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The Brief

The most important stories for you to know today
  • Goals include cooler indoor and outdoor spaces
    The shadowed outline of a male-presenting person drinks from a water bottle under a tree in front of an RV.
    A man drinks water under a tree in shade during excessive heat at Lincoln Park in Los Angeles on July 13, 2023.

    Topline:

    The L.A. County Board of Supervisors unanimously approved the county’s first heat action plan on Tuesday. The plan lays out strategies to achieve three goals in coming decades: cooler outdoor spaces, cooler indoor spaces and better public education about the dangers of heat.

    The background: The plan comes as L.A. County and the world are experiencing longer, hotter and deadlier heat waves as a result of pollution trapped in the Earth’s atmosphere. It’s one of the only such plans in the region dedicated to extreme heat.

    Read on ... for more on what's in the plan and why it matters.

    In a week when temperatures are 20 degrees above average in parts of Southern California, the L.A. County Board of Supervisors unanimously approved the county’s first heat action plan.

    The plan lays out strategies to achieve three goals in coming decades: cooler outdoor spaces, cooler indoor spaces and better public education about the dangers of heat.

    The blueprint, approved Tuesday, comes as L.A. County and the world are experiencing longer, hotter and deadlier heat waves as a result of pollution trapped in the Earth’s atmosphere. It’s one of the only such plans in the region dedicated to extreme heat.

    What’s in a plan? 

    Cities are increasingly developing climate action plans to address the local impacts of the global pollution crisis — for example, the city of L.A. has its Green New Deal. Some areas, such as Orange County, are lagging in such efforts.

    L.A. County's new plan is a deeper look at one hazard: heat. It differs from its more general climate action plan.

    These plans can be necessary for cities to access certain types of funding, as well as streamline decades-long strategies across departments and provide transparency so the public can understand what their local officials are doing and hold them accountable for needed infrastructure and public health efforts.

    Why it matters

    Already, heat is responsible for the deaths of more than 200 people each year in L.A. County, as well as thousands of emergency room visits. Since the 1980s, summer temperatures, particularly in the valleys and inland areas, have risen on average 3 degrees, with expected increases as high as 8 degrees on average in certain areas, such as the Antelope Valley, according to the plan.

    A graph showing how much temperatures will rise in L.A. by mid to late century.
    A graph from the new L.A. County Heat Action Plan.
    (
    Courtesy LA County Chief Sustainability Office
    )

    Unless global pollution is dramatically reduced, by 2050, average temperatures in L.A. County are expected to rise nearly 4 degrees. The valleys and inland regions will see the highest heat: The San Gabriel Valley could see the number of extreme heat days above 95 degrees go from 32 a year to 74. But coastal areas won’t be spared: Long Beach could see extreme heat days quadruple, from just four days on average above 95 degrees to 16, according to local projections.

    Nights are getting hotter even faster, disrupting sleep and impacting health in ways we don’t yet understand — 41% of L.A. County residents who responded to a survey for the heat action plan reported trouble sleeping on very hot nights.

    “We needed to develop an all-of-government framework for dealing with rising temperatures,” said Ali Frazzini, policy director with the county’s sustainability office.

    A line graph showing rising temperatures through 2097.
    Nights are heating up faster than days as a result of climate change, affecting our sleep and health in ways we don't yet fully understand.
    (
    Courtesy L.A. County CSO
    )

    An invisible threat

    The plan includes goals for strategies such as replacing blacktop at schools, installing shade structures, and enforcing renter protections for safe indoor temperatures.

    “There wasn't the same level of centralization and systems for responding to and adapting to heat as we see with some of our other hazards,” Frazzini said.

    Unlike earthquakes or wildfires, heat is something of an invisible threat, she said — it’s ubiquitous, though experienced in unequal ways, and it doesn’t cause extensive property damage. It’s not confined to certain regions.

    Despite being the leading weather-related cause of death in the U.S. and here in Southern California, heat is not officially recognized as a disaster at a state or federal level, which limits funding support for public health interventions. The county hopes the plan will unify its efforts across departments and draw more state and federal funding to protect public health.

    Strategies to live in a hotter LA 

    The plan builds on four years of work since 2021, when the county released its first climate vulnerability assessment.

    “That assessment told us where our problems were and what they were, and this plan now tells us how to address them,” said Rita Kampalath, the county’s chief sustainability officer.

    Most of the strategies highlighted in the plan are in progress, though many have faced serious delays. For example, one goal includes adding shade structures to all L.A. County bus stops by 2045 — county leaders have attempted to do this for decades, and progress has been extremely slow. Other goals include greening schools and planting trees in neighborhoods with the least shade. Efforts to green schools have faced stops and starts due to funding challenges and lack of planning, though there is progress. And planting trees where they’re most needed has proved to be a lot more difficult than it may seem.

    Despite the challenges of implementing the ideas, V. Kelly Turner, a heat researcher at UCLA who served on an advisory group for the plan, said "one thing the L.A. County heat action plan gets fundamentally right is that it centers people and the everyday ways that heat becomes a disruptor to daily life."

    Another unique aspect of the plan, she said, is that it used shade data, not only temperature data, to inform its strategies.

    "Few cities around the world are using shade maps to systematically inform heat resilience planning," she said. "So, in that respect, the county's heat action plan is truly a leader."

    Below are some selected facts and figures from the plan.

    Goals for 2045:

    • Install functional shade structures at 100% of L.A. County bus stops. 
    • Achieve 20% tree canopy in unincorporated areas. 
    • Replace 1,600 acres of pavement at schools and public spaces.
    • Enforce new rules that require landlords to keep units below 82 degrees.
    • Reduce energy burden for low-income households to 4% of monthly budget.
    • Create 30% more county cooling centers for 234 regionwide by 2045, as well as support solar and battery installation at trusted indoor community spaces. 

  • Mixing science with flavor
    rectangle shape dishes of different colored ice creams
    Wanderlust has multiple locations throughout Southern California with another one in the works.

    Top line:

    Local ice cream chain Wanderlust Creamery offers a sweet relief from this week’s sweltering temperatures. From ube to mango sticky rice, its unique signature and seasonal flavors can be found across Los Angeles and Orange counties. Founder and chef Adrienne Borlongan sat down with Austin Cross, who hosts AirTalk every Friday, to discuss Wanderlust’s travel-inspired flavors.

    Listen 16:03
    Wanderlust Creamery shares the best way to cool down with their ice cream

    What makes its flavors unique? Many of the flavors are inspired by Borlongan’s Filipino-American heritage, including a best-selling ube malted crunch. Its menu also features flavors from the Middle East and Iceland, among others.

    About the chef: Borlongan initially thought that she would be a nurse. But she later pivoted to a degree in food science and started making ice cream after a roommate brought home an ice cream maker.

    Read more... to learn about more flavors, how Borlongan mixes science with flavor and more.

    Local ice cream chain Wanderlust Creamery offers a sweet relief from this week’s sweltering temperatures. From ube to mango sticky rice, its unique signature and seasonal flavors can be found across Los Angeles and Orange counties.

    Founder and chef Adrienne Borlongan sat down with Austin Cross, who hosts AirTalk every Friday, to discuss Wanderlust’s travel-inspired flavors.

    Listen 16:03
    Wanderlust Creamery shares the best way to cool down with their ice cream

    About the owner

    Borlongan initially thought that she would be a nurse. But after spending two years completing nursing prerequisites, she pivoted to a degree in food science and worked as a bartender for almost a decade.

    A woman with dark hair wearing a black dress holds an ice cream cone in one hand while dipping ice cream out of a shop container in the other hand.
    Adrienne Borlongan, founder and chef of Wanderlust Creamery, is also a food scientist.
    (
    Lindy Lin
    )

    One day, her roommate brought home an ice cream maker.

    “And that kind of just snowballed into this crazy ice cream obsession,” Borlongan recalled.

    She founded Wanderlust with her partner Jon-Patrick Lopez in 2015.

    What sets the store apart?

    Wanderlust’s flavors come from places Borlongan has either traveled to or has on her travel bucket list.

    Many of the flavors are inspired by Borlongan’s Filipino-American heritage, including a best-selling ube malted crunch. It also features flavors like Ashta, a clotted cream from the Middle East.

    The ultimate Wanderlust experience, according to the chef

    An image of multi color ice cream cones sitting in a globe as a hand pulls the top of the globe off revealing the desserts
    Wanderlust Creamery is known for flavors from all over the world.
    (
    Courtesy Wanderlust Creamery
    )

    You're encouraged to try as many samples as your heart desires. Wanderlust’s staff are trained to guide anyone through the flavors and talk you through options before you make a decision.

    What’s next for Wanderlust? 

    Borlongan is working on innovating new flavors for the summer, including an ice cream based on Swedish candies. She’s trying to whip up a mixture that’s able to keep the gummies chewy while frozen in ice cream.

    Wanderlust is also opening a new location in San Diego.

    Shop details

    • Wanderlust’s ice cream has less air compared to traditional ice cream, making it rich and creamy. 
    • Its seasonal menu items include Buontalenti, honey butter corn, Kaya toast, white peach verbena, Icelandic milk chocolate and Ashta. 
    • The local ice cream shop has locations in Atwater Village, Fairfax, Pasadena, Sawtelle, Venice, Irvine, Costa Mesa and Torrance. 

    Menu items we tried

    • Ube malted crunch (malted milk, malted milkballs, and ube) 
    • Stick rice and mango (rice milk, coconut cream, salt, Alphonso mangoes)
    • White peach verbena (peach, lemon verbena)

      How to visit

      • Address: 3134 Glendale Blvd., Atwater Village
      • Hours: every day from 12 p.m. to 11 p.m.
      • Cost: A single scoop costs $7.50, a tasting trio costs $8.75, a double costs $10.50 and pints cost $13.

      What should we try next?

      Have a question or comment about a segment? Want to pitch us a story?

      Fill out the form below, and please include an email address so we're able to follow up if necessary! We're not able to respond to every inquiry, but all submissions are read and reviewed by our production team.

    • Sponsored message
    • Violated finance disclosure law, court says
      A woman with blonde, shoulder length hair, smiles while seated in front of a black background wearing a black blazer
      Mari Barke, photographed at the California Policy Center in Irvine in 2024. A judge has ordered Barke, who serves on Orange County's Board of Education, to pay steep penalties over omissions in her annual economic disclosure filings.

      Topline:

      Orange County Board of Education member Marilyn “Mari” Barke failed to report millions of dollars in assets and income in her annual economic disclosure filings over multiple years, according to a judge's ruling.

      Background: Barke was elected to the board in 2018. Under the California Political Reform Act, local elected officials are required to disclose their income, investments and other assets.

      What does this mean? State court rules allow parties 15 days to file objections to the proposed decision. After that, the court will be able to enter a final judgment. If the ruling stands, Barke will have to pay nearly $82,000 in penalty fees, as well as attorneys’ fees, according to court documents. The fees could amount to hundreds of thousands of dollars.

      Read on … for more on the lawsuit.

      An Orange County Superior Court judge this week found that Orange County Board of Education member Marilyn “Mari” Barke failed to report millions of dollars in assets and income in her annual economic disclosure filings over multiple years.

      Barke will have to pay nearly $82,000 in penalties, as well as attorneys’ fees, according to a proposed decision statement. The fees could amount to hundreds of thousands of dollars.

      What’s next? 

      State court rules allow parties 15 days to file objections to the proposed decision. After that, the court will be able to enter a final judgment.

      About the case

      Barke was elected to the OC Board of Education in 2018, and she currently serves as a board trustee. She is also the director of coalitions at the California Policy Center, an educational non-profit.

      Under the California Political Reform Act, local elected officials are required to disclose their income, investments and other assets.

      Barke filed amended financial statements for 2018 through 2021, following a complaint by private citizen made in February 2023. The Fair Political Practices Commission in 2024 found Barke liable on 16 counts for failing to report that income. Barke agreed to a settlement and paid a $3,200 penalty.

      The judge later found that the FPPC’s settlement did not fully address the “willfulness/recklessness” or “adequacy of corrective efforts,” according to the proposed decision statement from Orange County Superior Court Judge H. Shaina Colover.

      According to the court records, Barke argued that the mistakes in her filings were because she was following the advice of her now ex-husband, Dr. Jeff Barke, who she says advised her that the filings only needed to list economic interests if they conflicted with her role on the board.

      Colover's response was that Barke’s reliance on that alleged advice was objectively unreasonable and wrong.

      The response

      Lynne Riddle, a retired judge who filed the complaint, said in a statement that financial interest disclosures are critical to the public.

      “When elected officials flout their disclosure obligations like this, it undermines the public's right to honest and ethical government,” stated Riddle, who has published op-eds about charter schools and the OC Board of Education. “The Court’s decision vindicates the public’s right to know what their elected officials are doing.”

      Riddle said the ruling and penalties should send a clear message that elected officials cannot shirk their responsibilities to disclose their economic interests.

      Barke’s lawyer, Mark Rosen, in a statement to LAist, said: "From the start, this case was a vendetta against Mrs. Barke because she supports charter schools."

      “As a first-time candidate, she made some technical mistakes in her forms with the Fair Political Practices Commission, and she freely admitted and corrected those mistakes and paid a fine,” Rosen said. “The anti-charter schools gang then piled on with this frivolous lawsuit.”

      There are mistakes in the court’s decision, and “we are exploring a further course of action,” Rosen added.

    • CA will soon offer up to $3,500
      A white car is charing in a parking spot
      An electric vehicle charges at a charging station in Milbrae.

      Topline:

      On Monday, Gov. Gavin Newsom signed legislation that sets aside millions of dollars in state funds to fund rebates for residents who buy or lease a zero-emission vehicle — a category that includes battery-electric cars and hydrogen fuel cell-powered vehicles.

      When you can begin to claim the credit: The MyFirstEV program has not yet started — and we don’t have an official start date either. State officials will reveal next month which car brands are actually included. MyFirstEV discounts will only cover battery-electric cars and hydrogen fuel cell-powered vehicles from automakers participating in the program. State officials will confirm next month which car companies are included.

      Rebates for new and used EVs: The state’s program — called “MyFirstEV” — comes a year after federal tax credits for EVs ended nationwide. First-time EV buyers can qualify for a $3,500 discount when buying or leasing a new electric vehicle, as long as the retail price is under $50,000. If you’re looking for a used electric car, there’s still a price reduction available — a smaller one, however: $1,750 off for vehicles retailing for under $25,000.

      Thinking about buying or leasing an electric car in the near future? California will soon be making that cheaper.

      On Monday, Gov. Gavin Newsom signed legislation that sets aside millions of dollars in state funds to fund rebates for residents who buy or lease a zero-emission vehicle — a category that includes battery-electric cars and hydrogen fuel cell-powered vehicles.

      First-time EV buyers can qualify for a $3,500 discount when buying or leasing a new electric vehicle, as long as the retail price is under $50,000. If you’re looking for a used electric car, there’s still a price reduction available — a smaller one, however: $1,750 off for vehicles retailing for under $25,000.


      The state’s program — called “MyFirstEV” — comes a year after President Donald Trump’s massive spending and tax plan known as the One Big Beautiful Bill ended federal tax credits for EVs nationwide. Previously, American consumers could claim a $7,500 tax credit after buying a new EV or $4,000 for used EVs.

      Newsom said on Monday that as the federal government pulls back from supporting EVs, California would instead be “putting its foot on the accelerator” — and that the instant rebate program would “[make] it easier for families to drive clean, breathe clean, and keep more money in their pockets.”


      The program has secured $270 million in funding — half of that from the state budget and the other from participating EV automakers.

      One big thing to know: Despite the fanfare, the MyFirstEV program has not yet started — and we don’t have an official start date either. State officials will reveal next month which car brands are actually included, so don’t expect to receive this discount if you purchase an EV today.

      Who qualifies for this program?

      Only California residents who are buying or leasing an EV for the first time are eligible for this rebate.

      And consumers will have to confirm that this is the first time they are buying or leasing an EV before taking their car home, said Lindsay Buckley, communications director of the California Air Resources Board, the agency tasked with managing the program.

      “Participants will be required to sign a legal document declaring that this is in fact their first purchase or lease of an electric vehicle,” she said.

      “So if you’ve already bought or leased an electric vehicle in the past, then you wouldn’t be eligible for this program.”

      Limiting the program to first-time buyers could actually help boost the popularity of EVs among people who have never bought them, said Scott Moura, a UC Berkeley professor of civil engineering.

      “Providing incentive to people who have bought EVs before isn’t really adding to the number of people who purchase EVs,” he said. “The funds can be used most effectively if they’re targeted towards first-time EV buyers.”

      Do I need to apply ahead of time?

      No — there’s no application to fill out ahead of time. Once state officials announce that the MyFirstEV program has officially begun, all you need to do is go to a dealership of a participating automaker.

      This is different from other past state rebate programs — like the now-terminated Electric Bicycle Incentive Program — which have required participants to fill out an application before making a purchase.

      If you move forward with making a purchase or lease, confirm two things with the salesperson and the financing team:

      • That you qualify for the MyFirstEV discount
      • That there are still state funds available for this specific car brand.

      When federal EV rebates were available, buyers had to initially wait until they filed their taxes the year after buying their car to request this money back. But state officials say that folks interested in the FirstEV discount won’t have to wait so long.


      “Once launched, Californians will be able to go down to participating automakers’ dealerships and access the rebates at the point of sale,” Buckley said. “They won’t have any delay in getting this discount.”

      Can the program help me pay for any EV I want?

      No — MyFirstEV discounts will only cover battery-electric cars and hydrogen fuel cell-powered vehicles from automakers participating in the program. State officials will confirm next month which car companies are included.

      But this means that if an EV brand you really want to purchase is not on the list, you won’t get the discount when buying or leasing the car.

      Hybrid vehicles are also not included in MyFirstEV, state officials confirmed with KQED.

      There’s also a price limit: The EV you choose must cost under $50,000 if it’s a new car, and $25,000 if it’s used. There is, however, a small exception to this price rule if the automaker is headquartered in California — in which case the discounts will apply regardless of the manufacturer’s retail price. More than a dozen electric car brands are based in the Golden State, with several selling models priced beyond the $50,000 limit.

      I’m really interested in this program. What should I do while I wait for it to open?

      While consumers wait for the program to begin, Buckley said they learn as much as they can about different EVs available on the market.

      “Maybe head to a dealership and take a test drive of an electric vehicle that you’re eyeing,” she said. “We do expect this to be a popular program and for [funds] to get gobbled up pretty quickly” — so the more prepared you are when the program officially begins, the better.

      A Polestar electric car prepares to park at an EV charging station on July 28, 2023, in Corte Madera. (Justin Sullivan/Getty Images)
      Potential buyers can also learn about what it takes to care for an EV, like how to find charging stations and battery maintenance.

      Buckley said the site ElectricForAll — created by the nonprofit Veloz — is a good source of information.

      Will some carmakers have more rebates available than others?

      No — funds will be divided equally among the participating automakers.

      However, there may be greater demand for some brands, which could mean that rebates may run out faster at some dealerships.

      This article includes reporting from KQED’s Laura Klivans.

    • Iceberg lettuce at Taco Bell linked to outbreak

      Topline:

      The Centers for Disease Control and Prevention and the Food and Drug Administration advise consumers to avoid eating shredded iceberg lettuce at Taco Bell locations in Indiana, Kentucky, Michigan, Ohio and West Virginia.


      Majority of patients ate iceberg lettuce: Health officials analyzed 190 cases of cyclospora in Michigan where a person who fell ill reported eating at Taco Bell. Officials found that 90% of those people said they ate iceberg lettuce. More than 1,644 sick people in this multi-state cyclospora outbreak reported eating at Taco Bell in those states starting May 13, according to the agencies. There have been 94 hospitalizations and no deaths reported. The agency notes this is one large cluster that is epidemiologically related. There are other clusters across the country that may or may not be associated. Cases have been identified in 34 states.

      Source of the lettuce: The FDA traced this subset of cases identified nationwide to a single supplier of contaminated iceberg lettuce from Mexico, but did not name the supplier. FDA says it's working with the supplier to identify other locations where the contaminated lettuce has been distributed. The Associated Press, citing an unnamed federal official, has reported that Taylor Farms was the supplier of the lettuce. NPR has not independently confirmed that, and Taylor Farms has not responded to a request for comment.

      The Centers for Disease Control and Prevention and the Food and Drug Administration advise consumers to avoid eating shredded iceberg lettuce at Taco Bell locations in Indiana, Kentucky, Michigan, Ohio and West Virginia.

      Health officials analyzed 190 cases of cyclospora in Michigan where a person who fell ill reported eating at Taco Bell. Officials found that 90% of those people said they ate iceberg lettuce.

      More than 1,644 sick people in this multi-state cyclospora outbreak reported eating at Taco Bell in those states starting May 13, according to the agencies. There have been 94 hospitalizations and no deaths reported.

      The FDA traced this subset of cases identified nationwide to a single supplier of contaminated iceberg lettuce from Mexico, but did not name the supplier.

      FDA says it's working with the supplier to identify other locations where the contaminated lettuce has been distributed. The agency notes this is one large cluster that is epidemiologically related. There are other clusters across the country that may or may not be associated. Cases have been identified in 34 states.

      Want the latest stories on the science of healthy living? Subscribe to NPR's Health newsletter.

      Taco Bell issued a statement July 16 that it took "immediate action to voluntarily remove potentially impacted lettuce from a supplier in select states." The statement also said the lettuce would be removed from the supply chain nationwide and replaced within 24 hours.

      A wide reach for salad suppliers


      The Associated Press, citing an unnamed federal official, has reported that Taylor Farms was the supplier of the lettuce. NPR has not independently confirmed that, and Taylor Farms has not responded to a request for comment.

      A handful of big players with integrated supply chains and advanced processing infrastructure, including Taylor Farms, dominate the bagged lettuce and salad industry in the U.S.

      With such a big reach, a single supplier can provide lettuce products to a number of retailers, so it's possible that additional clusters of cyclospora around the country could be linked to lettuce from the same supplier. It's also possible that there are multiple sources and suppliers linked to other cases around the country.

      The FDA and CDC say the investigation is continuing.

      How to protect yourself


      The symptoms of the illness include watery diarrhea, loss of appetite and fatigue, and people contract it by eating or drinking contaminated food or water.

      To protect yourself from the parasite, the CDC advises people to follow standard food safety handling protocols. "Wash your hands and any fresh produce thoroughly under running water before eating, cutting or cooking. This will reduce the risk of infection. Cooking kills the parasite, so heating food to 158 F or 70 C or higher is effective," said Dr. Gwen Biggerstaff with the CDC's Division of Foodborne, Waterborne, and Environmental Diseases.

      If people do develop symptoms, health officials advise people to contact their healthcare providers to be tested specifically for cyclospora. Routine stool tests often don't include that test.

      "People with symptoms should stay well-hydrated and avoid preparing food for others while acutely ill, out of general caution, even though person-to-person spread is very unlikely," Biggerstaff said.

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