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The Brief

The most important stories for you to know today
  • State given 48 hours over noncitizen voters
    Empty podium bearing the Department of Justice seal, in front of a U.S. flag, a Department of Justice flag and a Department of Justice plaque on a navy curtain.
    The U.S. Department of Justice logo is seen on a podium before a press conference, May 6, 2025, at the Justice Department in Washington.

    Topline:

    The U.S. Department of Justice has threatened California with possible legal action over what it says are noncitizens believed to have received mail ballots for next month’s midterm elections. A letter sent Tuesday to Secretary of State Shirley Weber from Trent McCotter, the acting deputy U.S. attorney general, says the department has provided officials in Los Angeles County with a password-protected thumb drive with a list of names the federal government believes are likely noncitizens who were sent ballots to participate in the Nov. 3 election.

    What's next: The letter obtained by The Associated Press gives the state 48 hours to determine whether any citizens are included on the list. For individuals whose citizenship cannot be independently verified, the state is to instruct local election officials to segregate their mail-in ballots until their status can be determined, and to not provide a ballot to anyone who has not yet received it. The letters warns that legal action may follow if the state does not meet the 48-hour deadline to review the list.

    The backstory: The Trump administration has made the hunt for noncitizen voters a priority this year, even though the problem is exceptionally rare. The Justice Department has charged about 90 people for various types of election misconduct so far this year, including 50 who are alleged to have voted as noncitizens. There were more than 227 million registered voters in the United States during the 2024 presidential election.

    The U.S. Department of Justice has threatened California with possible legal action over what it says are noncitizens believed to have received mail ballots for next month’s midterm elections.

    A letter sent Tuesday to Secretary of State Shirley Weber from Trent McCotter, the acting deputy U.S. attorney general, says the department has provided officials in Los Angeles County with a password-protected thumb drive with a list of names the federal government believes are likely noncitizens who were sent ballots to participate in the Nov. 3 election.

    California mails ballots to all registered voters.

    The letter obtained by The Associated Press gives the state 48 hours to determine whether any citizens are included on the list. For individuals whose citizenship cannot be independently verified, the state is to instruct local election officials to segregate their mail-in ballots until their status can be determined, and to not provide a ballot to anyone who has not yet received it. The letters warns that legal action may follow if the state does not meet the 48-hour deadline to review the list.

    “If you cannot implement this process by then, given the ongoing federal election, the United States will have no choice but to seek emergency relief,” the letter states.

    A separate, similar letter was sent to the registrar’s office in Los Angeles County, which the U.S. attorney’s office had investigated during the state’s June primary.

    Neither the California secretary of state nor the Los Angeles County registrar immediately responded to requests seeking comment.

    The Trump administration has made the hunt for noncitizen voters a priority this year, even though the problem is exceptionally rare. The Justice Department has charged about 90 people for various types of election misconduct so far this year, including 50 who are alleged to have voted as noncitizens. There were more than 227 million registered voters in the United States during the 2024 presidential election.

    In July, Homeland Security Secretary Markwayne Mullin sent letters to California, Nevada, New Jersey and Pennsylvania, alleging that as many as 250,000 noncitizens were registered in those states. Election officials there were skeptical of the claim, including Weber, the California secretary of state.

    “I have serious doubts about the reliability of your data and accuracy of your claims, since my office has not shared our statewide voter registration list with DHS or any other federal agency or official,” Weber said in response.

    That same month, the Republican administration claimed Nevada had 1,500 noncitizen voters on its voter rolls. But after the federal government identified them to the state, the number of actual registered noncitizens turned out to be zero.

    As part of its project to find noncitizens on the voter rolls, the Justice Department has been seeking detailed voter information — including dates of birth, addresses, driver’s license numbers and partial Social Security numbers — from the states. Some Republican-led states have turned over the information, which has been run through a U.S. Department of Homeland Security database that has been criticized as inaccurately flagging U.S. citizens.

    The Justice Department has sued 30 states and the District of Columbia for that information, but so far has lost those cases in court. California is among the states that successfully sued, in part by arguing that turning over the data would violate state privacy laws.

    Santa Cruz County Clerk Tricia Webber, who is president of the California Association of Clerks and Election Officials, said she had not seen the letters but said the 48-hour deadline to vet voters flagged by the federal government was “completely unreasonable.”

    She said when there is a report of an ineligible voter incorrectly on the rolls, her office does due diligence to investigate. That involves looking at the voter’s registration history, identifying whether that person had voted before and, most importantly, reaching out to the voter, she said.

    “It would take more than 48 hours to even begin to get the full picture,” Webber said. She also questioned how the federal government came up with a list of alleged noncitizen voters since it doesn’t have access to the state’s detailed voter information.

    Webber added that throughout the course of her decades-long career working for local election agencies, she has “never seen anything that would make me believe that our voter records are filled with fraudulent voters.”

  • Skip the SGV drive. The South Bay delivers.
    A light-skinned hand holds a white porcelain spoon with a single xiao long bao, its top pleated into a tight swirl. Behind it, out of focus, nine more soup dumplings sit in a round bamboo steamer lined with white paper, next to a small orange crab-shaped marker.
    Crab and pork xiao long bao from Din Tai Fung, just one of the stops along our Torrance dumpling crawl.

    Topline:

    Torrance packs quality dumpling spots into a few miles, from a farmers market stand to a sit-down high-end experience, making it an ideal spot for a crawl.

    Why it’s important: Dumplings are now a regular part of many Southern Californians’ diets, but many of the best-known spots are clustered in the San Gabriel Valley. Torrance gives South Bay and the Westside eaters a closer option.

    Why now? With the fall here, few things hit like a bowl of wonton soup or a basket of soup dumplings.

    A craving for dumplings can hit at any moment. If you live near a dumpling stronghold like the San Gabriel Valley, satisfying that urge is pretty easy. But what if that hankering for steamy, soupy goodness strikes miles away from Valley Boulevard?

    The answer may surprise you: Torrance.

    Sure, the offerings aren’t as deep as the SGV’s. But within a few miles, you’ll find great options at every price point, from an outdoor market stand to a sit-down dining room.

    Buckle up. We’re heading out on an old-fashioned dumpling crawl, South Bay style.

    Bun Boss

    Overhead view of six boiled half-moon dumplings in a white paper boat on a weathered outdoor table. The dumplings are drizzled with orange chili oil and topped with clumps of dark, crispy fried chili.
    An $8 order of pork dumplings from Bun Boss at the Torrance Farmers Market topped with chili crisp.
    (
    Gab Chabrán
    /
    LAist
    )

    Let’s ease into things at the Torrance Farmers Market, held every Tuesday and Saturday. If you love some of the freshest, hard-to-find seasonal produce in the L.A. area, you probably already know about it.

    Enter Bun Boss, the locally beloved small stand near the market’s Oak Street entrance. The tiny stand might not look like much, but it serves a range of dumplings, bao and even a few dim sum items.

    Keeping things light, I went with the pork dumplings (small, $8). They’re steamed half-moons, with the wrappers expertly folded around the filling. They’re great on their own, but a small spoonful of chili crisp over each one adds a savory, spicy kick to every bite.

    Location: Torrance Farmers Market, Wilson Park, 2200 Crenshaw Blvd., Torrance
    Hours: Tuesdays and Saturdays, 8 a.m. to 1 p.m.
    Instagram:@bun_boss_100

    Bafang Dumpling

    Pan-fried dumplings fill a takeout box next to a bowl of broth soup and two dipping sauces, one red and one brown.
    Bafang's Taiwanese dumplings — the combos offer the most value.
    (
    Gab Chabran
    /
    LAist
    )

    Moving from ultra-casual to fast-casual, less than 10 minutes away is Bafang Dumpling, a Taiwanese chain founded in Taipei in 1998. It opened its first U.S. location in 2022 and has since spread across SoCal, with 14 locations from L.A. to San Diego.

    It sits in a newly remodeled strip mall not far from the Del Amo Fashion Center. The space is bright, and you order at the counter. With plenty of options, the combos offer the best value. I went with the 12 signature potstickers and a mini wonton soup ($14.95).

    The potstickers alone are enough to fill you up. They’re slender, with crispy bottoms made for dipping in the sauces on hand, from black vinegar to chili sauce. I kept going back to the garlic sauce, upping the savory factor, just how I like it. My few slurps of the mini wonton soup hit just as hard, with a full-bodied broth and plump wontons.

    Location: 21215 Hawthorne Blvd., Torrance
    Hours: Daily, 10 a.m. to 10 p.m.
    Instagram:@bafangdumplingUSA

    Din Tai Fung

    Overhead view of 10 xiao long bao in a round bamboo steamer lined with white paper. Each soup dumpling is pleated into a tight swirl at the top. A small crab-shaped orange garnish sits beside one of the dumplings, and a bottle of soy sauce and a menu holder are at the edge of the dark speckled table.
    Crab and pork xiao long bao ($19.50 for 10) at the Din Tai Fung in Del Amo Fashion Center.
    (
    Gab Chabrán
    /
    LAist
    )

    Is it an obvious choice? Sure. But despite its omnipresence on the SoCal dumpling scene, Din Tai Fung still holds its own as the sit-down dumpling experience. Being a five-minute drive from Bafang makes it a no-brainer for our crawl.

    The always-busy location is on the second floor of the Del Amo Fashion Center, and you’ll usually need a reservation at peak lunch and dinner hours. That’s no surprise: DTF built its reputation on a lineup of dumplings you can turn into a meal at any time of day.

    Once you’ve nabbed a table and gotten the rundown from your headset-wearing server, order the dish that gave the place its name: xiao long bao, or soup dumplings. Start with the crab and pork ($19.50 for 10 pieces), which gets a hint of sweetness from the crab and richness from the pork. To make the most of the broth inside, bite a small hole near the twisted tip and sip some. Then douse the rest with black vinegar and chili oil, and pop the whole thing into your mouth.

    Save room for the potstickers, another fan favorite ($13). They’re fried together into a single rectangular sheet, adding another hands-on element to an already fun meal.

    Location: Del Amo Fashion Center, 21540 Hawthorne Blvd., Suite 519, Torrance
    Hours: Monday–Thursday 11 a.m.–9:30 p.m.; Friday 11 a.m.–10 p.m.; Saturday 10 a.m.–10 p.m.; Sunday 10 a.m.–9 p.m.
    Reservations: Recommended at peak hours
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  • What you should know about L.A. County’s fire risk
    Firefighters in helmets and yellow gear stand on a smoky hillside amid charred brush during a wildfire operation.
    Los Angeles County and U.S. Forest Service firefighters at the Bouquet Fire near Castaic on Oct. 4, 2026.

    Topline:

    The National Weather Service has issued a Red Flag Warning for parts of Los Angeles County starting 6 a.m. Thursday. Here’s what you should know about the potential for “extreme fire behavior.”

    What’s happening?  Ryan Kittell, a meteorologist with NWS, told LAist the warning is here because of a combination of heat, strong Santa Ana Winds, low humidity and dry brush.

    What about power? Southern California Edison is considering shutoffs for about 90,000 L.A. County customers, including in Malibu.

    Read on for more details.

    Topline:

    The National Weather Service has issued a red flag warning for parts of Los Angeles County starting 6 a.m. Thursday. Here’s what you should know about the potential for “extreme fire behavior.”

    What’s happening? Ryan Kittell, a meteorologist with the weather service, told LAist the warning is here because of a combination of heat, strong Santa Ana winds, low humidity and dry brush.

    “Really, all of L.A. County has some risk for wind and fires, but the places that typically get windy with Santa Anas, those areas are under the Red Flag Warning,” he said.

    In the county’s windy areas, such as the mountains and foothills, Kittell said winds could peak between 20 and 40 mph. A few mountain spots may see gusts up to 70 mph. “We’re classifying this as a moderate to locally strong type event,” he said.

    The warning is currently scheduled to end Friday night, but  that’ll likely be extended to Saturday.

    Two NWS Los Angeles maps show heat risk zones along the coast and peak temperatures up to 93°F. The maps show the heat range along the coast and inland areas. The details below say "moderate risk for heat illness for all populations, temperatures peaking Thursday to Friday, warmest temperatures near coasts/coastal valleys. For actions, it says "stay hydrated, avoid strenuous outdoors during peak heat, check on loved ones."
    A look at the conditions for Southern California.
    (
    Courtesy National Weather Service
    )

    What about power? Southern California Edison is considering shutoffs for about 90,000 L.A. County customers, including in Malibu, as of Wednesday.

    According to the city, the shutoffs would be to “prevent [SCE’s] equipment from starting fires due to forecast dangerous fire conditions.” You can stay updated on SCE’s outage status page here.

    How are officials preparing? At Tuesday’s NBC4/Telemundo 52 debate, L.A. Mayor Karen Bass said the L.A. Fire Department has requested additional state resources and will position crews ahead of time in high-risk fire areas, including in the Palisades.

    Park agencies covering the Santa Monica Mountains will close Oct. 15. That includes Leo Carrillo, Malibu Creek, Point Mugu and Topanga state parks, and Will Rogers and Santa Susana Pass state historic parks.

    Two maps show high wind and gusts up to 58 miles per hour across L.A. and Ventura counties from Santa Ana winds. The details say "gusty Santa Ana winds from the northeast with potential for downed trees and power outages, high wind watches and wind advisories in effect thursday to friday, potential for advisories to be issued for saturday." The actions portion says "avoid activities that can create a spark, plan for potential power outages, secure outdoor object and holiday decorations."
    The forecast for Southern California's Santa Ana winds.
    (
    Courtesy National Weather Service
    )

    How should you prepare? To state the obvious, avoid doing things that could spark a fire, such as lighting a campfire or shooting off fireworks.

    Kittell said that with shutoffs possible, charge your devices. You should be aware of your surroundings, especially in high-risk areas, and know your evacuation plan. It’s also a good idea to fill up your gas tank so you’re prepared to leave just in case.

    Go deeper: Red flag warnings? Here’s how to prepare

  • Recipients will receive 3.6% cost of living boost
    The seal of the Social Security Administration of the United States of America. The seal is round, the words "social security administration" are at the edge of the circle in all capital blue letters. In the middle is a stylized blue eagle with "USA" in all capital red letters.

    Topline:

    The Social Security Administration projected Wednesday that the annual cost-of-living adjustment for older adults and people with disabilities will go up by 3.6% beginning in 2027, with some recipients complaining that is not enough to offset soaring prices.


    How much will benefits go up?: The adjustment translates to $75 extra per month for the nearly 72 million people who receive monthly Social Security benefits and about 7.3 million beneficiaries who get Supplemental Security Income. The cost-of-living adjustment, or COLA, for retirees and disabled beneficiaries is financed by payroll taxes collected from workers and their employers, up to a certain annual salary. That is set to increase to $192,300 in 2027, from $184,500 in 2026.

    Why it matters: Some older adults feel the increase is a drop in the bucket as inflation has eaten away at monthly savings. The government reported Wednesday that inflation accelerated in September, with the consumer price index rising 3.7% in September compared with a year ago and gas prices have spiked in the wake of renewed fighting between the United States and Iran. Nancy Altman, president of the Social Security Works advocacy group, said the latest inflation data shows that “as important as the Social Security COLA is, it is not keeping up with prices.”

    The Social Security Administration projected Wednesday that the annual cost-of-living adjustment for older adults and people with disabilities will go up by 3.6% beginning in 2027, with some recipients complaining that is not enough to offset soaring prices.

    The adjustment translates to $75 extra per month for the nearly 72 million people who receive monthly Social Security benefits and about 7.3 million beneficiaries who get Supplemental Security Income.

    The announcement comes as inflation adds pressure on household budgets and businesses and as midterm elections are weeks away.null

    The cost-of-living adjustment, or COLA, for retirees and disabled beneficiaries is financed by payroll taxes collected from workers and their employers, up to a certain annual salary. That is set to increase to $192,300 in 2027, from $184,500 in 2026.

    The agency’s commissioner, Frank Bisignano, said in a statement that the adjustment will give recipients “greater financial stability.”

    Older adults feel the bite of rising costs

    Some older adults feel the increase is a drop in the bucket as inflation has eaten away at monthly savings. The government reported Wednesday that inflation accelerated in September, with the consumer price index rising 3.7% in September compared with a year ago and gas prices have spiked in the wake of renewed fighting between the United States and Iran.

    Nancy Altman, president of the Social Security Works advocacy group, said the latest inflation data shows that “as important as the Social Security COLA is, it is not keeping up with prices.”

    null

    Lorrie Ufkin, a 71-year-old retiree who lives outside Rochester, Minnesota, said the COLA will not put a dent in her healthcare costs, which are set to increase after the Trump administration concludes at year’s end a temporary Medicare Part D subsidy program that has helped offset premiums. Ufkin said that her premiums and drug cost are expected to rise, although the Centers for Medicare & Medicaid Services has projected a modest increase for most people.

    The COLA “doesn’t even meet what they’re going to do for changes to Medicare,” she told The Associated Press.

    She said one of the medications both she and her husband take will go from $11 per month for each prescription, to $200 per month, after Republican administration changes made to older Americans’ healthcare programs. She said that was “catastrophic.”

    Senior advocacy groups say the COLA is a strong reminder of the financial straits of many older people.

    “There’s a lot on the line financially right now for older Americans — one in five have no retirement savings, and more people feel financially insecure this year than last. That makes Social Security’s cost-of-living adjustment critically important,” said AARP CEO Dr. Myechia Minter-Jordan.

    Jaime Jakubczak, a 68-year-old resident of Buffalo, New York who retired early at 55, has recently gone back to work to make ends meet, specifically to afford rising property taxes. He said the COLA is insufficient because it is offset by high inflation and a proposed 3.9% property tax increase in his town.

    Jakubczak called the 3.6% cost-of-living adjustment “a pittance,” given how high food, healthcare and gasoline prices have become across the country.

    “We were getting ahead a little bit with the COLA based on inflation, but the inflation is so high that it doesn’t offset what our COLA allowance is,” he said.

    Most older adults believe the COLA isn’t adequately keeping up with inflation, according to an AARP poll from September. That poll found that about three-quarters of those 50 or older disagreed with the idea that a 3.5% COLA in 2027 would be enough to keep up with rising prices.

    Social Security faces a looming funding shortfall

    The Social Security Administration faces a looming bankruptcy date if a funding shortfall is not addressed by Congress.

    The June 2026 Social Security and Medicare trustees’ report states that Social Security’s combined trust funds — which cover old age and disability recipients — will be unable to pay full benefits beginning in 2034. After that, incoming revenue would cover about 83% of scheduled benefits.

    While a permanent solution for shoring up the benefits program has not been passed into law, lawmakers on the Hill have called for new measures to replenish the trust funds.

    Sens. Elizabeth Warren, D-Mass., and Bernie Moreno, R-Ohio, in June proposed lifting the Social Security payroll tax cap, which is a maximum amount of earnings taxable. Treating all income the same “would generate substantial revenue that would extend the solvency of Social Security for another generation,” they wrote in The New York Times.

    The move is controversial because Republicans have traditionally criticized calls to raise taxes on the wealthy.

    The Peterson Foundation estimates that lifting the payroll tax cap would add roughly $3 trillion into the program over the next 10 years.

    Both the Trump and Biden administrations signed into law new benefits for retirees, which boosted their finances, but simultaneously accelerated the insolvency of the old-age benefits program.


    The Trump administration, as part of Republicans’ tax and spending bill, gave a temporary tax deduction for people 65 and over, which applies to all income — not just Social Security. But those who aren’t able to claim the deduction include the lowest-income older adults who already don’t pay taxes on Social Security, those who choose to claim their benefits before they reach 65 and those above a defined income threshold.

    Additionally, Democratic President Joe Biden in 2024 repealed two federal policies — the Windfall Elimination Provision and the Government Pension Offset — that previously limited Social Security payouts for roughly 2.8 million people, including largely former public workers.

  • Lemonade stand for grown-ups? Add matcha
    A light skinned man wearing a green T shirt and jeans stands by a sidewalk stand with a green umbrella and a sign reading 'Matteo's Matcha,' with lemons and drinks on a table.
    Matteo Chizzola has been running Matteo's Matcha for the past year in Los Feliz.
    Topline:
    When acting and production work was hard to come by for Matteo Chizzola, he decided to open a matcha lemonade stand in his Los Feliz neighborhood. Now, it’s become a joyful place for community members to get together and connect.

    Why it matters: As it’s been a tough time for the entertainment industry, folks are getting creative in finding ways to make ends meet.

    Why now: Now more than ever, people are craving community and connection. The conduit may be as simple as a matcha lemonade.

    On a recent Friday morning in Los Feliz, Matteo Chizzola set up his matcha-lemonade stand, something he’s been faithfully doing on weekends for the past year.

    A bowl of fresh lemons sat on a citrus-themed tablecloth, a patio umbrella with tassels provided shade in the intense heat, and a vibrant green and white sign emblazoned with “Matteo’s Matcha” drew the attention of passersby.

    Several cars stopped to honk hello at Chizzola on the corner of Franklin Avenue and Talmadge Street, just west of the entrance to the century-old Shakespeare Bridge. Locals walking by bought milky matcha drinks and mint matcha lemonades from the 27-year-old.

    A light skinned man and woman gather at a sidewalk stand with a green umbrella, buying drinks from a vendor on a sunny street.
    Some customers see the stall as a "third space" for community connection.
    (
    Jean Trinh
    /
    LAist
    )

    “I think a lot of the appeal — at least as far as people have told me — is they come to Matteo's Matcha not only to get the product and because of it being $5, but also because they like to come talk to me,” Chizzola said. “Not to toot my own horn in any way, but it is a conversational neighborhood lemonade stand where I've developed relationships with these people.”

    Haley McDonald, a loyal customer for the past 10 months, often walks there with her dogs.

    “It's nice to see a familiar face when I come, and it's a good start to my day,” McDonald said. “It makes L.A. feel a lot smaller."

    Sophie Stedman and Mary-Dudley Berry, friends of Chizzola’s who have become loyal customers, have Matteo’s Matcha stickers on the back of their phones. Stedman usually grabs a matcha lemonade before heading to a local pool.

    “Matteo’s Matcha stand is my third space," she said. "It’s the best. We love it.”

    A light skinned man shakes a cocktail shaker at an outdoor drink stand with a menu listing matcha lemonade and sparkling grapefruit lemonade.
    Chizzola makes drinks by mixing matcha powder with cold water in a cocktail shaker, and then vigorously shakes it to aerate and prevent clumps.
    (
    Jean Trinh
    /
    LAist
    )

    Last year, Chizzola, an actor who also works in production and event catering, came up with the idea of running a stand in his neighborhood after a dry spell in gigs.

    “There was one morning when I woke up super late because I wasn't working, and I was just like, 'I need a job, like I don't have money and structure,'” he said.

    He'd been making drinks for friends and threw out the idea of opening his own lemonade stand, partly joking. His best friend told him it was a genius idea, so he ran with it.

    He makes his drinks by mixing matcha powder (imported from Nishio in Japan) with cold water in a cocktail shaker, and then vigorously shakes it to aerate and prevent clumps, a method he learned as a customer at the nearby matcha cafe Kettl.

    Depending on what’s in season, he’ll punch up his lemonade with blood orange, cherry, opal basil, or cucumber, which he buys from the beloved Schaner Farms stand at the Santa Monica Farmer's Market. Chizzola first heard about the farm’s stellar produce from chefs at the restaurants he previously worked at: Gjelina in Venice and Lulu at the Hammer Museum in Westwood.

    Typically, Chizzola sells 25 to 40 drinks a day, and makes a few hundred bucks a weekend. While he mostly sticks to his Los Feliz location, his matcha stand has taken him to Skyduster Beer in downtown L.A. for the World Cup, a baby shower and estate sale. In September, Matteo’s Matcha made it into an Alo and Vogue commercial featuring model Amelia Gray in New York.

    A green iced matcha drink in a cup reading 'Matteo's Matcha' sits in front of a menu board.
    Depending on what’s in season, Chizzola punches up his lemonade with blood orange, cherry, opal basil, or cucumber.
    (
    Jean Trinh
    /
    LAist
    )

    He isn’t sure where he’s going to take his business, or if he wants to be known as “the matcha guy.” Chizzola’s been dreaming up different ideas of opening more stands or even bottling his lemonade one day, but he also wants to act and work in production.

    “I would love to keep doing this, but it's definitely taken a physical toll on me already,” said Chizzola. “I've been doing it with the sun beating down on me for 12 hours a week, and I want to keep doing it, but I don't know if I have the consistency in me or if I want it to be a pop-up situation.”

    If anything, he knows the stall brings him joy.

    “Matteo's Matcha has allowed me to wake up with a smile on my face most mornings, which is incredibly important to me,” he said.

    Location: Corner of Talmadge and Franklin, Los Feliz
    Hours: Typically Fridays, Saturdays, and Sundays 11 a.m. - 3 p.m. Check Instagram for the most up-to-date hours.