Kristie Hang
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We tested out Plan Check's multi-course meal inspired by Sanrio's lazy egg character, Gudetama.
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Jack himself invited LAist to San Diego as the first media ever allowed into the official Jack In The Box headquarters and test kitchen.
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Move over boba: the latest Taiwanese craze to hit Los Angeles is grass jelly drinks and desserts, and there are very long lines to prove it.
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The revamped Public School 213 opens this week with a new menu of gourmet spins on comfort classics.
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There are a slew of unique mom-and-pops off the beaten path that are worth the trek.
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Izakayas are essentially Japanese pubs that serve unique small (tapas) dishes that are meant to be shared family-style.
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The cuisine and drinks at all three is inspired by Chef Louis Tikaram's Fijian-Chinese heritage, native Australian roots, and extensive travels throughout Southeast Asia.
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LAist has the lowdown on secret ramen menus and where you can get yourself some uni and bacon ramen. Check out our top picks for the best ramen shops in Los Angeles.
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Girl Scout cookies aren't the only coveted snack you can only get once a year.
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With an influx of money pouring in from mainland China, especially in the San Gabriel Valley, the once abundant Cantonese and Taiwanese eateries have been pushed out and replaced by trendier Sichuan ones.
Stories by Kristie Hang
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