Food

To Tip Or Not To Tip? Three Reasons Why Tipping Has Gotten So Out Of Control

The pandemic, technology and the economy have combined to create the perfect storm for "tip-flation" — but we might be at a tipping point.

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Restaurant Billing Tray with Letter "Thank You"

Hearty BBQ Bagged Lunches, Whole Hog Carnitas Tacos, And Curried Goat Mini Plates: Cheap Fast Eats Visits Inglewood

Inglewood is up to lots of good these days for excellent eats, ranging from regional Mexican dishes to bare-bones Jamaican takeout and, of course, hot wings to call home about.

An overhead photos of various styrofoam boxes full of bright orange chicken wings, crispy wings with a white and green sauce, carrot and celery sticks, and fries drizzled with a white sauce and green herbs.

Drag In LA: From Sunday Brunch To Downtown Brewery, Get Your Dollar Bills Ready

Drag events throughout Los Angeles take on many forms, ranging from Juan Gabriel-themed nights to performances at craft breweries. Meet three local performers who bring their own spin with sequins galore and over-the-top makeup.

A feminine person wearing a cheetah print body suit and a blond wigs walks through an outdoor patio with tables and diverse people eating and watching. The walls surrounding the outdoor patio are painted bright yellow with black in paint of singer Juan Gabriel and another man.

Cheap Fast Eats Goes Metro: Five Delicious Destinations Along The New Regional Connector

From Long Beach to Pasadena, we’ve selected a few of our favorite Cheap Fast Eats to fuel you on your travels.

The interior of Grand Central Market, showing people walking. To the left is a blue and yellow neon sign that reads Saritas Pupuseria. Above is another neon sign that is in the shape of country of El Salavador.

A Catastrophic Hunger Crisis? California Food Banks Are Being Flooded By Families Seeking Help

As extra pandemic benefits end, food banks say that they’re becoming long-term supermarkets for Californians facing food insecurity. Several bills to boost CalFresh are before the Legislature, but the state budget deficit may get in the way.

People in bright green jackets are outside and surrounded by boxes of food. A white car sits nearby with its trunk open.

For The Love Of Her Country: An Ecuadorian Street Food Pop-Up Is Born In LA

While Ecuadorian restaurants aren’t too common in L.A., Denisse Sandoval brings the country’s street food to the San Fernando Valley.

An hand with a blue surgical glove pours green sauce from a ladle onto a Styrofoam to-go box full of redish-browinish meat, a sausage, and fries.

Chefs In LA, Sherman Oaks Among James Beard Award Winners

A Washington, D.C. chef won the outstanding category. The Chicago ceremony was hosted by chefs Eric Adjepong, Esther Choi, Andrew Zimmern and Top Chef judge Gail Simmons.

A couple in chef's aprons stands with their arms around each other at an outdoor event

Immigrants Have Helped Change How America Eats. Now They Dominate Top Culinary Awards

Immigrants have long been the backbone of restaurant kitchens. Now they're dominating the industry's top awards for chefs, with a majority of nominations going to immigrants or children of immigrants.

"Dumplings are my obsession," says chef "Nok" Chutatip Suntaranon of Kalaya, a Thai restaurant in Philadelphia.

Just Because You Think You Are Tipping A Service Worker Doesn’t Mean You Are

Two California cases probe who is pocketing those extra fees tacked onto your restaurant tab.

This is a shoulder-and-arm shot of a server in a blue shirt holding up a tray carrying two cups of coffee. The server is using the right arm to hold up the tray.

Soviet Nostalgia At The Valley’s Last Remaining Russian-Speaking Banquet Halls

Some post-Soviet émigrés who once blanketed West Hollywood, Little Armenia, Glendale, and North Hollywood in the ‘90s have migrated farther north to the San Fernando Valley. A handful of Russian-speaking banquet halls are cherished, serving heaping helpings of home.