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Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
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Cheap Fast Eats
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In our new monthly series, we visit neighborhoods across the city to find quick and tasty dishes that are easy on the wallet.
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More LA spots to try
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Here's yet another reason to buy local sweets this Easter season: Your candy-filled baskets might have a lot more in them than you bargained for. We're talking things like the anal glands of beavers and a petroleum product that's used to make wood varnish.
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Next time you find yourself underwhelmed with Chateau Marmont's regular drink menu, ask for this special menu.
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What do you do when the new law of the land forbids the sale of alcohol, and you're in the wine-making business? At the start of 1920, when prohibition went into effect in the U.S. that's the exact predicament one Los Angeles-area winery faced, and they opted to get rid of the wine. Specifically, they poured it all out into the gutter.
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Pop quiz ladies: What's hotter than John Hamm's ham and Sean Lowe's washboard abs? Bacon, baby.
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The enter for Science in the Public Interest released some not-so-happy news about happy meals today. Their research found that fried chicken fingers, burgers, French fries, and sugar drinks continue to dominate the kids' meal landscape, regardless of all of the noise being made about our childrens' obesity and diabetes rate.
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Her Berkeley restaurant might have caught fire, but Alice Waters' activist spirits are still burning bright. The chef will cook with Suzanne Goin at a benefit to help Larchmont Charter's school garden project.