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LAist Cookie Exchange: Spice Krispies
Once you try these, you'll never eat a plain rice krispy treat again! These spicy alternatives to the sweet treat we all know and love will win you many fans and they will never (ever!) suspect that they're the easiest things to make! How easy? Check it out:
Ingredients:
1/2 cup unsalted butter
1 (10 ounce) bag of minature marshmellows
6 cups crispy rice cereal
1 teaspoon ground cardamom
1 cup chopped unsalted cashew nuts
1 cup golden raisins
Directions:
In a large bowl, toss together the cereal, cashew nuts and raisins. Melt the butter in a large pan over medium heat. Stir in the marshmellows and cardamom until smooth. Pour in the cereal mixture, and stir until evenly coated. Spread evenly in a greased baking dish, and pat down lightly. Cool and cut into squares.
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See? So easy. So yummy. So perfect for a little holiday party spice! You may need to hide these once you make them. They have a way of disappearing rapidly once the word is out that they're "cool" enough to eat.
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Your support for independent local news is critical. With federal funding for public media gone, LAist faces a $1.7 million yearly shortfall. Speaking frankly, how much reader support we receive now will determine the strength of this reliable source of local information now and for years to come.
This work is only possible with community support. Every investigation, service guide, and story is made possible by people like you who believe that local news is a public good and that everyone deserves access to trustworthy local information.
That’s why we’re asking you to stand up for independent reporting that will not be silenced. With more individuals like you supporting this public service, we can continue to provide essential coverage for Southern Californians that you can’t find anywhere else. Become a monthly member today to help sustain this mission. It just takes 1 minute to donate below.
Thank you for understanding how essential it is to have an informed community and standing up for free press.
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