With our free press under threat and federal funding for public media gone, your support matters more than ever. Help keep the LAist newsroom strong, become a monthly member or increase your support today .
This is an archival story that predates current editorial management.
This archival content was written, edited, and published prior to LAist's acquisition by its current owner, Southern California Public Radio ("SCPR"). Content, such as language choice and subject matter, in archival articles therefore may not align with SCPR's current editorial standards. To learn more about those standards and why we make this distinction, please click here.
Top Chef Michael Voltaggio Reveals Plans for New WeHo Restaurant
Voltaggio in the Langham kitchen (Julie Wolfson/LAist)
()
After Top Chef winner Michael Voltaggio left The Dining Room at the Langham Hotel, rumors swirled in torrents about what his next project might be. After months of speculation, Voltaggio has revealed he is preparing to open Ink. (yes, I-n-k-period) in the former Hamasaku spot on Melrose in West Hollywood, reports The Daily Dish.Aiming to open late February 2011, the celebrated young chef is looking forward to incorporating elements of the onetime sushi eatery into his new concept; for example, he plans to "keep Hamasaku's sushi counter at Ink., where he will serve an omakase menu -- not Japanese, but several courses of the kind of food that best reflects his style of cooking -- dishes that might be considered 'fine-dining.'"
Part of prepping for the exciting new endeavor, details The Daily Dish, was getting some ink in honor of Ink. Voltaggio visited a friend's Venice tattoo shop, and left with the word "Ink." on his arm. Meanwhile, the space is being prepped, and Voltaggio is looking forward to serving his new customers in his 80-seat restaurant.
At LAist, we believe in journalism without censorship and the right of a free press to speak truth to those in power. Our hard-hitting watchdog reporting on local government, climate, and the ongoing housing and homelessness crisis is trustworthy, independent and freely accessible to everyone thanks to the support of readers like you.
But the game has changed: Congress voted to eliminate funding for public media across the country. Here at LAist that means a loss of $1.7 million in our budget every year. We want to assure you that despite growing threats to free press and free speech, LAist will remain a voice you know and trust. Speaking frankly, the amount of reader support we receive will help determine how strong of a newsroom we are going forward to cover the important news in our community.
We’re asking you to stand up for independent reporting that will not be silenced. With more individuals like you supporting this public service, we can continue to provide essential coverage for Southern Californians that you can’t find anywhere else. Become a monthly member today to help sustain this mission.
Thank you for your generous support and belief in the value of independent news.
Chip in now to fund your local journalism
(
LAist
)
Trending on LAist
-
The study found recipients spent nearly all the money on basic needs like food and transportation, not drugs or alcohol. -
Kevin Lee's Tokyo Noir has become one of the top spots for craft-inspired cocktails. -
A tort claim obtained by LAist via a public records request alleges the Anaheim procurement department lacks basic contracting procedures and oversight. -
Flauta, taquito, tacos dorados? Whatever they’re called, they’re golden, crispy and delicious. -
If California redistricts, the conservative beach town that banned LGBTQ Pride flags on city property would get a gay, progressive Democrat in Congress. -
Most survivors of January's fires face a massive gap in the money they need to rebuild, and funding to help is moving too slowly or nonexistent.
Best of LAist