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Food
We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
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Food Friday
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Chef Michael Tang's obsession with making the perfect breakfast evolved into Stanley's, his weekly Hollywood pop-up.
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New bakery Miopane brings stuffed, pillowy bagels filled with things like matcha and chocolate hazelnut to Old Town.
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The annual reopening marks a fresh chapter for the downtown market.
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We’re gearing up to crown L.A.’s favorite cheeseburger. But we need your help. What’s your favorite burger joint in Southern California?
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L.A. Pizza City Fest, now in its second year in Los Angeles, celebrates everything that makes pizza great in L.A. Here's what you need to know about getting tickets.
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I'm A Devoted Craft Beer Drinker. And This Beer Is More Important To Me Than Any Other Beer I've HadGab Chabrán's daughter is autistic with limited speech. So when he heard about Golden Road Brewery's Get on Board Hazy IPA, a craft beer made by autistic adults who are non-speaking, he knew he had to learn more.
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Are you left wondering about tipping when you order takeout? We get it. Tipping fatigue is real. Here is one argument for tipping 20%, even on takeout.
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We've rounded up a few of our favorite Venice-adjacent bites just in time for this weekend's CicLAvia, including square pan pizzas to Oaxacan tlayudas and even ceviche by the beach.
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Everything you always wanted to know about the unleavened bread but were afraid to ask.
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Folic acid reduces the risk of birth defects and the FDA requires that bakers include it in enriched bread. California could extend the mandate to tortillas and foods made with corn masa flour.
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“It was a downer,” said Agustin Ruelas, the co-owner at Brewjeria, the Latino and POC-owned craft brewery in Pico Rivera. “We just wanted to honor Selena.”
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For a delicious dough, some L.A. pizzerias are tapping a company that recreates the formula for New York City water.
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If you're counting carbs, but need to scratch that pizza itch, here are some delicious options
The school district worked with the maker of its beloved coffee cake to craft a vegan pastry.
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The bakery’s announcement came after another beloved L.A. institution, Milk Jar Cookies, announced its closure on social media.
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The restaurant shipped a taxi — an entire taxi — from Hong Kong for display.
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I spent 2023 eating my way across L.A. Now, I am looking back at some of the best bites I had this year, from pizza to mariscos — and more.
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A signature cocktail for New Year's just got easier. How? We turned to the Trader Joe's Queen, Anna Lisa, for advice: Look no further than the fizzy drink aisle at your supermarket and build from there.
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At one Dim Sum restaurant in Alhambra, families were prepared to wait hours for a table on Christmas Day.
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Too many choices, not enough time - here's our shortcut guide to selecting your holiday meal wine
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How good are these hot chocolates? You'd happily sit in bumper-to-bumper traffic for a sip.
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The cake, a localized version of British fruit cake, is a treat enjoyed by all faith groups.
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The Los Angeles City Council voted to approve new rules for Al Fresco dining for restaurants.
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When in DTLA, Grand Central Market is a must. Here are some of our best picks, hacks and tricks for enjoying it all. Don't forget a cooler and some ice packs.
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The city’s first and oldest food hall has gone through many iterations, evolving with the neighborhood. One thing that hasn't changed? It provides a sampling of L.A.’s wide variety of culinary offerings — all in one open-air structure.
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For many of us, it's not the holidays without tamales (hot sauce optional). Here are our favorite places to get them.