Support for LAist comes from
Local and national news, NPR, things to do, food recommendations and guides to Los Angeles, Orange County and the Inland Empire
Stay Connected
Listen

Share This

This is an archival story that predates current editorial management.

This archival content was written, edited, and published prior to LAist's acquisition by its current owner, Southern California Public Radio ("SCPR"). Content, such as language choice and subject matter, in archival articles therefore may not align with SCPR's current editorial standards. To learn more about those standards and why we make this distinction, please click here.

Food

Restaurant Openings Around Town

Congress has cut federal funding for public media — a $3.4 million loss for LAist. We count on readers like you to protect our nonprofit newsroom. Become a monthly member and sustain local journalism.

()

One of the most exciting new spots to hit Hollywood this month is actually not new at all -- Loteria Grill. Chef Jimmy Shaw's Farmer's Market staple, home to some of the best tacos in the city, has expanded out to a new Hollywood location near the Highland complex. And this time around, they're serving alcohol! Until very late at night! (They're open til midnight during the week, and until 3am on the weekends.)

But if tacos and burritos aren't your deal, there are a couple other new eateries and bars to check out soon. Rush Street, a Chicago-inspired bar and restaurant that will be opening to the public this weekend. Rush Street is located smack dab in Culver City's booming Restaurant Row, and will boast a rooftop lounge, bar food, and tasty cocktails. EaterLA has the scoop.

Valley rats will be very happy to hear about The Fifth, a classy hidden spot on Whitsett in Studio City, courtesy of the same group that is responsible for The Woods in Hollywood and NoBar in North Hollywood.

Support for LAist comes from

And finally, Eating LA turned us on to newcomer Garage Pizza in Silver Lake, where menu items like the "Tree Hugger" (a vegan pie) and "Annihilator" (a meaty explosion) promise to appeal to veg-heads and carnivores alike. Happy eating, L.A.!!!

Loteria Grill Pork Taco, Photo by In Praise of Sardines via Flickr.

As Editor-in-Chief of our newsroom, I’m extremely proud of the work our top-notch journalists are doing here at LAist. We’re doing more hard-hitting watchdog journalism than ever before — powerful reporting on the economy, elections, climate and the homelessness crisis that is making a difference in your lives. At the same time, it’s never been more difficult to maintain a paywall-free, independent news source that informs, inspires, and engages everyone.

Simply put, we cannot do this essential work without your help. Federal funding for public media has been clawed back by Congress and that means LAist has lost $3.4 million in federal funding over the next two years. So we’re asking for your help. LAist has been there for you and we’re asking you to be here for us.

We rely on donations from readers like you to stay independent, which keeps our nonprofit newsroom strong and accountable to you.

No matter where you stand on the political spectrum, press freedom is at the core of keeping our nation free and fair. And as the landscape of free press changes, LAist will remain a voice you know and trust, but the amount of reader support we receive will help determine how strong of a newsroom we are going forward to cover the important news from our community.

Please take action today to support your trusted source for local news with a donation that makes sense for your budget.

Thank you for your generous support and believing in independent news.

Chip in now to fund your local journalism
A row of graphics payment types: Visa, MasterCard, Apple Pay and PayPal, and  below a lock with Secure Payment text to the right
(
LAist
)

Trending on LAist