‘Ramadan Mubarak’ are phrases you can use to wish your Muslim colleague or friend.
Some of the best chefs and eateries in Los Angeles are elevating the portable masa meal to Michelin levels.
Sponsored message
More Stories
-
Looking for a gastronomical getaway? The Santa Ynez Valley is chock-full of new restaurants to check out.
-
Volunteers expect dozens of people to show up this Saturday to get food products as federal food assistance lapses.
-
LAist reporter Yusra Farzan is of Sri Lankan descent and loves a pineapple chutney with her rice and curry.
-
We've updated this list with additional restaurants and organizations that have stepped forward to help.
-
It's spooky season, and the upscale health influencer grocery store has a new smoothie.
-
If you were lucky enough to score tickets to this year's World Series, chances are you're looking to grab some tasty food and drink before the game starts.
-
From calabaza lattes to pumpkin horchata, here are a few Eastside spots with seasonal drinks worth checking out.
-
The Los Angeles Regional Food Bank says it’s treating the prolonged government shutdown as it would a “natural disaster” and purchasing extra food to prepare for an increase in demand.
-
Off the field, we’re here for you.
-
Kevin Lee's Tokyo Noir has become one of the top spots for craft-inspired cocktails.
-
Flauta, taquito, tacos dorados? Whatever they’re called, they’re golden, crispy and delicious.
-
Dust off those stretchpants, folks: this year’s annual (and free!) Taste of Soul food festival is happening this weekend.
