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Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
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3 spots in Burbank you must try! | Ask a Local
Cheap Fast Eats: How far can $15 get you in Little Saigon?
Why the Kogi x Sam Woo collab this weekend is a love letter to the SGV
The lomo saltado burrito that broke the internet
Seafood City Late Night Madness: What you need to know
Must-try food in Mar Vista | Ask a Local
Is Mario’s Peruvian in LA worth the wait?
Trying the viral bagels from Miopane
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Cheap Fast Eats
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Gardena is a paradise for finding under-the-radar food gems for less.Listen 17:14 -
Chinatown has historically served as a home base for various immigrant groups, offering multiple types of cuisine for around ten bucks. -
Inglewood is up to lots of good these days for excellent eats, ranging from regional Mexican dishes to bare-bones Jamaican takeout and, of course, hot wings to call home about.
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More LA spots to try
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LeFevre shucks oysters at the Water Grill table at the Taste of Beverly Hills (Lindsay William-Ross/LAist) Nothing lasts forever, and for talented chefs, their tenure as head of the kitchen in restaurants not their own can only run so long. From the inbox today comes word that Chef David LeFevre, Executive Chef at Downtown's Water Grill for the past six years, is heading out to open up his own restaurant venture. LeFevre joins the... -
Pizza Fusion (Zach Behrens/LAist) A circle of hand-tossed dough baked with a covering of gooey melted cheese and all sorts of tasty toppings...without any animal products? Yup, it's vegan pizza, one of the most-craved and talked-about adaptations of a traditionally dairy (and often meat) -centric comfort food. Vegan pizza is all over Los Angeles, though, and Your Daily Thread put together their list that features a total of ten places local places where you... -
Photo by Salina Canizales via the LAist Featured Photos pool on Flickr Blogdowntown has posted their list of picks for 12 great bars in DTLA where you can imbibe without inflicting pain...on your budget. They've compiled a list that spotlights lesser-known watering holes and great specials on offer at some popular spots. You can get your "Budget Buzz" on with fellow spots enthusiasts at Big Wangs, at longtime favorite bars like the Golden Gopher... -
Photo by R. E. ~ via the LAist Featured Photos pool on Flickr Salsa might be a ubiquitous condiment here in Southern California, but with so many varieties, styles, and techniques, no two bowls are alike. LAist Featured Photos pool contributor R.E. ˜ was utterly enchanted by the salsas she found at Mexicali Taco [Twitter] which is at 1st and Beaudry in Downtown. She says: I am absolutely in love with the amazing homemade... -
via Ciudad It's the last days of Ciudad, the Downtown Latin American restaurant owned by the popular chefs known as the "Too Hot Tamales," Susan Feniger and Mary Sue Milliken. But the gals aren't closing up shop; instead they're turning their urban eatery into a second local full-service Border Grill. Feniger says with the changeover they'll "get to mix the fun energy of our Santa Monica location with Ciudad's cosmopolitan vibe." Adds Milliken: "We're... -
Graphic by R. Narins (Chicks With Knives) You don't have to be Peter Piper to pick up some pickled anything this weekend, thanks to the supper club duo Chicks With Knives, who are running Perishable: A Pop-Up Pickle Shop in Downtown at Starry Kitchen on Sunday. Did you know you can pickle just about any veggie or fruit? Learn some tips and techniques via cooking demo, and sample some inspiring bites the Chicks are...
