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Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
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Gardena is a paradise for finding under-the-radar food gems for less.Listen 17:14
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Chinatown has historically served as a home base for various immigrant groups, offering multiple types of cuisine for around ten bucks.
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Inglewood is up to lots of good these days for excellent eats, ranging from regional Mexican dishes to bare-bones Jamaican takeout and, of course, hot wings to call home about.
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Advances in technology rarely translate into better pay for human workers, despite the utopian promises of technocrats.
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Brother and sister duo Yan and William Lu, who used to own the popular San Gabriel Valley restaurant, have paid back the $2.1 million they owed.
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Some Asian Americans aren't just worried about contracting COVID-19, they fear being targeted for their race.
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Pambazos, conchas and tacos galore! Los Angeles is a haven for plant-based Mexican cuisine.
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From classic sauces to innovative housemade rubs, these are some of the best wings in Southern California.
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Although California legalized street vending, it's hard for vendors to comply with local health rules. David Gomez has designed a new, city-compliant tamal cart.