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Eye Nosh: Fresh Summertime Artichokes Pizza at Mozza
Photo by Julie Wolfson/LAist
Taste approved, this seasonal pizza at Pizzeria Mozza is crazy good and will only last until fresh artichokes are out of stock (likely by September). This $15 pie is made with stracchino, a soft and creamy cheese, and is topped with shaved artichokes, lemon & olives.
Got food porn? Submit your own Eye Nosh photos and mini-review to our LAist Featured Photos pool on Flickr (label them "Eye Nosh" too.)
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Right now, LAist has lost $1.7M in annual funding due to Congress clawing back money already approved. The support we receive from readers like you will determine how fully our newsroom can continue informing, serving, and strengthening Southern California.
If this story helped you today, please become a monthly member today to help sustain this mission. It just takes 1 minute to donate below.
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