Support for LAist comes from
Local and national news, NPR, things to do, food recommendations and guides to Los Angeles, Orange County and the Inland Empire
Stay Connected
Listen

Share This

This is an archival story that predates current editorial management.

This archival content was written, edited, and published prior to LAist's acquisition by its current owner, Southern California Public Radio ("SCPR"). Content, such as language choice and subject matter, in archival articles therefore may not align with SCPR's current editorial standards. To learn more about those standards and why we make this distinction, please click here.

Food

Here Are The James Beard Foundation Semifinalists From L.A. In The Running For 'The Oscars Of Food'

josiahcitrin.JPG
Chef Josiah Citrin's restaurant Melisse was the only L.A. restaurant in the running for Outstanding Restaurant in 2014 (Photo by Krista Simmons/LAist)
()

Congress has cut federal funding for public media — a $3.4 million loss for LAist. We count on readers like you to protect our nonprofit newsroom. Become a monthly member and sustain local journalism.

Here in the food world awards season starts and ends with the James Beard Awards.

Covering all aspects of the industry — from chefs and restaurateurs to cookbook authors and food journalists to restaurant designers and architects and more — the awards are presented each spring at Avery Fisher Hall at Lincoln Center in NYC.

L.A. made a decent showing this year with their semifinalist nominations. What's particularly cool is that nearly half of the semifinalists for the Outstanding Chef category are female. That's some serious girl power in an industry that's traditionally dominated by men.

Here's a list of who's in the running from L.A. The finalists will be announced on Tuesday, March 18. You can see a full list of semifinalists from across the country here.

Support for LAist comes from

Best New Restaurant

Chi Spacca, Los Angeles
Connie and Ted’s, West Hollywood, CA
Trois Mec, Los Angeles

Outstanding Bar Program

Rivera, Los Angeles
The Varnish, Los Angeles

Outstanding Chef

Suzanne Goin, Lucques, West Hollywood, CA
Nancy Silverton, Pizzeria Mozza, Los Angeles

Outstanding Pastry Chef

Support for LAist comes from

Dahlia Narvaez, Osteria Mozza, Los Angeles

Outstanding Restaurant

Mélisse, Santa Monica, CA

Outstanding Restaurateur

Caroline Styne, West Hollywood, CA (Lucques, A.O.C., Tavern, and others)

Outstanding Service

Lucques, West Hollywood, CA
Providence, Los Angeles

Support for LAist comes from

Outstanding Wine Program

Spago, Beverly Hills, CA

Rising Star Chef of the Year

Casey Lane, Tasting Kitchen, Venice, CA
Ari Taymor, Alma, Los Angeles
Chef Eduardo Ruiz of Corazon y Miel, Bell, CA

Best Chef: West

Josef Centeno, Bäco Mercat, Los Angeles
Michael Cimarusti, Providence, Los Angeles
Ludo Lefebvre, Trois Mec, Los Angeles
David LeFevre, MB Post, Manhattan Beach, CA
Niki Nakayama, n/naka, Los Angeles
John Rivera Sedlar, Rivera, Los Angeles
Jon Shook and Vinny Dotolo, Animal, Los Angeles
Ricardo Zarate, Picca, Los Angeles

As Editor-in-Chief of our newsroom, I’m extremely proud of the work our top-notch journalists are doing here at LAist. We’re doing more hard-hitting watchdog journalism than ever before — powerful reporting on the economy, elections, climate and the homelessness crisis that is making a difference in your lives. At the same time, it’s never been more difficult to maintain a paywall-free, independent news source that informs, inspires, and engages everyone.

Simply put, we cannot do this essential work without your help. Federal funding for public media has been clawed back by Congress and that means LAist has lost $3.4 million in federal funding over the next two years. So we’re asking for your help. LAist has been there for you and we’re asking you to be here for us.

We rely on donations from readers like you to stay independent, which keeps our nonprofit newsroom strong and accountable to you.

No matter where you stand on the political spectrum, press freedom is at the core of keeping our nation free and fair. And as the landscape of free press changes, LAist will remain a voice you know and trust, but the amount of reader support we receive will help determine how strong of a newsroom we are going forward to cover the important news from our community.

Please take action today to support your trusted source for local news with a donation that makes sense for your budget.

Thank you for your generous support and believing in independent news.

Chip in now to fund your local journalism
A row of graphics payment types: Visa, MasterCard, Apple Pay and PayPal, and  below a lock with Secure Payment text to the right
(
LAist
)

Trending on LAist