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The Brief

The most important stories for you to know today
  • CA laws mandate protections against excessive heat
    A Latina middle-aged woman with a flowery light blue t-shirt and a pony tail wears surgical gloves as she puts a ball of masa on a tortilla press inside a food truck.
    Norma Ramirez presses masa into a quesadilla inside of the El Capitalino MX food truck.

    Topline:

    Protections against excessive heat on the job apply to all indoor workers in the state, including those employed in manufacturing, warehouses, supermarkets and offices. Here's how to understand these workplace protections and how you can advocate for yourself if your employer is enabling a dangerously hot work environment.

    When do heat protections kick in?: The state’s rules for indoor workplaces are about a dozen pages long and are split into two sections: responsibilities of your employer when temperatures in the workplace reach or exceed 82 degrees and what your employer must do when temperatures reach or exceed 87 degrees.
    Remember, these rules refer to the temperature of the area where you work, not the temperature outside on the street.

    What are the protections mandated by the state? Once temperatures reach 82 degrees inside your indoor workplace, your employer needs to provide you with four things: water, cool down areas, preventative breaks and training for employees and supervisors on how to deal with heat in the workplace.

    Read on . . . for ways to ensure you're being protected and how to advocate for yourself.

    A year since California established heat rules for indoor workplaces, labor organizers say employees are still being exposed to dangerously high temperatures on the job.

    According to survey data released last month by the California Fast Food Workers Union and Oakland-based labor rights group Worksafe, roughly 60% of fast food chain employees in the state are still dealing with excessive heat during their shifts — and almost half of those surveyed have experienced heat illness symptoms.

    Out of the 338 employees surveyed across dozens of cities, only 9% said their employers actually complied with rules meant to protect workers from excessive heat on the job.

    “California fast food workers fought for the Indoor Heat Illness Prevention standard, and now we are fighting to make its protections real,” wrote Anneisha Williams, member of the state’s Fast Food Council, which negotiates working conditions with restaurant chains.

    In response to the data, labor organizers are asking local officials to organize more “know your rights” training for employees within the fast food industry.

    However, these protections against excessive heat on the job actually apply to all indoor workers in the state, including those employed in manufacturing, warehouses, supermarkets and offices. And the state’s workplace safety agency Cal/OSHA is responsible for making sure companies actually follow these rules — and investigates potential violations.

    KQED spoke to both Cal/OSHA and labor rights advocates to understand these workplace protections and how workers can advocate for themselves if their employer is enabling a dangerously hot work environment.

    And even if you don’t feel comfortable talking about these things with your supervisor, you should know: you still have options.

    What are California’s new heat protections for indoor workers?

    The state’s rules for indoor workplaces are about a dozen pages long and are split into two sections:

    • Your rights as an employee — and responsibilities of your employer — when temperatures in the workplace reach or exceed 82 degrees.
    • What your employer must do when temperatures reach or exceed 87 degrees.

    Remember, these rules refer to the temperature of the area where you work, not the temperature outside on the street. Once temperatures reach 82 degrees inside your indoor workplace, your employer needs to provide you with four things:

    Water for employees

    Employers must provide each worker with at least two gallons of water per day, which is about two 16.9 oz water bottles per hour.

    This water should be “fresh, pure and suitably cool,” said Eric Berg, chief of health for Cal/OSHA. “Water should be free of charge. Employers can never charge employees for this,” he said.“It has to be as close as practicable where employees are working.”

    If a worker needs more water during their shift, they should be able to drink all the water they need without fear of reprisal. If folks are running low on water, it’s the employer’s responsibility to have a plan in place to get more water before it runs out — not the employees’.

    Cool-down areas for employees

    “This can be an outdoor shaded area or an indoor rest area that’s cool,” Berg said. This space must stay at a temperature that’s less than 82 degrees and be available whenever a worker feels like they need it. These cool-down areas also must be big enough to comfortably fit employees and have fresh water that is easily accessible.

    However, Berg adds, cool-down areas must also be spaces that workers aren’t discouraged from using, like a manager’s office. “It’s not going to feel comfortable to rest inside the manager’s office,” he said.

    Rest for employees

    According to the state’s indoor heat rules, workers in California have the right to take preventative cool-down rests whenever they feel close to overheating. This break can happen in the designated cool-down area anytime during a worker’s shift. While they’re taking that break, their supervisor needs to check in with them to ask if they are experiencing any symptoms of heat illness. A worker can keep resting until they feel ready to go back into the workplace.

    If a worker feels or shows symptoms of heat illness (like vomiting, feeling disoriented, walking unsteadily or acting irrationally), their supervisor needs to immediately provide first aid or get the affected employee medical attention. And if someone is, in fact, found to be experiencing heat illness, they can’t be ordered back to work until all their symptoms have gone away and they have fully recovered.

    Training for employees and supervisors

    Both employees and supervisors need to be trained about these new Cal/OSHA protections, which are required by law. Workers should know the symptoms of heat illness, while employers should ensure supervisors are trained on how to monitor the health of their team and what to do during an emergency.

    Your rights when indoor workplace temperatures reach 87 degrees

    Once your workplace reaches 87 degrees, your boss still needs to provide you with the four basic protections (water, cool-down areas, rest and training) above. But on top of those, they also need to start doing what Cal/OSHA calls “assessment and control measures.”

    What does this mean? Put simply, your employer needs to start keeping a detailed record of the temperature in your workplace throughout the work shift. The records need to include the date, time, and specific location of all measurements.

    And something important to clarify: your employer cannot just look at the weather app on their phone and record that temperature. They need to manually measure the temperature of the workspace itself using an actual thermometer.

    Having this record in place can also help workers in the future if they need to report an unsafe workplace, said AnaStacia Nicol Wright, policy manager at Worksafe, an Oakland-based labor rights nonprofit that’s advocated for years in favor of indoor heat protections.

    “If the employee chooses to take some kind of legal action, there are these records that were supposed to be kept that they can request access to,” she said.

    Something else to keep in mind: if your job requires you to wear full body clothing throughout your shift, your employer is required to start keeping track of temperature earlier on, when it’s 82 degrees.

    “Full body clothing would be protective equipment or coveralls meant to protect the product or protect the employee from contamination,” Berg from Cal/OSHA said. “It doesn’t include breathable clothing, like a uniform.”

    Is my employer required to have A/C installed during a heat wave?

    No, the new heat regulations don’t require employers to install air conditioning in the workplace if they don’t already have it.

    In its rulebook, Cal/OSHA considers air conditioning to be a type of “control measure” and employers “shall use control measures … to minimize the risk of heat illness.”

    If A/C is available on-site, it should be turned on to bring the temperature down to below 87 degrees. The same goes for any cooling fans and swamp coolers available. And if this isn’t enough to bring temperatures below 87 degrees, employers then have to start applying other strategies, including:

    • Requiring cool-down breaks with more frequency
    • Rotating different workers in high-heat areas
    • Distributing personal heat-protective equipment to employees

    But if there isn’t A/C already on-site — as is the case in many Bay Area homes and workplaces — an employer isn’t required to install it. That’s because Cal/OSHA has to take into account all the different types of workplaces in California before establishing a new rule, Berg said. This part of the rulebook “doesn’t dictate a specific measure,” he explained. “It just says to look at all the possible controls and implement what’s effective and what’s feasible for that workplace.”

    However, that doesn’t prevent workers from coming together to request A/C if they feel they need it — as was the case of Acevedo and her coworkers at the Taco Bell in San José.

    Do these protections apply to everyone who works indoors?

    Cal/OSHA’s heat rules protect every person working indoors in California — with one exception: people who work in prisons, local detention facilities and juvenile facilities. California’s prisons employ tens of thousands of guards, nurses, janitors and other positions, along with nearly 39,000 incarcerated people who also have jobs in state prisons, most of whom make less than $1 per hour.

    Despite the fact that prisons are also exposed to extreme heat — officials are currently investigating the death of a woman imprisoned at the Central California Women’s Facility in Madera County that advocates say was a case of heat exhaustion — Cal/OSHA does not include this population in the new protections. That’s because regulators agreed to exempt state prisons as part of a compromise with Gov. Gavin Newsom’s administration, which claimed including prisons would cost these facilities billions of dollars to comply.

    Outside of prisons, these regulations apply in every single indoor workplace in the state, including restaurants, schools, offices, shops, warehouses, factories and any other type of facility where employees work indoors.

    They also apply when workers lack a permanent legal status in the United States. “All our regulations that protect workers apply regardless of what papers a person may have or not have,” Cal/OSHA’s Berg said. “Immigration status has no importance whatsoever.”

    Heat protections also apply in workspaces where employees are working without a formal job contract in place. If there’s an exchange of money for work you’re doing, that establishes an employer-employee relationship, even without a signed contract.

    It’s over 82 degrees where I work, but my employer isn’t following the state’s rules. What can I do?

    Now that these rules are in place, workers have a role to play in making sure their employers actually follow them, Wright with Worksafe said.

    “We can’t just rely on the goodness of humanity,” she said.

    First, share the information

    If your employer isn’t providing you and your coworkers with enough water, rest or training during a heat wave, you are protected by law to bring this up to your supervisor.

    It might be possible that they are indeed unaware of the new regulations — and if that’s the case, you can share with them the complete Cal/OSHA rules and let them know that the agency can even help them create a plan to fulfill all the requirements.

    Keep a record of what’s going on

    Unfortunately, not all workers may have a positive relationship with their supervisor. If you think your employer is simply refusing to provide heat protections, Wright recommends that you start documenting what’s happening at work.

    “Document, log and write down whenever your employer fails to provide these protections,” she said. These notes don’t have to be too complex, she adds — they can be as simple as making a quick note on your phone or on a piece of paper that you keep to yourself, which describes things like asking your supervisor for water or a cool-down break and being turned down.

    “Just write down the date and time,” Wright said. She gives the following as an example of what an effective note could look like:

    July 1: there was no cooldown area provided. At 1:30 p.m., I asked my employer if I could sit down and take a break in his office because it has A/C and he said no. I asked again at 3:30 p.m. because I told him I wasn’t feeling well. He said no again.

    Keeping track of everything going on at your workplace will help you later down the line if you choose to file a complaint against your employer with Cal/OSHA. With that in mind, Wright recommends talking with your employer about heat issues through email or text so you have a written record of their response as well.

    “Now it gets tricky,” she said, “because once you start documenting things like that — especially if you work somewhere where you’re not normally talking via email correspondence — [your employer] will probably get the idea that you’re trying to lay the groundwork for a legal case.”

    If you’re nervous about how your boss may react if you start talking about what’s happening at your job, another option is to first talk to your coworkers and check in if they’re also struggling with the heat. “If you act in pairs — if you were to go and complain with another employee, you’re engaging in what’s considered ‘concerted action’ and that gives you some additional protections,” Wright said.

    Stay calm and document anything you’re experiencing that goes against the rights the state legally affords you.

    You can file a safety complaint against your employer with Cal/OSHA by contacting the agency’s field office closest to your place of work. A list with the contact information of each field office is available on the Cal/OSHA website. You can even file a complaint anonymously if you fear possible retaliation by your employer.

    What if your employer retaliates against you?

    Documenting when your employer isn’t keeping you safe — and speaking out about it — is protected in California by law. In fact, it’s illegal for an employer to fire or cut the hours of someone who speaks up about their labor rights.

    But while that’s what the law says, the reality can be much more complicated.

    “They can’t retaliate against you — but the reality is that they can,” Wright said.

    Some employers will step up and start following safety rules once they see workers start to take action, she said. “Sometimes you put them on notice that you know your rights.”

    “But you do have to unfortunately consider that this could put you on your employer’s radar and risk losing your job because of it,” Wright said. “It’s not fair. It’s not right. Anytime we have a client, we have to tell them of what may happen once you file against your employer.”

    If you lose your job or hours after talking to your employer about heat protections, you have a reason to file a retaliation complaint with the state Labor Commissioner’s Office. You can file a retaliation complaint online by calling (714) 558-4913 or through email.

    While it takes several months for a complaint to move through the Labor Commissioner’s Office, this agency does have the power to investigate employers, impose penalties and give affected workers their lost wages or even their job back.

    This guide includes reporting from KQED’s Farida Jhabvala Romero and Brian Krans, and was originally published on August 6, 2024.

  • DTLA food fair has 13 new vendors this weekend
    A woman with dark skin smiling in a bold red chef’s jacket and patterned headscarf stands proudly in front of her “Hot Grease” stall,  with her arms outstretched, framed by sizzling menu boards and the hum of the street market behind her.
    Asha Stark's Hot Grease specializes in Black fish fry with a side of social justice.

    Topline:

     Smorgasburg L.A. reopens this Sunday with 13 new food vendors joining the downtown market's annual grand reopening at the Row.

    Why now: The January grand reopening with new vendors is a longstanding tradition that kicks off the year ahead. Vendors apply through Smorgasburg's website, and the team meets with every applicant to taste their food before acceptance. Competition remains fierce, with many more applicants than available spots. This year marks the market's 10th anniversary celebration in June.

    Why it matters: The new vendor class demonstrates the resilience of L.A.'s independent food scene, following a challenging year for the restaurant industry, with concepts ranging from a Grammy-nominated producer's Persian-influenced pizza to Southern fried fish honoring Black migration history.

    Every January, the open-air downtown food fair reopens after its winter break and announces new additions to its carefully selected group of regular vendors.

    This year’s new vendor class demonstrates the resilience of L.A.'s independent food scene, ranging from a Grammy-nominated producer's Persian-influenced pizza to Southern fried fish celebrating Black American culinary traditions, to an LAist 2025 Tournament of Cheeseburger heavyweight contender.

    The reopening also marks the start of Smorgasburg LA's 10th anniversary year, and will feature 41 returning vendors, who've helped build the regular event into a fun, family-friendly opportunity to try new, often cutting-edge food you may not be familiar with.

    Doors open from 10 a.m. to 4 p.m. at DTLA’s The Row, with free entry and free parking for the first two hours.

    A new year

    General manager Zach Brooks said this is his favorite time of year. "We add the new vendors at the beginning of the new year, everyone's excited."

    Vendors apply through Smorgasburg's website, and the team meets with every applicant to taste their food before acceptance. Brooks said it's not a vetting process like "Shark Tank" but rather a matter of seeing if it's a good fit. Competition remains fierce, with many more applicants than available spots.

    "I think it's just a testament to L.A. and the resilience of people who love this business and have a passion for it, and are going to continue to persevere and start their businesses and want to be out there selling food," Brooks said.

    Here are a few highlights:

    Viral orange chicken sandwich 

    Long Beach-based Terrible Burger becomes Smorgasburg's new permanent burger vendor after standout appearances at LAist's Tournament of Cheeseburgers and the market's rotating Smorgasburger Stand. The smashburger pop-up, run by husband-and-wife team Nicole and Ryan Ramirez, specializes in burgers that draw from pop culture and global influences. They've made waves with a Korean barbecue burger topped with bulgogi barbecue sauce and a viral orange chicken sandwich, previously available only at their Tuesday night residency at Long Beach's Midnight Oil, making its L.A. debut Sunday.

    A fried chicken sandwich on a toasted brioche bun features a large crispy chicken cutlet coated in orange glaze and sesame seeds, topped with shredded cabbage, scallions, and sauce, served on black and white checkered paper with the Terrible Burger logo in the background.
    Terrible Burger's viral orange chicken sandwich makes its LA debut at Smorgasburg after being available only in Long Beach.
    (
    Courtesy Terrible Burger
    )

    "We have been big Smorgasburg fans for a really long time before we even started Terrible Burger. We would go to Smorgasburg on dates, just eat and hang out. And it was just always a little dream of, "oh, what if we ever sold food here?" Nicole Ramirez said.

    Crispy fried snapper and thick-cut fries 

    Orange County-based Hot Grease, run by Asha Starks, is among four vendors graduating from residencies to permanent status. The Southern fried fish pop-up celebrates Black American history through food that honors Starks' family heritage.

    "Folks often forget that there are Black folks in Orange County. My family came to Orange County during the second wave of the Great Migration, and they settled in Santa Ana... my food is very cultural. And the story, I feel like, is just as important to highlight," Starks said.

    A basket lined with black and white checkered paper holds golden-brown fried fish filets, thick-cut French fries, a slice of white bread, a lemon wedge, fresh dill garnish, and two small containers of sauce
    Hot Grease's crispy buttermilk fried snapper with thick-cut fries and "Ill Dill" tartar sauce.
    (
    Courtesy Hot Grease
    )

    Hot Grease serves crispy buttermilk fried snapper with thick-cut fries and small-batch sauces like "Ill Dill" tartar. Honoring the fish fry's history as a site of mutual aid, Starks directs 3% of sales to the Potlikker Line, Hot Grease's reproductive justice mutual aid fund. For January, she's added fish and grits, black-eyed peas and collard greens.

    Pizza with a Persian twist

    A charred Neapolitan-style pizza on a wooden cutting board topped with melted mozzarella, green pesto or herb sauce drizzled in a pattern, and fresh basil leaves in the center
    Mamani Pizza brings studio-born energy to Smorgasburg LA with pies featuring Persian-inspired creativity.
    (
    Courtesy Mamani Pizza
    )

    Mamani Pizza, from the Grammy-nominated producer Farsi, part of the music production team Wallis Lane, started making Neapolitan-style pizzas at his West L.A. recording studio a year ago. What began as late-night pies for friends and artists became an underground hit. Most pizzas are traditional, but Farsi adds Persian touches like The Mamani, topped with ground wagyu koobideh, roasted Anaheim chilis, Persian herbs and pomegranate molasses.

    Other new vendors

    Banana Mama - Asian-inspired pudding
    Barranco's Yogurt - Oaxacan fruit yogurt
    Franzl's Franks - Austrian sausages
    Melnificent Wingz - Gourmet chicken wings
    Piruchi - Peruvian street food
    RuRu's Golden Tea - Karak chai
    Stick Talk - vegan corn dogs
    SouuLA - Taiwanese breakfast concept
    Unreal Poke - Hawaiian poke
    Zindrew Dumpling Shop - Spicy wontons

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  • How to file a claim if your car gets damaged
    A close up of a street with a cracked pothole in the middle, which is full of rain water.
    Potholes pop up after rain because water seeps into the road's crevices and weakens the foundation. Cars driving over it exacerbates the damage, leading to more cracks.

    Topline:

    All that rain didn’t just flood L.A. County streets, it chewed up our roads. You’re likely driving over more potholes than usual, so what do you do if your car gets damaged from one? You could get the government to pay for it.

    How it works: You’ll want to take pictures of the pothole and your car. Then, submit a claim form. Personal property damage claims have a six-month filing period, and you’ll have to pay out-of-pocket first.

    Manage your expectations: Keep in mind, this isn’t a quick way to cash. Claims can take months. You’ll also have to prove the agency was aware of the problem before your incident, such as by looking at street maintenance records for your area. Here are tips from the now-defunct site LAPotholes.com.

    What’s next: Potholes continue to plague the city of L.A., and that’s probably not ending soon. In the next budget, StreetsLA (aka Bureau of Street Services) is proposing to prioritize funding for “large asphalt repair,” which means patching over sections rather than fully repaving streets, which some argue will lead to worse roads.

  • Few specifics for claims by Trump admin to halt $
    President Donald Trump signed an executive order in February that was designed to limit the power of independent agencies, including the NRC.
    President Donald Trump signed an executive order in February that was designed to limit the power of independent agencies, including the NRC.

    Topline:

    In halting childcare and welfare benefits to hundreds of thousands of low-income Californians, the Trump Administration says “recent federal prosecutions” are driving concerns for “the potential for extensive and systemic fraud.” But when pressed for details about what specific prosecutions justify the freeze in California, administration officials have offered few specifics.

    The context: Confirmed fraud concerning the targeted programs appears to be a tiny fraction of the total spending. Prosecutions that have been brought around child care benefits amount to a small fraction of 1% of the federal childcare funding California has received, according to a search of all case announcements in the state.

    Why California? Last year, a federal Government Accountability Office review found about three-quarters of states — 37 of 50 — had negative findings in audits about their oversight of the largest program the administration is freezing funding to in California and four other blue states. Mississippi has an ongoing fraud scandal over misuse of $77 million of those funds. It is not among the states the Trump administration is freezing funds to.

    No freeze, for now: A federal judge on Friday granted a temporary restraining order preventing the freeze for now. Further arguments and decisions in the case are expected in the coming weeks.

    In halting childcare and welfare benefits to hundreds of thousands of low-income Californians, the Trump administration says it’s “concerned by the potential for extensive and systemic fraud.”

    “These concerns have been heightened by recent federal prosecutions,” states the funding freeze letters to California from Trump-appointed officials at the U.S. Department of Health and Human Services (HHS).

    When pressed for details about what specific prosecutions justify the freeze in California, administration officials have offered few specifics. Confirmed fraud concerning the targeted programs appears to be a tiny fraction of the total spending.

    The letters don’t mention any prosecutions here in California, as the administration cites it as justification for cutting off billions of dollars in support for food, housing and childcare.

    A spokesperson for the federal agency declined to comment when asked what prosecutions the letter refers to, and for the basis for the broader fraud concerns cited as the reason for cutting off funds.

    Prosecutions that have been brought around child care benefits amount to a small fraction of 1% of the federal childcare funding California has received, according to a search of all case announcements on federal prosecutors’ websites covering the whole state. The U.S. Department of Justice, which oversees such prosecutions, has not responded to a request asking if additional cases exist.

    At a news conference Friday, LAist asked Bill Essayli, the top federal prosecutor for the region, if he knew of any federal prosecutions of childcare benefit fraud besides a single 2023 case previously cited by federal officials. Essayli did not point to any other federal prosecutions. The region he oversees includes over half of California’s population, including the counties of L.A., Orange, Riverside and San Bernardino.

    In a separate emailed response to questions from an NPR reporter, the White House pointed to an article about a separate case in San Francisco that did not indicate it involves the federal funds being frozen.

    What’s not known is the scale of complaints federal authorities have received about California’s spending with these three programs, and to what extent cases will be brought in the future. It’s also unclear how problems with California’s spending on these programs compare with other states that are not being targeted with funding freezes.

    Last year, a federal Government Accountability Office review found about three-quarters of states — 37 of 50 — had negative findings in audits about their oversight of the largest program the administration is freezing funding to in five blue states.

    That federal program is called Temporary Assistance for Needy Families, or TANF.

    Mississippi has an ongoing fraud scandal over misuse of $77 million in TANF and other welfare dollars — much of which was used to benefit wealthy athletes like former NFL quarterback Brett Favre.

    Former pro wrestler Ted DiBiase Jr. is currently on trial in a federal case alleging he conspired to fraudulently get millions in TANF welfare dollars through sham contracts for services that were never provided, as part of Mississippi's fraud scandal.

    Mississippi is not among the five states the Trump administration is freezing TANF funds to, all of which are run by Democrats.

    One known federal case in California

    In order to determine what federal prosecutions the administration is using to justify cutting California off from federal safety net programs, LAist ran searches through all announced cases over the past decade-plus by all four federal prosecutor offices in the state. It shows a total of one case mentioning childcare benefits fraud, brought in San Diego in 2023 over $3.7 million in alleged stolen funds.

    The amount alleged to be stolen was equivalent to less than $1 out of every $10,000 California received from the funding the administration is freezing over the timeframe of the announcement search.

    The federal agency that distributes the funds, HHS, has a nationwide watchdog office that investigates fraud in the programs being frozen. It’s known as the Office of Inspector General, or OIG.

    The inspector general’s office has thousands of reports online about fraud and misspending across HHS’ vast programs nationwide.

    But a search found no reports around problems with spending in California among the three programs impacted by the spending freeze.

    “As your search confirms, there aren’t public OIG-released materials on fraud in these programs occurring in California,” said a spokesperson for the inspector general’s office.

    That contrasts with Minnesota, where large-scale fraud cases have been brought in recent years over theft of federal dollars meant for food and other social services. An OIG report last year found Minnesota did not comply with requirements around documenting attendance and payment to childcare providers.

    In an apparent error, one of the administration’s funding freeze letters to California asks for documents about Minnesota’s processes.

    Criticism that Minnesota officials failed to prevent fraud in their state drove the state’s Democrat governor, Tim Walz — who ran for vice president against Donald Trump’s ticket in 2024 — to announce Monday he was dropping out of running for reelection.

    That same day, the administration announced it was expanding the funding freeze to include California and three other Democrat-led states, in addition to Minnesota.

    The following morning, President Trump alleged — without giving specifics — that corruption in California is worse than Minnesota.

    “California, under Governor Gavin Newscum, is more corrupt than Minnesota, if that’s possible??? The Fraud Investigation of California has begun. Thank you for your attention to this matter! PRESIDENT DONALD J. TRUMP,” the president wrote on his social media platform Truth Social.

    The White House has not responded to LAist requests for an interview with President Trump.

    Governor Newsom has drawn criticism in recent years for vetoing a bill to more closely track spending and outcomes for tens of billions of state homelessness dollars, which had passed unanimously in the state Legislature.

    CalWORKS

    In response to NPR’s questions about the basis for the funding freeze, the White House’s Office of Management and Budget pointed to the San Diego case and a local prosecution by the San Francisco DA last year involving up to $400,000 in childcare funds.

    It’s unclear if the San Francisco childcare case involved the same funding streams that are being frozen. The DA’s office and White House have not responded to a request for clarification.

    The other, and by far largest, issue pointed to by the White House was described as $108 million lost from California’s welfare program, CalWORKS.

    “CalWorks, a TANF recipient, had lost more than $108 million in cash benefits due to welfare fraud," the White House statement said with a link to a news release from the Orange County DA's Office.

    LAist looked into it, and the situation is more complex. The DA’s news release says the losses are related to a scam called EBT card skimming.

    That’s when scammers steal benefit card money from welfare recipients’ benefit cards. When that happens, the state covers the losses out of state funds, according to CalMatters.

    The CalWORKS EBT cards are mostly funded by state and local dollars, according to state figures. About a third of the funding for those cards comes from TANF, the largest federal program being frozen.

    The White House has not responded to follow-up questions.

    EBT card skimming is an issue nationwide, not just the states where funds are being frozen, according to news reports.

    How to reach me

    If you have a tip, you can reach me on Signal. My username is ngerda.47.

    Legal challenge

    Trump has pardoned or commuted the sentences of several people convicted of large-scale frauds, including commuting the 20-year prison sentence of a man convicted in a case alleging $1.3 billion in fraudulent health claims to the federal government. The Justice Department called it the largest health care fraud scheme ever prosecuted up to that point.

    At a news conference Thursday, Vice President J.D. Vance said the Justice Department would be creating a new high-level position to oversee fraud prosecutions. That official will be directly overseen by Trump and Vance, according to the vice president.

    Later in the day, California Attorney General Rob Bonta announced a lawsuit seeking to stop the funding freeze, filed by California and the other blue states targeted by the freeze.

    The next day — Friday — a federal judge granted a temporary restraining order preventing the freeze for now. Further arguments and decisions in the case are expected in the coming weeks.

    NPR correspondent Jennifer Ludden contributed reporting to this story.

  • Ended weakest year of job growth since pandemic

    Topline:

    Hiring remained anemic in December, closing out the weakest year for job growth since the beginning of the pandemic.

    About December: U.S. employers added just 50,000 jobs last month, according to a report Friday from the Labor Department. Meanwhile, the unemployment rate dipped to 4.4%, from 4.5% in November, while job gains for October and November were also revised down by a total of 76,000 jobs.

    Worst year since 2020: For all of 2025, employers added 584,000 jobs — compared to 2 million new jobs in 2024. That meant that last year was the worst for employment growth since 2020.

    Read on... for more about the report.

    Hiring remained anemic in December, closing out the weakest year for job growth since the beginning of the pandemic.

    U.S. employers added just 50,000 jobs last month, according to a report Friday from the Labor Department. Meanwhile, the unemployment rate dipped to 4.4%, from 4.5% in November, while job gains for October and November were also revised down by a total of 76,000 jobs.

    For all of 2025, employers added 584,000 jobs — compared to 2 million new jobs in 2024. That meant that last year was the worst for employment growth since 2020.

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    Health care and hospitality were among the few industries adding jobs in December. Health care employment is generally immune from ups and downs in the business cycle.

    Manufacturing continues to lose workers, cutting 8,000 jobs in December. Factories have been in a slump for the last 10 months, according to an index of manufacturing activity compiled by the Institute for Supply Management. The sector has been hit hard by President Trump's tariffs, since many domestic manufacturers rely on some foreign components.

    "Morale is very low across manufacturing in general," said an unnamed factory manager quoted in this week's ISM report. "The cost of living is very high, and component costs are increasing with folks citing tariffs and other price increases."


    The federal government added 2,000 jobs in December, but is still down 277,000 jobs from the beginning of the year. The government recorded big job losses earlier in the fall, when workers who accepted buyouts officially dropped off the government's payroll.

    While unemployment remains low by historical standards, workers are increasingly nervous about job security. A survey last month by the Federal Reserve Bank of New York found workers slightly more worried about losing their job in the coming year, and less confident about finding a new job if they are laid off.

    The slowdown in hiring makes people who already have jobs reluctant to give them up. The resulting lack of turnover means fewer job openings for young people and others trying to get a foot in the door.

    Concern about the weakening job market prompted the Federal Reserve to cut its benchmark interest rate in December for the third time since September.
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