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Yes, This Burger is Juicy... and Vegetarian
We could not be more impressed with all the restaurants going out of their way to create a veggie burger from scratch or at least deck the hell out of store-bought ones. From Stanley's in Sherman Oaks to Tiny's K.O. bar in Hollywood, LA is embracing the veggie burger.
But who does it best? On that list is Lucky Devils at 6613 Hollywood Blvd., near Whitley:
A delicious blend of 26 ingredients, sautéed portobello mushrooms, basmati rice, & grated red beets, topped with Vermont cheddar, caramelized onions, fresh avocado, and our special dressing on a toasted artisan brioche bun.
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Yeah, it's $13.50, but very well worth it.
Other items of interest (non-veggie included) are the toasted pecan shake, kobe bacon bleu burger, kobe chili cheese fries, organic rosemary turkey burger, classic grilled cheese (white Vermont cheddar and swiss gruyère -- same cheese used in their mac & cheese) and spicy tomato soup.
Oh yeah, over 30 choices of beer (mostly microbrews), 14 of those on tap.
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Your support for independent local news is critical. With federal funding for public media gone, LAist faces a $1.7 million yearly shortfall. Speaking frankly, how much reader support we receive now will determine the strength of this reliable source of local information now and for years to come.
This work is only possible with community support. Every investigation, service guide, and story is made possible by people like you who believe that local news is a public good and that everyone deserves access to trustworthy local information.
That’s why we’re asking you to stand up for independent reporting that will not be silenced. With more individuals like you supporting this public service, we can continue to provide essential coverage for Southern Californians that you can’t find anywhere else. Become a monthly member today to help sustain this mission. It just takes 1 minute to donate below.
Thank you for understanding how essential it is to have an informed community and standing up for free press.
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