Today is Giving Tuesday!

Give back to local trustworthy news; your gift's impact will go twice as far for LAist because it's matched dollar for dollar on this special day. 
A row of graphics payment types: Visa, MasterCard, Apple Pay and PayPal, and  below a lock with Secure Payment text to the right
Audience-funded nonprofit news
radio tower icon laist logo
Next Up:
0:00
0:00
Subscribe
  • Listen Now Playing Listen
Food

Revealed: the winner of the 2025 LAist Tournament of Cheeseburgers

A light skinned hand holds up a double burger with melting cheese in a wrapper; behind a logo saying WIN-DOW
Cheeseburger from Win-Dow
(
Courtesy Win-Dow
)

With our free press under threat and federal funding for public media gone, your support matters more than ever. Help keep the LAist newsroom strong, become a monthly member or increase your support today.

It’s official: Win-Dow is your favorite SoCal cheeseburger this year, announced during our live event on Sunday, at Smorgasburg LA at The Row in DTLA.

The low-key vibe of its window-in-the-wall locations in Hollywood, Silver Lake, The Grove, Venice, and Long Beach has garnered many fans, as has its reasonable prices: a single patty cheeseburger is $4.35 and a double is $7.50.

“Our double cheeseburger is like a little bit of alchemy,” said co-founder Jeff Goodman. “The ingredients just sort of come together and make something really, really special, and then for $7.50 it's just an extraordinary value.”

Several men and women, with light and medium skin tones, are smiling at the camera. They're all wearing white t shirts with the logo that says Win-Dow.
The trophy-winning Win-Dow staff at Smorgasburg LA on Sunday
(
Hershal Shevade
/
LAist
)
Sponsor

Goodman, along with co-founder Paul Hibler, debuted the first Win-Dow in Venice in 2019, at the local steakhouse they’d opened, American Beauty.

Both had lived in Venice for decades, and wanted to provide something for their neighbors — something tasty and affordable for lunch.

Trending on LAist

Their juicy,hand-formed smashed patties are topped with sweet-tasting onions, and served with slices of American cheese, pickles, and their signature house sauce.

No tomato, no lettuce, no frills.

“At the time it was pretty unique,” said Goodman. “I grew up in New Jersey and that's like a New Jersey style burger to smash it with onions like that, so that's where it came from.”

The restaurant has since expanded across L.A. and they’ve just opened a restaurant in Santa Barbara. Goodman teased their next move.

Sponsor

“We do have plans, not yet ready to reveal, but we have another restaurant in construction,” he said.

Runners up

Second place: Krunch

Third place: El Brewjo

Special Recognition:

Larry Mantle's Special Merit Award: Pie 'N Burger

Community Champion Special Award: Fair Oaks Burger

At LAist, we focus on what matters to our community: clear, fair, and transparent reporting that helps you make decisions with confidence and keeps powerful institutions accountable.

Today, on Giving Tuesday, your support for independent local news is critical. With federal funding for public media gone, LAist faces a $1.7 million yearly shortfall. Speaking frankly, how much reader support we receive now will determine the strength of this reliable source of local information now and for years to come.

This work is only possible with community support. Every investigation, service guide, and story is made possible by people like you who believe that local news is a public good and that everyone deserves access to trustworthy local information.

That’s why on this Giving Tuesday, we’re asking you to stand up for independent reporting that will not be silenced. With more individuals like you supporting this public service, we can continue to provide essential coverage for Southern Californians that you can’t find anywhere else. Become a monthly member today to help sustain this mission. It just takes 1 minute to donate below.

Thank you for understanding how essential it is to have an informed community and standing up for free press.
Senior Vice President News, Editor in Chief

Chip in now to fund your local journalism

A row of graphics payment types: Visa, MasterCard, Apple Pay and PayPal, and  below a lock with Secure Payment text to the right