Sponsored message
Audience-funded nonprofit news
radio tower icon laist logo
Next Up:
0:00
0:00
Subscribe
  • Listen Now Playing Listen

This is an archival story that predates current editorial management.

This archival content was written, edited, and published prior to LAist's acquisition by its current owner, Southern California Public Radio ("SCPR"). Content, such as language choice and subject matter, in archival articles therefore may not align with SCPR's current editorial standards. To learn more about those standards and why we make this distinction, please click here.

Food

What's Cookin' in Coachella's Food Court This Year

d65cda8490cc11e19dc71231380fe523_7.jpeg
Photo by coachella via Instagram

Truth matters. Community matters. Your support makes both possible. LAist is one of the few places where news remains independent and free from political and corporate influence. Stand up for truth and for LAist. Make your year-end tax-deductible gift now.

While some people are worried about going on a crash diet before Coachella, others (like us) are more concerned with how they'll stay sated during the sweaty, three day free-for-all. Try as they might, man cannot live on Heineken alone, and thankfully our friends over at Eater got the 411 on who's serving at this year's Indio festival.

As usual, Coachella is placing an emphasis on local, fresh ingredients and biodegradeable serviceware. There will be Certified Organic Farmer's Markets (located next to the clubhouse and open for 7 a.m. to 2 p.m. that will also feature a breakfast buffet), Kogi is back in the VIP, meanwhile outspoken and colorful New York chef Eddie Huang is bring his Taiwanese street food restaurant Baohaus to the desert. Quite interesting, really.

We love the sounds of having some soup dumplings after a good set, and really hope he brings along some Taiwanese shave ice a la Class 302. The thoughts of that ribboned ice cream in the desert heat is almost as exciting as the rumors of Daft Punk sneaking into the headliners.

If an icy treat is what you're after, don't forget to check out some of the off-site options on your way in, like the Shield's Date Farm—where you can learn about the secret sex lives of dates—or just grab a creamy date shake.

And if you're staying in Palm Springs, be sure to check out the Food Network's Jose Garces' new restaurant at the Saugaro Hotel called El Jefe, as well as the King's Highway at the Ace. (LA will get its very own Ace later this fall.)

Also new this year will be two on-site restaurants — one in the campgrounds called Campground Café (think Johnny cakes, eggs Benedict, hangover hash) and one in the lobby area of the festival site, an air conditioned Cantina Restaurant. Campers will also get their own fancy espresso bar from Drip Mobile Espresso, fresh pressed juice from the Juicebox Food Truck and breakfast fare from Epic Burritos. Spicy Pie will also offer late night slices. If the showers were just slightly less gnar gnar, this could almost be considered glamping.

For those going the luxury route and splurging on VIP tickets, Kogi, Border Grill, Green Truck, Coolhaus and The Lime Truck will be available. They'll also get nibbles from the Hudson, the Churchill, and Clover Juice.

Sponsored message

But most importantly, please remember to stay hydrated out there. It's going to be hot. (You can't blame us for trying to manifest a clear weekend, unlike last year, can you?)

You come to LAist because you want independent reporting and trustworthy local information. Our newsroom doesn’t answer to shareholders looking to turn a profit. Instead, we answer to you and our connected community. We are free to tell the full truth, to hold power to account without fear or favor, and to follow facts wherever they lead. Our only loyalty is to our audiences and our mission: to inform, engage, and strengthen our community.

Right now, LAist has lost $1.7M in annual funding due to Congress clawing back money already approved. The support we receive before year-end will determine how fully our newsroom can continue informing, serving, and strengthening Southern California.

If this story helped you today, please become a monthly member today to help sustain this mission. It just takes 1 minute to donate below.

Your tax-deductible donation keeps LAist independent and accessible to everyone.
Senior Vice President News, Editor in Chief

Make your tax-deductible year-end gift today

A row of graphics payment types: Visa, MasterCard, Apple Pay and PayPal, and  below a lock with Secure Payment text to the right