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Tom Parker Bowles, Dining Out on Adventure
Food's not his only passion: Tom Parker Bowles at a poker championship in July.
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Snacking on water beetles in Laos, dining on dog in Korea: Tom Parker Bowles, food writer for Britain's The Mail on Sunday, Night and Day, and Tatler (and son of Prince Charles' wife, Camilla Parker Bowles), has written what he's described as "a travel book about weird food."
It's called The Year of Eating Dangerously: A Global Adventure in Search of Culinary Extremes.
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