Gab Chabrán
covers what's happening in food and culture for LAist.
Published November 14, 2025 5:00 AM
Wild pine mushrooms: nature's limited drop, available for just a few weeks each fall at Jook Hyang in Koreatown.
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Inho Lee
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iStock
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Topline:
Free parking in Koreatown and wild mushrooms as precious as truffles, all served in what feels like your Korean grandmother's house — this TikTok find is K-town's most unassuming luxury experience.
Why now: Wild pine mushrooms have a minimal harvest season — just a few weeks each September and October. Once they're gone, you'll have to wait until next fall.
Why it matters: In an increasingly polished K-town dining scene dominated by flashy BBQ spots and trendy cafes, Jook Hyang represents a rare preservation of traditional Korean home cooking and generational knowledge. It's one of the few places in Los Angeles where you can experience one of Korea's most prized ingredients — wild mushrooms that have been cultural symbols of luxury for over 600 years — served without pretension in an intimate, grandmother's kitchen setting.
Imagine a vegetable with the hype of a limited edition sneaker drop, but with nature controlling the supply chain.
That would be the wild pine mushroom (in Korean, songi beoseot), which grows only beneath red pine trees that are more than 20 years old, requiring precise soil, humidity and temperature conditions. Their brief harvest window — a few weeks each September and October — and restricted growing areas create a scarcity that makes them legendary among foragers and chefs.
The prized funghi adds a floral, woodsy character that’s highly sought after in Korean cuisine; in the same way Europeans go crazy for black truffles, these mushrooms have been a luxury status symbol in Korea for centuries.
Traditional Korean home-style cooking
I learned about this legendary wild pine mushroom, and
Jook Hyang, a restaurant in Koreatown that’s currently serving them, from a TikTok video. I was curious, and decided to visit.
The restaurant is located a few blocks from the intersection of Olympic Boulevard and Vermont Avenue, ground zero for all things happening in K-town.
🍄 LIMITED TIME NATURAL PINE MUSHROOM MENUS available now! 🌿 In Koreatown LA, Jook Hyang serves unique and healthy traditional Korean food. ⛰️ Natural Pine mushrooms are a rare delicacy known for their earthy, aromatic taste. 😋 From Sliced Natural Pine Mushrooms and Pine Mushroom Pancakes to Natural Pine Mushroom Samgyetang and Dolsot Bibimbap, enjoy this piney flavor that can only be eaten once a year! 🌟 Send this to someone who needs to try this asap! ⏰️ Open every Monday - Saturday, 7am - 9pm 📍Jook Hyang 2666 W Olympic Blvd Suite #116 Los Angeles, CA 90006 @jook.hyang #HealthyKoreanFood#LAfoodie#KoreanFoodLovers#LArestaurants
Driving into the back parking lot off the small block of Menlo Avenue, you'll be greeted by a uniformed security guard who will wave you into one of many free parking spots. Yes, you read that right: a free enclosed parking lot in Koreatown, a true unicorn in Los Angeles.
Making your way up a small flight of stairs to the entrance, you'll find a modest dining space that genuinely feels like a Korean grandmother's house — minimally decorated with a few booth seats and tables with vinyl backing in the center. Small shelves display boxed Lebubus for sale next to rows of large ginseng roots preserved in Costco-branded Kirkland Signature vodka bottles (a method to protect their freshness, I learned later) and a small refrigerator of homemade kimchis. I definitely felt like I was in the right place.
Peak K-Town energy: multigenerational lunch rush, hot soups flying out of the kitchen, and the low hum of chatter.
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Gab Chabrán
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As I took my seat, a slow, steady stream of customers — mostly Korean septuagenarians and above — began to pour in. They looked as if they'd been coming here for years — always a good sign.
The pine mushroom experience
Pine mushrooms have been prized in Korea, and elsewhere in Asia, for at least 600 years, when they were treasured gifts among the aristocracy. Today, they arrive during Chuseok, Korea's major harvest festival, a three-day holiday that brings families together to honor ancestors, share feasts and tend to ancestral graves — making these rare mushrooms part of a significant cultural moment.
Despite their significance in Korea, these mushrooms aren't geographically exclusive to the country. They’re also found at high altitudes in the U.S. and Europe, though their short harvest season makes them challenging to farm commercially.
What was ordered
The restaurant had a special section of the menu dedicated to songi beoseot, with dishes priced accordingly, from $30 to as much as $90.
There was everything from minimalist porridge to opulent samgyetang (ginseng chicken soup with abalone) and galbi jjim (braised short ribs). I opted for the galbi jjim with abalone, a luxurious take on the classic that arrives sizzling in a black stone pot, crowned with thick mushroom slices and surrounded by a parade of banchan — kimchi, pickled radish, seasoned spinach and cilantro salads.
The short ribs were braised until they nearly collapsed under a spoon, with their glossy soy-based sauce infused with the delicate, almost blossom-like scent of wild mushrooms. After all the lead-up, I have to confess that while I was highly impressed with the dish — the briny sweetness of the abalone playing beautifully against the earthy richness of the beef — I found the mushroom taste quite subtle. The other components took center stage, while the mushroom played second fiddle, making it difficult to savor.
Galbi jjim served with wild pine mushrooms rolling in hot and hearty, with enough banchan to make you rethink your fridge at home.
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Wild pine murshrooms dressed to impress with bright red gochujang sauce and sesame seeds and ganjang gejang—the raw crab that ruins you for all future lunches.
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Gab Chabrán
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LAist
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I also couldn't resist ordering a plate of the glistening soy-marinated raw crab, which you eat with your hands using a supplied plastic glove. Full disclosure: this wasn’t a dish that came with the mushrooms, but I’d been dying to try them once I saw they were on the menu. However, they did arrive with a complimentary platter of raw-sliced mushrooms dressed with red gochujang sauce and sesame seeds. The crabs are savory and just lightly funky in all the right ways — hearty yet restrained, indulgent but not heavy.
A rare Los Angeles miracle: a K-Town restaurant with its own parking — clearly marked, lion-guarded, and blessed by the traffic gods.
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Gab Chabrán
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I may have come for the mushrooms, but I stayed for the cultural immersion. What strikes me most about Jook Hyang isn't just the rare mushrooms or the improbable free parking — it's the quiet preservation of something increasingly hard to find in K-town's polished dining scene. This is a place where generational knowledge lives on, both in the kitchen and among loyal regulars. I arrived as an outsider, chasing a TikTok tip about scarce fungi, but left with a deeper appreciation for how traditional Korean home cooking serves as a bridge between cultures.
If you're tempted to go, don't wait — the pine mushroom season is fleeting. That said, the homemade kimchi, comforting soups and that soy-marinated raw crab are all reasons to return year-round.
The Trump administration is upending its homelessness policy, with deep cuts to funding for long-term housing. Instead, it will shift money toward transitional housing that requires work and addiction treatment.
Why now: In a statement, the Department of Housing and Urban Development said the new policies will "restore accountability" and promote "self-sufficiency" by addressing the "root causes of homelessness, including illicit drugs and mental illness."
What it means in L.A.: Last fiscal year, the L.A. region received more than $220 million in federal funds from the HUD for housing and other services for unhoused people. Most of that funding — about $150 million — went toward permanent supportive housing.
Why it matters: Critics warn the major overhaul could put 170,000 people at risk of losing their housing again. And they say the timing of this major overhaul is terrible.
The Trump administration is upending its homelessness policy, with deep cuts to funding for long-term housing. Instead, it will shift money toward transitional housing that requires work and addiction treatment.
In a statement, the Department of Housing and Urban Development said the new policies will "restore accountability" and promote "self-sufficiency" by addressing the "root causes of homelessness, including illicit drugs and mental illness."
Critics warn the major overhaul could put 170,000 people at risk of losing their housing again. And they say the timing of this major overhaul is terrible. Normally, funding notices go out in August, but now programs around the country will have little time to start applying for new funding in January. And in many places, it will leave a months-long gap after current funding runs out and before new money flows.
In LA
Last fiscal year, the L.A. region received more than $220 million in federal funds from the HUD for housing and other services for unhoused people. Most of that funding — about $150 million — went toward permanent supportive housing.
In another change, HUD will no longer automatically renew existing programs — creating the possibility that formerly homeless people who've lived in subsidized housing for years will be forced out. The agency is also opening up more funding for faith-based groups.
The National Alliance to End Homelessness says the new policies could upend life for many people who've found stability in permanent housing programs. "HUD's new funding priorities slam the door on them, their providers, and their communities. Make no mistake: homelessness will only increase because of this reckless and irresponsible decision," CEO Ann Oliva said in a statement.
The funding shift reflects a conservative backlash to longstanding policies
For two decades, federal funding has prioritized getting people into permanent housing and then offering them treatment. That policy is called Housing First and has long had bipartisan support. Backers say the approach has a proven track record of keeping people off the streets.
But critics counter that it has failed to stem the steady rise of homelessness to what are now historic levels.
Those critics include President Trump, who has long pushed cities to clear homeless encampments from streets and parks. The new funding shift reflects an
executive order he signed in July
, which also sought to make it easier to confine unhoused people in mental institutions against their will.
"The influence of Housing First just became too powerful," says Stephen Eide, a senior fellow at the Manhattan Institute, a conservative think-tank. He calls it a top-down approach, and says for years it was hard to get funding unless a program followed that policy. Eide says that left out a large group of people who may not need permanent housing or who may want the enforced sobriety it does not offer.
"I think what we're going to be looking for is a reinvestment in transitional housing," he says. That means places people can stay for 18 months or so to get sober or recover in other ways, and then — ideally — move out and succeed on their own.
There's broad agreement that the U.S. needs more of every kind of support for homeless people: permanent housing, rehab and mental illness treatment. But critics of HUD's shift fear this may make it harder for some to get help.
"It is moving away from trauma-informed care, and that's problematic," says Stephanie Klasky-Gamer, president and CEO of LA Family Housing in Los Angeles.
For example, she thinks this will lead more shelters to bar people unless they're already sober or enrolled in recovery or mental health care. But that's a high bar for many people, she says, and it could backfire.
Copyright 2025 NPR
Americans are feeling the strain of high prices, even as President Donald Trump tries to tout "record highs" in the stock market.
Where things stand: "Consumer confidence is the lowest it's ever been," said Jason Furman, a professor of economics at Harvard. "People are really negative about inflation."
Reality check: Inflation this year has been persistent but not dramatic, at about 3%. Eggs have gotten cheaper since Trump took office, but other staples like ground beef and coffee are up. According to
Gas Buddy
, the average price of gasoline in the U.S. is $3.09 per gallon, slightly higher than this time last year.
Why it matters: Trump has pledged to "make America affordable again."Now polls show voters rank the economy and cost of living as their top concern and blame Trump's policies for making things worse. Cost-of-living was a key issue in sweeping wins by Democrats in last week's elections.
What's next: A senior administration official tells NPR Trump will soon travel around the country with a message that while some things have improved, there is more work to do to help people feeling economic strain.
President Donald Trump says he is going to "make America affordable again." It's a pledge he made frequently during the campaign. And now, after dropping it from his lexicon for more than eight months, he's saying it again as polls show voters rank the economy and cost of living as their top concern and
blame Trump's policies
for making things worse.
A senior administration official tells NPR Trump will soon travel around the country with a message that while some things have improved, there is more work to do to help people feeling economic strain. The official, who was not authorized to speak on the record, added that when it comes to affordability, "there's no finish line."
Thus far, Trump has spent far more time boasting about how great the economy and stock market are doing than acknowledging any economic anxiety.
"Record high, record high, record high," Trump said of the stock market last week at a business event in Florida.
"Costs are way down," Trump said at a late night signing ceremony in the Oval Office Wednesday. "My administration and our partners in Congress will continue our work to lower the cost of living, restore public safety, grow our economy and make America affordable again for all Americans."
Trump's affordability challenge marks a dramatic reversal of fortune for a president who returned to office on a promise to bring costs down and whose greatest political strength was on the economy. Now his approval rating on the economy is severely underwater.
After sweeping wins by Democrats in last week's elections where the cost-of-living was a key issue, Trump suddenly had a lot to say about "affordability." But he has frequently come across as dismissive and defensive.
"The affordability is much better with the Republicans," Trump said last week. "The only problem is the Republicans don't talk about it, and Republicans should start talking about it and use their heads."
But earlier this week when Fox News' Laura Ingraham pressed Trump on rising costs of things like coffee and ground beef, he called it a "con job by the Democrats."
Asked why people are anxious about the economy, Trump responded by questioning whether people really are saying that.
"I think polls are fake," Trump said. "We have the greatest economy we've ever had."
To support his positive outlook, Trump points to the booming stock market, his tariff policy and pledges by companies and countries to invest in the U.S.
Inflation this year has been persistent but not dramatic, at about 3%. Eggs have gotten cheaper since Trump took office, but other staples like ground beef and coffee are up. According to
Gas Buddy
, the average price of gasoline in the U.S. is $3.09 per gallon, slightly higher than this time last year.
"Consumer confidence is the lowest it's ever been," said Jason Furman, a professor of economics at Harvard. "People are really negative about inflation."
It's a political truth — and a pitfall for presidents — that people don't want to hear that everything is awesome if they are struggling.
Furman, who served in the Obama administration, says the messaging team in that White House was very cautious not to brag about the economy, as the nation emerged from the Great Recession.
"Because they thought anything we said positive about the economy risked people thinking President Obama was out of touch," said Furman. "I didn't see that type of reserve when Biden was president. He bragged about it quite a lot, and I think that [rang] hollow with a lot of people. And President Trump is even less reserved about his bragging."
Trump's insistence that the economy is great earned him a rebuke from Republican Rep. Marjorie Taylor Greene of Georgia. Appearing on
the Sean Spicer Show on YouTube
, Greene said she gives Trump credit for holding inflation steady.
"But that doesn't bring prices down," said Greene. "And so gaslighting the people and trying to tell them that prices have come down is not helping. It's actually infuriating people because people know what they are paying at the grocery store, they know what they're paying for their kid's clothes and school supplies. They know what they're paying for their electricity bills."
She called for compassion rather than lecturing.
Former Trump economic adviser Stephen Moore says there are three major cost issues that have to be addressed: grocery prices, home prices and health care costs.
"It is true factually that the average family has more purchasing power today than they did when Biden left office," said Moore. "And yet people don't feel it. You know, they're not feeling the love. And I can't explain why that is except that people tend to focus on things where their prices are rising."
In fact, purchasing power also grew during the Biden administration, because wages rose faster than costs. But voters didn't want to hear it then, and they are in no mood to hear it now.
"People are kind of in a crabby mood right now when it comes to the economy," said Moore.
Copyright 2025 NPR
Austin Cross
helps Angelenos make sense of news, politics, and more as host of Morning Edition, AirTalk Fridays, and The L.A. Report.
Published November 14, 2025 5:00 AM
Baratunde Thurston speaks onstage during The Future of Us session at AfroTech Conference 2025.
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Rick Kern
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Getty Images North America
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Topline:
Emmy-nominated host and writer Baratunde Thurston explores what it means to be human in the age of AI in his upcoming show at the Carpenter Center in Long Beach this weekend. Thurston spoke with "Morning Edition" host Austin Cross.
About Baratunde Thurston: Thurston hosts the podcast “Life with Machines”. He was also the producer at The Daily Show with Trevor Noah and director of digital at The Onion.
What does humanity have to do with it? “I think if we can remember this beautiful dance between our individuality and our community membership … our imperfection and our finiteness, that we can see those as gifts and as beautiful differentiators that make us more human,” Thurston said. “The machines may be here to help us remember that part of ourselves.”
Want to go? Doors open for “An Evening with Baratunde Thurston” at 7:30 p.m. Saturday at the the Richard and Karen Carpenter Performing Arts Center at 6200 E. Atherton St. in Long Beach. Tickets start from $43.73 through the
Carpenter Center website
.
Here’s his conversation with Austin Cross:
Listen
4:55
Emmy-nominated host Baratunde Thurston explores what it means to be human in the age of AI
Erin Stone
is a reporter who covers climate and environmental issues in Southern California.
Published November 14, 2025 5:00 AM
Steve Costley, Parks and Recreation director for South Gate, celebrates the opening of Urban Orchard Park.
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Erin Stone
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LAist
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Topline:
Urban Orchard Park officially opened this summer — a brand new green space for the city of South Gate and Southeast L.A. as a whole. Two other newly renovated parks also opened this year in South Gate.
How did they do it? The Urban Orchard project cost more than $31 million and took more than 10 years to complete. The funding all came through state, county and federal grants, as well as private donors. The project came to fruition via multiple partnerships between the city and the private and nonprofit sectors.
Parks are difficult to build: Limited space, expensive land, historic pollution, lack of funding, permitting, other red tape — there are many obstacles to building a new park in Southern California. “ South Gate is not a rich community. We don't generate that much revenue on our own, so we're very reliant on partnerships,” said Vice Mayor Joshua Barron.
Read on ... to meet people who are already using the new park.
Maria Mendez walks her little white dog, named Peluche, on a wide dirt path in the city of South Gate’s newest park.
“Me gusta mucho el parque porque tenemos este sembradío de aguacates, limones y venimos a hacer ejercicio en las mañanas,” she said. She loves it for the avocado and citrus trees, and because she can exercise in the mornings, she said.
The park has sycamores and oaks too, a small wetland, a playground and throughout, winding walking paths. Mendez said she and Peluche come here most days. It’s convenient because the park is right next door to the mobile home park for seniors where she lives.
South Gate resident Maria Mendez and her dog, Peluche, walk the paths of the Urban Orchard every day.
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This park, though, is in a bit of an odd location.
“If you look around, you'll see you are in between the 710 Freeway and the L.A. River,” said Steve Costley, the city of South Gate’s director of Parks and Recreation. “Not a natural space to think, ‘Hey, let's go plant a park.’”
The park is called the Urban Orchard — 7 acres of renovated city-owned land sandwiched between the freeway and the river. To get there, you have to wind through industrial businesses. The din of the freeway is constant.
But under the new trees and next to the engineered creek and wetland, there’s the sound of birds and water.
Urban Orchard Park officially opened this summer — a brand new green space for the city and Southeast L.A. as a whole. Two other newly renovated parks also opened this year in South Gate.
So how did the small city do it?
A need for more green
South Gate is home to about 100,000 people, 95% of whom identify as Latino, according to census data. The average household income is less than $75,000 a year. And city residents have some of the least access to nearby nature — just 3% of the city’s land is made up of parks, one-fifth the national average,
according to data analyzed by the nonprofit Trust for Public Land
.
“We're one of the very high-needs cities in all of L.A. County that doesn't have enough park space,” Costley said.
Lower income communities of color
across the region
and
the country
have disproportionately less access to green space than wealthier, whiter communities.
The constructed wetland at Urban Orchard Park is fed by stormwater from the L.A. River and helps filtrate and clean that water to irrigate the park.
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Erin Stone
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The new Urban Orchard Park in South Gate is sandwiched between the 710 Freeway and L.A. River.
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Erin Stone
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“Parks are what we love. Parks are what I think people need. I think parks make a city into a community,” Costley said.
Though the city is still working out the details, a grove of 200 citrus trees, along with vegetable beds and an avocado orchard, will be a source of fresh produce for seniors living in the mobile home park next door.
Dayana Molina, community organizer with the nonprofit Trust for Public Land, which helped fund and design the new Urban Orchard Park.
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“We were really trying to address and bring the vision of the community through this process,” said Dayana Molina, a community organizer with the Trust for Public Land, which helped design and fund the new park. “So we heard about food insecurity. We heard about not enough shade.”
Not only is the Urban Orchard adding green space where it’s badly needed, but it will also recycle stormwater. The 1-acre constructed wetland cleans runoff from the L.A. River and stores water in a large reservoir the city built under the citrus orchard, providing 70% of the park’s irrigation.
Any overflow will return to the river channel, cleaner than before. Eventually, the hope is that native fish can be introduced to the park’s wetland and streams.
“This is not just a South Gate park, it's really a regional project that is bringing benefits to the whole region,” Molina said.
Residents — and wildlife — are already benefiting.
Dale De Julio, a retired truck driver who lives next door to the Urban Orchard, now walks there every day and loves to observe the birds.
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Retired truck driver Dale De Julio lives in the mobile home park next door to the new Urban Orchard. He remembers when the land was an empty dirt lot. He never used to go for walks near his home. Now, De Julio walks the park every day.
“ This has given me an incentive to get out and walk around,” De Julio said. “I need that now that I'm retired.”
He said after years of driving trucks all over the country, seeing countless sights but never having the time to stop and appreciate them, the park is a place he can finally do that.
Just the other day, he said, he even saw a blue heron, a bird he’d never seen in the area before.
How to build a new park
Limited space, expensive land, historic pollution, lack of funding, permitting, other red tape — there are many obstacles to building a new park in Southern California.
The Urban Orchard was no exception, and the process was not cheap or quick. The park ultimately cost more than $31 million and took more than 10 years to complete.
The funding all came through state, county and federal grants, as well as private donors. The project came to fruition via multiple partnerships between the city and the private and nonprofit sectors.
“ South Gate is not a rich community. We don't generate that much revenue on our own, so we're very reliant on partnerships,” said Vice Mayor Joshua Barron.
UCLA research
has found that public-private partnerships are essential to the success of greening projects such as the Urban Orchard.
“This really requires, as the proverbial saying goes, a village,” said UCLA professor Jon Christensen, who led that research and studies equitable access to green space.
The Urban Orchard, he added, “is a real testament to the dedication and persistence and creativity that is required to build new parks in Los Angeles.”
That creativity included cobbling together funding from a variety of sources, including $3 million from the federal Land and Water Conservation Fund, nearly $8 million from the State Water Resources Control Board, more than $4 million from the state’s Rivers and Mountains Conservancy, nearly $7 million from local Measure W funds, $5 million from Caltrans, Proposition 68 funds, more than $700,000 from the Conservation Corps of Long Beach, and private donations.
Joy Chancellor, 19, of South L.A. plants lettuce in one of the vegetable gardens at the Urban Orchard in South Gate. She's a corpsmember with the Long Beach Conservation Corps, which will maintain the park for its first three years while training young people in environmental jobs.
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The first three years of maintenance will be carried out by the Long Beach Conservation Corps, training young people from the area in environmental jobs. The city will have to find a way to pick up the maintenance tab after that.
“It was not a smooth process. It never is when we have complicated pieces of land adjacent to the L.A. River,” said Nola Eaglin Talmage, the Trust for Public Land’s Parks for People program director. “We've got all kinds of different public funding streams, all with different timelines, all with different requirements.”
Eaglin Talmage said
a new county motion
brought by Supervisor Lindsey Horvath could help streamline the process. And state efforts such as Proposition 4 are also essential to making these types of efforts possible, especially as federal funds for environmental projects dry up under the Trump administration.
“The passing of Prop. 4 is one of the reasons why we'll be able to continue to build green space in Los Angeles,” Eaglin Talmage said.
A bigger reform idea
Places to sit and enjoy nature in the new Urban Orchard Park in South Gate.
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South Gate Vice Mayor Barron said there’s another way for small cities to have an easier time building projects that benefit the public — updating outdated tax revenue laws.
“Last year, our residents and businesses paid over $80 million in property taxes, but yet the city of South Gate was only allocated about $5 million of that,” Barron said.
Currently, South Gate receives just 6.14% of property tax revenue collected within the city — a percentage set in 1978 through Proposition 13. After Proposition 13, the state created a formula to divide that tax among counties, cities, schools and special districts, with each city’s share based on its pre-1978 property tax base – a formula that still governs allocations today and mostly benefits wealthier cities with higher property values. That hurts cities like his, Barron said.
Only the state legislature can update that formula, something Barron is pushing for.
“One of the things that I really wish that we could look at is helping cities like South Gate, like Bell, like Cudahy, Maywood — the Southeast L.A. region — be a little bit more self-sustainable,” Barron said.
“All we're asking,” he added, “is to be able to be self-sustainable and not have to always rely on grant money to be able to get projects off the ground.”