Sponsored message
Logged in as
Audience-funded nonprofit news
radio tower icon laist logo
Next Up:
0:00
0:00
Subscribe
  • Listen Now Playing Listen

This is an archival story that predates current editorial management.

This archival content was written, edited, and published prior to LAist's acquisition by its current owner, Southern California Public Radio ("SCPR"). Content, such as language choice and subject matter, in archival articles therefore may not align with SCPR's current editorial standards. To learn more about those standards and why we make this distinction, please click here.

Food

Pizzeria Bianco, The Legendary Phoenix Pizzeria, Will Likely Set Up Shop Near Melrose

ChrisBianco_SecondProject_LA_MainAsset.jpg
Bianco at a West Hollywood event in September 2016 (Photo by Vivien Killilea/Getty Images for Diageo)

One year ago, Congress defunded public media. Now that we're 100% community funded, please become a sustaining member or increase your existing membership today.

It appears chef Chris Bianco, the renowned Phoenix, Arizona-based pizza master, is moving forward with plans to bring his famed Pizzeria Bianco to Los Angeles.

The Real Deal alleges that Bianco submitted plans with the city on Thursday to convert a 6,245-square-foot warehouse at 911 North Sycamore Avenue into a restaurant with seating for 112. Plans also call for a liquor license. LAist called the city, but was unable to confirm any permits or licences for this address.

Bianco expressed his desire to open a solo project in L.A. earlier this month during an interview with the Los Angeles Times.

"I’m having so much fun now, with Chad [Robertson] on our downtown project, Row DTLA," Bianco told the Times. "And I think we will have one Pizzeria Bianco here; that’s my goal. I want to take everything that I’ve done, and not replicate it, but see what I’d have done differently."

The project with Chad Robertson (of San Francisco's Tartine) Bianco is referencing is a massive Tartine Manufactory at Row DTLA in the Arts District set to open early next year.

One year ago, Congress voted to defund public media, eliminating a critical $1.7 million from our budget every year going forward. But they couldn’t silence us, and we’re not going anywhere. LAist is now 100% community funded and that means we’re taking our future into our own hands and turning to you to keep local reporting strong.

You come to LAist because you want independent reporting and trustworthy local information. Our nonprofit newsroom doesn’t answer to shareholders looking to turn a profit. Instead, we answer to you and our communities. We are free to follow facts wherever they lead and to hold power to account without fear or favor. Our only loyalty is to our readers and listeners and our mission: to inform, engage, and strengthen Southern California’s communities.

If this story helped you, please become a monthly member today to help sustain this mission. It just takes 1 minute to donate below.
Senior Vice President News, Editor in Chief

Make your tax-deductible donation today