The Brief

Many who visit Inglewood might only get a snapshot of the city. Maybe they caught a show at the Kia Forum (formally the Great Western) such as Prince’s legendary 30-day residence there in 2011 or took in a Rams game at nearby SoFi Stadium. But what if between spectator events and the occasional stop at Randy’s Donuts, you had no other exposure to the Wood?

That’d be a shame because the city has an enviable cultural legacy that spans the Showtime Lakers-era decades ago to its present-day status as a hub for young creatives as captured on the HBO series Insecure (The Dunes apartment, never forget):

This rich and plentiful history in a city where Black and Latino residents combined make up nearly 90% of the population is actualized in a food scene with different culinary flourishes.

This is Cheap Fast Eats Inglewood.

Wings 2 Go

Customers order inside Wings2go in Inglewood.

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We can’t take full credit for this find. That honor goes to former contributor Cesar Hernandez, who’s currently working as the assistant restaurant critic for the San Francisco Chronicle. While we miss Cesar's contributions, we thought what better way to honor him than to do a callback on one of our favorite picks of his.

What is it about the concept of a wing shop in L.A. that keeps it from carrying the same culinary importance as it does in other cities like Atlanta?

Wings 2 Go is a small but mighty wing shop that sits in a tiny strip mall along Crenshaw Boulevard, attracting wings fanatics from far and wide looking to get a fiery bite. The menu at Wings isn’t huge by most standards but it still manages to pack a punch when it comes to offering a variety of tastes and flavors. Opt for the six-piece ATL Special (hot with lemon pepper seasoning). We’ve developed a taste for lemon pepper-style wings since we heard about them from Donald Glover’s television series Atlanta. If you don’t know what I’m talking about, Google it.

Upon the first transformative bite of a wing, suddenly you’re Jordan after clinching his first NBA finals win in 1991, celebrating in ecstasy. The sticky, crunch-fried wing is drenched in the perfect amount of sauce and then sprinkled with galactic bits of salty-citrusy lemon pepper seasoning that will leave your lips tingling. If you’re looking to broaden your flavor horizons, there’s also a jerk BBQ, aji verde, and Cajun rub as sauce selections.

Whichever fiery selections you choose, wash it down with lemonade or sweet tea, or go for a hole-in-one with an Arnold Palmer to quench your thirst, as you’ll no doubt need it.

Wings 2 Go sits in a strip mall in Inglewood.

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Country Style Jamaican Restaurant

The goat curry at Country Style Jamaican Restaurant falls off the bone.

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Our love for Jamaican-style take-out restaurants is well documented, so it’s not surprising we have had a well-established place in our heart for a while now for the casual walk-up counter-establishment.

The welcoming and joyous atmosphere is infectious as you enter the walk-up counter inside. The walls are painted the same dark green of the Jamaican flag. Images of Black luminaries are featured next to maxims extolling a virtue-filled life.

To get the most meal for your buck, we recommend going with any one of the mini plate options. Our personal favorite is the curried goat. Stewed bone-in pieces of goat have been cooked in a dark yellow curry full of aromatic spices. The chunks of meat are spicy, juicy and fatty and fall off the bone onto a bed of rice and beans that’s also saturated in the curry flavoring.

Aromas hit you as soon as you enter Country Style Jamaican Restaurant.

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Carnitas El Artista

Carnitas El Artista uses nearly every part of the pig to make savory carnitas.

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While it might be easy to pledge one’s allegiance to the culinary wonder that is carnitas, how often do you take it upon yourself to dive deep into the different parts of the pig? Each contains its own unique textures that manage to delight with every helping.

Carnitas El Artista is where such dreams can come true as a result of the hard work of owner Gustavo Chavez and his family. The name El Artista came from Chavez’s grandfather who used to take the bus from Wilmington to visit the restaurant. The elder Chavez would be surprised when everyone around town knew his grandson and would joke that the younger Chavez was "El Artista” — or movie star.

Chavez and his family originate from Michoacán, the Mexican state known as the birthplace of carnitas, which are traditionally cooked in large copper pots called cazos.

Carnitas El Artista got its origins as a backyard business.

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Carnitas El Artista sells their offerings by the pound with the choice of different parts that include carnitas (pork shoulder), costillas (ribs), lengua (tongue), buche (stomach), cueritos (skin) or a mix of everything.

Chavez and his wife started their business in 2015 selling by the pound out of their backyard in nearby Hawthorne before moving into street vending and finally opening their restaurant in 2019.

While carnitas by the pound is a very good deal at $15 to $16, if you are looking to feed an army of family members on a Sunday afternoon, it might be a lot for a casual stop.

Tacos de carnitas are the best option in that case. Opt for the mix containing all the different parts of the pork. That manages to pack all the flavor and texture of each aspect of the protein, providing for an extremely nuanced bite containing equal amounts of the sticky, fatty and chewy all combined. Serve the meat on a fresh tortilla with crisp-tasting salsa topped with thin shards of red onion for the proper amount of acidity that cuts the richness of the pork. It’s a showtime taco for the masses if there ever was one.

Carnitas El Artista's owner Gustavo Chavez and his son, Kevin (left).

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Woody’s Bar-B-Que

The "Inflation Fighter" (3x) lunch special at Woody’s Bar-B-Que.

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If you’ve spent any time in Inglewood, there’s a good chance you’ve seen the Woody’s Bar-B-Que location on Market Street. It's not uncommon for lines to wrap around the small business, spilling out into the moderately sized parking lot.

It’s never not a joyous occasion at Woody’s as you wait in line to place your order at the walk-up window where speakers overhead play booming deep cuts from 80’s and 90’s R&B or Madlib’s Shades of Blue, helping set the mood.

Our favorite aspect of Woody’s is their lunch special menu which feels like you are going back in time to when the restaurant opened in 1975. Items such as Inflation Fighter (Pork Rib Tips & 1/2 Chicken Link), Business Man’s Lunch (2 Ribs & 1/2 Chicken Link), and Lady’s Lunch (Chopped Beef & 1 Chicken Link) are a few of the standouts on the menu. All cost $8.95 (tax and tip excluded). With each dish, diners have their choice of signature sauce (mild, hot, or mixed) that resembles a BBQ sauce but somehow manages to feel more special because it’s homemade.

All plates come in a brown paper bag, giving the vibe of the school lunch that your mom used to pack. Along with the small entree, you’ll be served two slices of white bread packaged neatly in a small plastic bag and a small container of a side of your choice. Have your pick of potato salad, mac and cheese, macaroni salad, baked beans or cole slaw.

Patrons wait for their food outside of Woody’s Bar-B-Que.

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El Capitalino

Quesadilla fritas from El Capitalino MX food truck.

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If you ask anyone who grew up in a Latino household or in anyplace where tortillas are readily available, the quesadilla holds a special place in their hearts. An easy after-school snack or — maybe with the addition of meat and/or avocado — a filling lunch. Either properly crisped over a hot comal from the stove or microwaved for a short period of time, you can’t get a more homey feel than melted cheese between a flour tortilla.

An aside: what if the quesadillas from your youth were, in fact, a gateway into a large quesadilla universe that’s actually larger than what you might have originally considered? El Capitalino achieves just that. Owner Ivan Gomez, who also owns Birreira Gomez (a fleet of trucks specializing in birria de res, found throughout South Bay and the Westside), was inspired by how he saw quesadillas prepared during a trip to Mexico City and also by his mother and grandmother who grew up making the meal.

Each of the thick corn tortillas is made by hand, usually by Ivan’s mom, Norma Ramirez. She takes the raw masa and forms it into a flat disk, then stuffs it with cheese. The tortilla is then folded and fried in oil.

After it’s done cooking, the quesadilla is removed, pulled apart and packed with a filling of your choice, which could be chicken tinga, hongos (mushrooms), rajas con queso (roasted roasted poblano peppers with cheese), carne asada or chicharron prensado. Then it’s fried with salsa made from Guajillo chili and stuffed with lettuce and cream. No matter what the filling is, you'll get a unique griddled cheesiness accented by expertly-flavored fillings that make for one of the best-tasting quesadillas that we’ve ever experienced.

Norma Ramirez presses masa into a quesadilla inside of the El Capitalino MX food truck.

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According to the Recording Academy itself, the Grammy for best new artist is for musicians who are having "a breakthrough into the public consciousness."

What did it look like to have a breakthrough moment in 2025? More often than not, it meant having a hit song on TikTok. At this weekend's Grammys, all eight best new artist nominees are musicians whose popularity skyrocketed thanks to the app.

"If there's anything that speaks to TikTok's power right now, I think it's this category in particular," says Robert Steiner, a media analyst at the music and entertainment insights company Luminate.

Last year, Luminate partnered with TikTok on a Music Impact report. It found what many powerbrokers in the music industry have known for awhile: The app is not only a large source of music discovery, but also a leading driver of chart success. According to the report, 84% of songs that entered Billboard's Global 200 chart went viral on TikTok first.

And music, in turn, is essential to the app as well. Steiner says going all the way back to its roots in Musically — a platform for lip-syncing videos — songs have been the currency for TikTok's biggest memes and dances.

"A lot of the trends that we see on TikTok are audio-based. Obviously video is part of it, but the sound is a huge aspect of it as well," Steiner says. "It was set up to really capitalize on audio becoming a key driver to the app, and I think as a result, it does seem like they created at least a segment of their user base that is very musically inclined."

Looking at this year's Grammy nominations, the best new artist contenders run the gamut from indie darlings who started making music a decade ago to former Hype House TikTok creators who launched recording careers in 2025. All eight nominees used the app in their ascent to pop stardom — but did they rise through the music industry into TikTok virality? Or the other way around?

Olivia Dean

The English singer is not a newcomer; as she told NPR's Morning Edition in September, she's been recording and releasing music for nearly a decade. In 2023, her album Messy was shortlisted for the U.K.'s Mercury Prize. But in 2025, the warm soul-pop melodies of her album The Art of Loving put her on the map in a major way. The single "Man I Need" became a hit on TikTok — it's been used in 1.7 million videos so far, according to the app — and quickly climbed the charts.

Did Olivia Dean come from TikTok or the music industry: The music industry. 

KATSEYE

Born out of a reality television competition show in 2023, KATSEYE is a global girl group seemingly created for TikTok virality — and so far, the sextet has delivered. In 2025, singles like "Gnarly" and "Gabriela" steadily climbed the charts; but perhaps more importantly, they soundtracked millions of videos on TikTok. Choreography from KATSEYE's Gap commercial (set to "Milkshake" by Kelis, not their own song) became a dance trend too, heralded as a clap back to Sydney Sweeney's controversial American Eagle jeans ad. In December, TikTok officially crowned KATSEYE its Global Artist of 2025.

Did KATSEYE come from TikTok or the music industry? Both.

The Marías

The indie pop band started releasing synth-driven, bilingual songs nearly a decade ago and collaborated with Bad Bunny on his 2022 album Un Verano Sin Ti. But it was a demo of their song "No One Noticed," which lead singer María Zardoya released unofficially on her TikTok account, that would become the band's biggest song to date, and was later officially released on their 2024 album Submarine. Zardoya told podcast host Zach Sang that despite being a slower, introspective song — the opposite of what the band's label wanted at the time — fans gravitated towards it on social media.

Did The Marías come from TikTok or the music industry? The industry via the independent route — they built a fanbase and eventually landed a record deal with Atlantic, then hit big on the app. 

Addison Rae

Originally from Lafayette, La. — cue the Britney Spears comparisons — Addison Rae became a TikTok sensation in 2019 by posting videos of herself dancing to viral songs. She moved to Los Angeles, joined the Hype House and amassed millions of followers, all of which then helped build momentum for a music career. After a co-sign from Charli XCX on the "Von Dutch" remix, she released her effervescent debut album Addison in June.

Did Addison Rae come from TikTok or the music industry? TikTok. 

sombr

Hailing from New York City's Lower East Side, the Gen Z rocker sombr has had his share of viral TikTok songs. His 2022 single "Caroline" was the first, helping him get signed to Warner Records when he was still 17 years old. Two more followed in 2025; his singles "Back to Friends" and "Undressed" were used on hundreds of thousands of TikTok videos and both steadily climbed Billboard's Hot 100 chart, months before sombr released his debut album I Barely Know Her.

Did sombr come from TikTok or the music industry? Both. 

Leon Thomas

A child Broadway star and former Nickelodeon actor, it's safe to say Leon Thomas has been grinding for decades. After being mentored by Babyface for years, the 32-year-old has produced for artists ranging from his Victorious co-star Ariana Grande to Rick Ross. In 2024, he won a Grammy for best R&B song for his contributions to SZA's "Snooze." But Thomas' sophomore album, MUTT, landed him directly in the spotlight — its lead single took off on TikTok and climbed Billboard's Hot 100 chart. Of this year's best new artist contenders, Thomas is the most widely recognized by the Recording Academy; he landed five additional nominations, including for album of the year.

Did Leon Thomas come from TikTok or the music industry? The music industry. 

Alex Warren

Another member of the Hype House collective, Alex Warren went from posting massively popular pranking videos online to releasing a romantic ballad — and instant wedding playlist staple — that spent months climbing Billboard's Hot 100 chart. "Ordinary" became one of the biggest hits of the summer, and earned Warren an invitation to perform with country superstar Luke Combs at Lollapalooza.

Did Alex Warren come from TikTok or the music industry? TikTok.

Lola Young 

Often drawing comparisons to previous best new artist winner Amy Winehouse, the 25-year-old had already released several albums before her 2024 single "Messy" went viral on TikTok. Young's songs had already been gaining traction on the app for a while — videos of her performing "Don't Hate Me" on a playground in 2023 racked up millions of views — but "Messy" became a different kind of phenomenon. Before performing at Coachella last spring, Young told NPR's Morning Edition that she does not identify as a TikToker, but recognized the massive impact the app has had on her career.

Did Lola Young come from TikTok or the music industry? The music industry.

More than a century after it first opened its doors, the Vermont Square Branch of the Los Angeles Public Library still is operating out of its original building, nestled among the homes on West 48th Street.

It’s not just a library. For generations, it’s been considered a safe place and gathering spot for people who otherwise may have no place to go. Today, the neighborhood council uses the room in the library’s basement for meetings, the grassy area out back is a place to relax, and for some, the building is a refuge from hot- and cold-weather days.

Of course, people also go there to read books, for free access to the internet and for children’s programming. But they also go there to find peace and quiet amid the hustle and bustle of inner-city Los Angeles.

“It feels safe. It’s pretty big. It’s nice inside and comfortable. There are people to talk to, and I can meet friends,” resident Moses Rogers told The LA Local.

The Vermont Square Branch was built in 1913 on what had been park land donated by the city of Los Angeles. It was funded with a Carnegie Foundation grant, the philanthropy of industrialist Andrew Carnegie, who funded the arts, higher education and public libraries after making his fortune in steel in the late 19th century.

The library is not the oldest branch in the city system, but it’s the first library building owned by the city. All other city libraries and facilities were housed in rented spaces.

It was designed in the architectural style of the Italian Renaissance, and you still can find the original circulation desk, windows that allow in natural light, old furniture and marble fixtures inside the library.

Branch manager Martha Sherod has worked at the library for 13 ½ years and calls the Vermont Square Branch a hidden treasure that some in the neighborhood can overlook. She said some people think it’s a government building, but for the people who grew up using the library, it symbolizes being home.

“People come here for a purpose, they want to be here. We really like serving them,” Sherod told The LA Local. “Now that I’ve been here so long, I’ve seen kids grow up from being little kids to college students. So, it’s really been a joy for me.”

Sherod said the branch holds about 24,000 items and has 4,500 visitors a month on average. The library also offers adult and teen programming, including free legal advice, health screenings, arts and crafts and book club activities.

“The library isn’t just for quietly sitting and reading. There’s usually a lot of good activities happening. There are resources that you can use at home by downloading or just coming in here,” Sherod said.

The Vermont Square Branch was designated by the Los Angeles Cultural Heritage Commission in 1983 after the community rallied to keep the building from being replaced. The exterior of the building remains the same, although the library was retrofitted for earthquake safety in 1990, a process that caused the branch to close to the public for six years.

Longtime Vermont Square resident Fletcher Fair told The LA Local she’s been going to the branch since the late 1960s, and the library will always be a cornerstone of the community.

“It’s the neighborhood library, and that’s where everyone went and prospered. We hung out, studied and partied,” she said. “There were a lot of events here.”

The first measles case of the year in Los Angeles County has been confirmed by the L.A. County Department of Public Health.

County public health officials said Friday a county resident who recently traveled abroad has been confirmed to have measles. Authorities have not identified any locations, other than healthcare settings, where the person could have exposed others.

Affected healthcare facilities are contacting patients and employees about potential exposure. County officials also are in the process of identifying those who may have had contact with the person.

Measles spreads easily through the air and can stay on surfaces for many hours. Those infected can spread the virus before showing symptoms, which can take weeks to appear.

Symptoms include a fever above 101 degrees; cough; runny nose; red, watery eye; and a rash that typically starts on the face.

So far, 588 measles cases of measles have been reported in the U.S. this year, the highest number of cases in a January since the U.S. eliminated measles in 2000. Most of these cases are linked to outbreaks in South Carolina, Arizona and Utah.

The L.A. County Department of Public Health is encouraging Angelenos to check their immunization statuses for a measles, mumps, rubella vaccine to determine if they’re protected against the virus.

Residents also should notify their health providers for guidance in the case of a potential exposure.

If symptoms develop, contact a healthcare provider via phone as soon as possible. L.A. Public Health advises people not to go physically into a health care facility before notifying them of measles symptoms.

The leaders of the Los Angeles Unified teachers union now have the power to call for a strike if they can’t reach a deal over pay, benefits and student support with the district.

United Teachers Los Angeles’ has about 37,000 members. Of those who voted, 94% voted in favor of authorizing a strike. The tabulation process lasted late Friday night, and results were announced overnight Saturday.

Union members, which include school psychologists, counselors and nurses, simultaneously voted to approve an agreement that preserves existing health benefits without increasing costs to educators.

The strike authorization vote does not guarantee teachers will stage a walkout this semester. First, the union must exhaust all steps of the collective bargaining process.

Stephanie Castro teaches seventh-grade English at Luther Burbank Middle School in Highland Park and voted for the strike authorization.

“ I will do what needs to be done to fight for these proposals,” Castro said. “I want to make it super clear to Angelenos that teachers don't want to go on strike. We absolutely would rather be in our classrooms with our students. … We also know that things cannot continue as they are.”

In a statement Saturday, the district pointed to other recent agreements with its labor unions, while also citing fiscal challenges related to declining enrollment and other factors: "We recognize the real financial strain on educators and staff but must make difficult decisions to preserve classrooms, student services and long-term stability within finite resources."

How did we get here? And what happens next?

UTLA’s bargaining team has met with the district more than a dozen times since negotiations began last February.

The union declared an impasse in December, a legal step that triggers intervention from a neutral mediator appointed by the state’s labor relations board.

On Wednesday, the mediator determined the two parties would move to the next step in the process, fact-finding, wherein a representative from the union, the district and the California Public Employment Relations Board collectively develop a recommendation to settle the negotiations.

The rejection of this panel’s recommendation could lead to a strike — or more negotiating.

As in previous contract talks, the proposals that cost the most money are those that take the longest to hash out.

The union is asking for raises and changes to the salary schedule so that newer teachers who complete professional development can earn increases more quickly. UTLA estimated before mediation that this would amount to an average pay increase of 16% the first year and 3% the following year. The annual ongoing cost to the district would be about $840 million.

The district has said it cannot afford what the union has proposed and has offered annual increases of 2.5% the first year and 2% the second year with a one-time payment of 1%.

“Significant distance remains between what the district can responsibly offer and what UTLA proposes,” read a Jan. 28 statement from LAUSD.

The union’s other proposals include more investment in arts education, legal aid for immigrant families and staff to support students’ mental health.

Castro, the middle school teacher, said she notices a difference when her students have access to the school’s psychiatric social worker and other wraparound services.

“It allows them to be fully present in the classroom,” Castro said. “They're not so worried about things that are happening outside of it and can really focus on that essay that they need to write or developing a thesis statement.”

Are you a UTLA member? Share your thoughts on your strike authorization vote with me via email.