The Brief

Nothing says summertime like children selling lemonade outside their homes. A paper cup of the sweetly tart concoction can be so refreshing on a sweltering summer day. And in Los Angeles, there is often an added bonus — the lemons are most likely local, picked from trees in the children’s own yards.

Lemons are so plentiful today that it's not uncommon to see baskets full of Lisbons, Meyers and Eurekas being offered for free in front of houses.

People unload them on their neighbors, having used as many as they can in lemon curd, lemon bars, lemon pies, homemade limoncello, and of course, lemonade.

But the lemon, and its big sister the orange, are much more than just fun fruits for home gardeners. The course of the citrus industry in California has dramatically shaped the state's economic fortunes and brought it worldwide acclaim as a bountiful Eden of health and happiness.

Mediterranean climate

A family picking lemons in 1928

Orange and lemon seeds were first brought to California by Spanish missionaries colonizing the area in the late 18th century.

The Spanish soon discovered that the area’s Mediterranean climate, its mild winters and plentiful sunshine (most California lemons are harvested in winter and early spring), made it the ideal place to grow citrus. The Mission San Gabriel and Mission San Fernando had the most luscious groves, and its fruits were used to feed acolytes and keep illnesses like scurvy at bay.

However, from the start, the growth of citrus in California had an exploitative underbelly. “The Spanish may have brought the seeds and whatnot, but they made the Native Americans, whom they press-ganged into doing labor, actually plant and harvest and tend to the crops,” says Benjamin Jenkins, associate professor at the University of La Verne and author of Octopus’s Garden: How Railroads and Citrus Transformed Southern California.

 The commercialization of citrus began in 1831, when an enterprising French immigrant named Jean-Louis Vignes bought 104 acres of land just outside the original Pueblo de Los Angeles (now the Arts District) on the Los Angeles River. On his sprawling ranch, named El Aliso, he grew grapes to make his famed wines, as well as orange and lemon trees.

He soon had competition in the form of his neighbor, a former Kentucky fur trapper and cowboy named William Wolfskill. On his equally sprawling ranch, he grew grapes, oranges (he helped develop the famed Valencia orange) and lemons, and by the 1840s he had the largest citrus grove in North America.

Horse-drawn float of the Cahuenga Valley Lemon Association in a parade in Hollywood

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Los Angeles Public Library/Security Pacific National Bank Photo Collection

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The enormous volume and consistent quality of California citrus, and the fortune that could be made growing the fruits, soon caught the attention of visitors.

In much of the country lemons and oranges were a rare luxury, but here they were so plentiful their unmistakable scent filled the air. In 1870, an Eastern visitor to Los Angeles wrote an essay extolling the city in the Los Angeles Daily News:

Its climate cool, from the sea breezes, it is the most agreeable in the world, its soil productions beyond parallel. Immense vineyards, orange and lemon groves, give beauty to the landscape; and I can only say that if I had my life to begin, and had the talent… I should not hesitate to place myself there at once.

A lemon grove in Altadena

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Los Angeles Public Library/Security Pacific National Bank Photo Collection

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New varieties

Southern Californians also began to experiment with citrus, creating their own unique varieties. While the Lisbon lemon, a variety originally from Portugal, continued to grow in abundance, it was soon matched in popularity by the Eureka lemon, a thornless, everbearing and hearty variant propagated by Los Angeles nurseryman Thomas Garey in 1877.

So profitable was the citrus industry, according to Jenkins, that its produce was one of the main reasons that the major rail companies began to extend their lines to Los Angeles in the late 1800s.

And when they did, they chose to build their terminals and rail yards directly around the Wolfskill and Vignes’ properties, a logistics’ gold mine in terms of exporting citrus across the country. Soon, the area was swallowed up by the railroads, and citrus moved into open land elsewhere.

“California didn't invent the citrus industry in the United States,” Jenkins says. “But it definitely dominated by the time the railroads came in about the 1880s and 1890s.”

Women working in a lemon packing house, part of the California Fruit Growers Exchange

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Los Angeles Public Library/Security Pacific National Bank Photo Collection

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Boosters in Southern California saw the orange and lemon as powerful PR tools to entice sickly, wealthy Midwesterners and Eastern settlers in search of health and rejuvenation. Sanitariums, where you could recover from tuberculosis and other ailments in the sunshine and clear California air, began to open, and many of the patients, once healed, never left the state.

“If you were to look at newspaper accounts from Victorian California, from the Gilded Age advertisements, and correspondence people are sending back east, they’re absolutely thinking of California as a paradise, where in particular a lot of invalids come to try to heal themselves of consumption or tuberculosis or other lung problems,” Jenkins says.

“And part of the prescription that many of their doctors would tell them is that you spend some time in your sanitarium, but then you buy a little plot of land in California, you plant some oranges, and you get hopped up on vitamin C from maybe the lemonade that you're growing as well.”

The Cahuenga Suburban newspaper from 1896

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Los Angeles Public Library/Security Pacific National Bank collection

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The rise of Sunkist

In 1893, the Southern California Fruit Exchange, which is now known as Sunkist, was formed by a co-op of growers to help protect their assets and to lobby for California grown citrus. The powerful group (now based in Valencia) became a powerhouse in PR, placing advertising in paper and magazines across the country, promoting orange juice and lemonade as all-American staples.

“They promoted the idea that you should not only drink lemonade, but make sure that it's Sunkist made from lemons in California,” Jenkins says. “In The Saturday Evening Post or Ladies Home Journal they would have lavish illustrations showing a huge pitcher of lemonade with maybe a couple of lemons sitting next to it, touting the benefits of vitamin C and how it's like drinking a little bit of California sunshine.”

The campaigns were a brilliant success, and the consumption of lemonade across America spiked dramatically. The number of lemon trees also grew from 62,000 lemon bearing trees in 1882 to 800,000 trees by 1901.

The same year Sunkist formed, Limoneria, one of the first agribusinesses to tout the lemon as its primary crop, was founded in the Ventura town of Santa Paula. By 1908, it was known as “the greatest lemon ranch in the world.” That year, the Ventura Free Press reported:

A further increase in the size of the largest lemon plantation in the world...will be the result of planting this season at the Limoneira Ranch. There are now...27,000 bearing lemon trees on the property, and this year trees will be on 300 acres more. The crop last year was the largest since the planting has begun. Bigness is not the chief end kept in view by the management of the ranch. The growth of the enterprise, in fact, has come from never flagging efforts to maintain and improve the quality of the product.

But while many were making their fortune in the citrus business, the people who did the actual work in the groves were primarily poorly paid immigrants.

“The people who worked in these fields were primarily Chinese immigrants who had formerly worked for the railroads,” Jenkins says. “The Chinese were often made to live in railroad box cars because those were the houses that were available.”

As restrictions on Chinese immigration were passed, Korean, Japanese and European immigrants increasingly worked backbreaking days in the blazing sun, cultivating California’s dream fruits for the masses.

Photograph from the Valley Times dated December 22, 1962 shows Mrs. Ernest Ortega, from Reseda, holding a large lemon from her tree

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Los Angeles Public Library (Valley Times collection)

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Hollywood lemon groves

Citrus soon found a new booster when a director named Cecil B. DeMille came west in 1913 and leased a lemon grove in the small hamlet of Hollywood. There, his company shot The Squaw Man, the first feature-length movie filmed in Los Angeles, amongst the lemon trees.

According to Taschen’s beautiful new book The Gourmand’s Lemon: A Collection of Stories and Recipes, DeMille was not the only Hollywood pioneer to stake his claims on a citrus ranch.

In 1918, Charlie Chaplin opened his first studio in a lemon grove on Sunset and La Brea. “The silent star kept a few of the trees on his lot,” The Gourmand notes, “as evidenced by a goofy snippet of footage that shows him picking a lemon and pulling faces as he tries to eat it, skin and all.”

Even the lemon industry would be fodder for on screen hijinks. According to The Gourmand’s Lemon, in a 1923 short, entitled Oranges and Lemons, comedian Stan Laurel played a citrus worker trying to pack a citrus crate, while constantly being foiled by a wayward conveyer belt.

By the 1930s, California’s two most famous exports were films and citrus. They collided at the San Bernardino National Orange Show in 1939. According to Douglas Cazaux Sackman, author of the fascinating Orange Empire: California and the Fruits of Eden, visitors to the expo were greeted by “manikins of Joan Crawford and Marlene Dietrich lolling in the lawn chairs among garden paths laid out with lemons and lolling in orange chairs among garden paths laid out with lemons and grapefruit, and pretty-boy Clark Gable in neat white flannels and open throat shirt under a fake orange tree glistening with two large golden globes.”

Movie stars also found that lemons, still plentiful though the major groves were long gone, aided them in their strict beauty regimens. “Tinseltown’s Golden Age sirens enjoyed their lemons off screen,” The Gourmand’s Lemon notes. “Rita Hayworth rinsed her hair with lemon juice, Joan Crawford rubbed elbows with it, Katharine Hepburn scrubbed her face with sugar and lemon, and Marlene Dietrich sucked on lemon wedges between takes, believing it would keep her facial muscles perfectly taut for the camera.”

Workers rights

In 1942, the Bracero agreement was reached, which permitted Mexican citizens to come to America as temporary workers in agriculture, and they began to dominate the citrus groves. “For a majority of these men working in the grove, they had to leave their families behind to live and work here,” says Jose Cabello, state interpreter at the California Citrus State Historic Park in Riverside. “Their homes were pretty dismal, hastily made and set up in fairgrounds, old warehouses, prison barracks, and sometimes even along the Santa Ana River.”

After WWII, urban sprawl, industrialization and a decline in the citrus industry pushed most of the remaining commercial groves out of Los Angeles and Orange County and into the Central Valley, where they remain to this day. But Sunkist would not be daunted and continued to promote California citrus products across the world, increasingly encouraging people to use lemons in new and novel ways.

“A lemon is not one product but a group of totally different products,” said Don Francisco, the marketing genius of Sunkist. “A lemon may be classed as a pie, a hair rinse, a cool drink, a hot drink, a garnish, a mouthwash, a vinegar or a skin bleach. The toilet and medicinal value of the lemon are alone sufficient to bring it fame.”

By the 1960s, the fight for farm workers’ rights spearheaded by the Agriculture Workers Association had begun to open Californian’s eyes to the inequity of Big-Ag. The lemon, once a symbol of youth and promise, began to be seen in a more sour, cynical light. In her 1966 essay Some Dreamers of the Golden Dream, Joan Didion wrote of a lemon grove that was “too lush, unsettlingly glossy, the greenery of nightmare.”

Today, the history of citrus in California can be best experienced at the California Citrus State Historic Park in Riverside. The lush, fragrant living museum is home to thousands of citrus trees and offers tours and educational programs documenting the history of citrus in the state, and the memories of those who worked in the field.

“We grow about 70 different types of citrus,” Cabello says. “And among those 70, about 12 of those are lemons.”

His favorite lemon in the park is the variegated pink Eureka lemon, created right here in California. “It's a very unique kind of lemon because as its name suggests, the fruity flesh on the inside is a pink color,” he says. “The lemons, as they're forming, theylook like little watermelons because the fruit has green stripes on it that you would expect a normal watermelon to have. So, this specific lemon is pretty sour. You would expect it to be. But I find them really delicious.”

Although most Angelenos now only see lemon trees in backyards and parks, California produced a 50-year high of 1.06 million tons in 2022-2023. So, next time you squeeze a lemon into your iced tea or over your hair for some natural summer highlights, remember — you are holding a bit of California history in your hands.

Around the middle of Bad Bunny's live NFL Super Bowl halftime performance, the Puerto Rican singer is seen handing a Grammy Award to a young Latino boy.

As he kneels down and rubs the boy's head, he says: "Cree siempre en ti" ("always believe in yourself"). Almost immediately, rumors began spreading like wildfire on social media: the boy was none other than Liam Conejo Ramos, an immigrant who has made headlines in recent weeks.

While the concert was rife with symbolism and statement — this happens to not be true. A publicist for Bad Bunny told NPR Music that the little boy on stage was not Liam Conejo Ramos. A representative for the Conejo Ramos family also confirmed to Minnesota Public Radio that it was not the young boy.

A screenshot of Bad Bunny giving a Grammy to a young boy during the Super Bowl performance.

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Screenshot by NPR

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NFL via YouTube

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Who is Liam Conejo Ramos?

Five-year-old Liam Conejo Ramos and his dad, Adrian Conejo, were detained by federal immigration agents on Jan. 20 at their Minneapolis driveway.

A photo taken of the boy carrying a Spider-Man backpack and wearing a blue bunny hat, went viral on social media, and has become one of the symbols of President Trump's harsh immigration crackdown in Minneapolis.

Liam and his dad were sent to a detention center in Dilley, Texas, meant to hold families with minors. They were released earlier this month.

The family, which comes from Ecuador, is claiming asylum. The federal government, however, is pushing to end their asylum claims.

The Department of Homeland Security launched Operation Metro Surge in December, deploying nearly 3,000 federal immigration agents to Minnesota. It has led to hundreds of arrests, including of undocumented immigrants without criminal records, and the killing of two U.S. citizens by federal agents.

A concert filled with symbolism

Bad Bunny's presence at the Super Bowl has been praised — and criticized — for being a predominantly Spanish-language concert, and because of his stance on Trump's immigration enforcement campaign. During his acceptance speech at last week's Grammy Awards, he stated "ICE out… we're not savage We're not animals. We're not aliens. We are humans. And we are Americans."

Sunday's Super Bowl performance was filled with symbolism and contained several strong statements celebrating Latinos and immigrants in America, including when the singer said "God Bless America" and named all of the countries of North, Central, and South America.

Bad Bunny performs during halftime of the NFL Super Bowl on Sunday.

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Godofredo A. Vásquez

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AP

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Copyright 2026 NPR

The impact of HBO Max queer sports romance show Heated Rivalry continues its blaze across pop culture. Last month, the show’s co-stars Hudson Williams and Connor Storrie were the torchbearers for the Winter Olympics and presented the best supporting actress award at the Golden Globes. Later this month, Storrie is slated to host Saturday Night Live.

The show’s impact has also hit the ice.

In January, the ticketing platform Seatgeek reported a rise in National Hockey League ticket sales that coincided with the release of the show. In that span, the ticketing site saw a 9% increase in single-ticket sales, which the site reports is the highest it's ever been for the NHL. Stubhub, another ticket platform, reported a 40% interest in hockey tickets since the show first aired.

LA Kings keep the hype going

In an attempt to tap into the moment the show is having, LA Kings music director Dieter Ruehle has been playing music from the show live at the games. Fans took to Instagram and TikTok sharing videos of t.A.T.u.'s hit “All the Things She Said” and Wolf Parade’s “I’ll Believe in Anything” at the games. It’s a trend that multiple teams in the league are tapping into, including the Seattle Kraken.

“I've been a hockey fan since I was a kid, and I've noticed the growth of the game,” Ruehle said. “However…in recent times whenever I click on social media, there's posts about, ‘oh, we're going to our first hockey game.’ And I think that's so awesome.”

Ruehle says he finds “tremendous joy” in seeing the crowd’s reaction when he plays the songs at the games.

"I'm glad that the show is bringing that to hockey,” he says. “It's pretty phenomenal quite frankly, and I'm just glad to be part of it when I [play] some of the songs from the show."

The show’s creators, Jacob Tierney and Brendan Brady, also collaborated with the Kings in a video where they were live mic’d for two periods of a January 16th game against the Anaheim Ducks.

Since the show came out, Kings senior manager of social content Alec Palmer says there’s been an uptick in influencers coming to the Kings games.

“The fact this [show] was about hockey or set in this hockey world was like the greatest gift to hockey,” Palmer says. “It has gotten so many people exposed to the sport.”

An icy environment that still needs thawing

The impact of the show is also felt through people who play the sport.

Since the show’s release, former hockey player Jesse Kortuem publicly came out and, in part, credited Heated Rivalry for his decision. Kortuem played in the Cutting Edges, an LGBTQ+ hockey association in Vancouver.

“I loved the game, but I lived with a persistent fear,” Kortuem wrote in a Facebook post. “I wondered how I could be gay and still play such a tough and masculine sport.”

Fans have long criticized the sport for not being a safe space for queer folks. In 2023, the NHL created controversy with their decision to ban rainbow-colored “pride tape” on the rink and a separate ban on Pride-themed jerseys during warmups.

“ I think this show has really brought all of those things back up to light and forced people to look in the mirror and have those conversations,” Palmer said, speaking in a personal capacity.

Palmer says the real work comes with engaging with the community through workshops with coaches on inclusive language, hosting community pride nights and supporting LGBTQ+ friendly teams like the Los Angeles Blades.

“ That's where you're making that impact in real life,” he says, “and how we're setting the next generation up to be successful.”

As water agencies across California grapple with the increasingly extreme effects of climate change, they’re also facing another problem: the incoming “silver tsunami.”

That’s the phrase coined by the industry to illustrate the fact that much of the workforce — largely baby boomers — that keeps our water flowing and safe are getting ready to retire.

Nationwide, about a third of the nation’s water workforce is eligible for retirement within the next decade, “the majority being workers with trade jobs in mission critical positions,” the Environmental Protection Agency wrote in a 2024 report.

Climate resilience needs a workforce

To deal with how pollution in our atmosphere is driving longer, hotter droughts, as well as increasingly intense rain when it does come, water agencies across Southern California are working to boost aging infrastructure and invest in more diverse water supplies, such as recycled water.

The lack of people to staff those changes is a problem for pretty much every water agency, urban and rural.

L.A. is the second-largest city in the nation and is spending billions on water recycling and stormwater capture, for example, but it has been struggling to fill needed positions at its four wastewater treatment plants.

The city of L.A. plans to clean all wastewater that flows to the Hyperion plant.

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Eric Garcetti via Flickr

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The city plans to treat nearly all of the Hyperion wastewater facility’s water to drinkable standards in the coming decades. To support that massive expansion, Hi-Sang Kim, the operations director at Hyperion, told LAist in 2022 the facility will need to boost its workforce by at least 30%.

For less urban water agencies, the challenge is even greater. The Eastern Municipal Water District serves close to 1 million people (and growing), as well as agricultural customers in western Riverside County and northern San Diego County.

They estimate as much as half of their workforce could retire within five years.

“Not only are we investing in new infrastructure, but we have aging infrastructure, so we are in dire need of technical skill sets to operate, maintain everything from treatment plants to pipelines, to pump stations,” said Joe Mouawad, the water district's general manager.

Jobs in the water industry — potable water and wastewater treatment operators, engineers, managers, skilled maintenance, public relations and more — are well paid and secure, Mouawad said, but it’s hard to fill the needed positions.

“We are finding it more challenging to backfill retirees,” he said. “It's not so much a lack of interest — I think it's a lack of awareness.”

Building a pipeline for water jobs

Those job gaps are why Eastern Municipal has become a leader in building the water workforce pipeline. For decades, the water district partnered with local schools to provide education about water conservation and what they do. But over the last decade, as the retirement forecast grew more dire, the agency has shifted to prioritize skills-based programming and partnerships with local high schools.

Local high school students tour Eastern Municipal Water District facilities in Perris.

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Courtesy Eastern Municipal Water District

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In 2013, they launched the Youth Ecology Corps program, for young adults between 18 and 24. Many who went through the program and paid internships are now full-time employees, said Calen Daniels, a spokesperson for the agency, who himself went through the program.

In recent years, the water agency has focused on younger potential future employees through a variety of Career and Technical Education programs at local high schools, including in automotive tech, engineering, agriculture, construction and information systems, said Erin Guerrero, Eastern Municipal’s public affairs manager overseeing its education programs.

“We're starting earlier and getting these kids real world experience,” Guerrero said.

Michelle Serrano teaches a two-year pre-apprenticeship Environmental Water Resources program at West Valley High School in Hemet. Students leave the program equipped to take the state-level certification exam for a job as a water treatment operator or water distribution operator once they turn 18.

Clayton Gordon, GIS mapping administrator at EMWD, talks to West Valley High students in the GIS Engineering certification summer program.

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Courtesy Eastern Municipal Water District

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Already more than 200 students have gone through the program since it launched last year. While local community colleges have similar Career and Technical Education programs, this is the first program of its kind targeting high schoolers in the region. Eastern Municipal hopes to expand to other area schools as well.

“Once the kids get out of the program, they're set if this is the direction they want to go,” Serrano said. “We have these students set for a job or a career for the rest of their life.”

She said the program is a gamechanger for students who don’t see themselves going to college or who are unsure of their future career path.

“We really are pushing hard for college, and that's a good push,” Serrano said. “However, we have kids who don't see themselves going to college.  It's opening up an amazing path for students who otherwise may not see a job direction.”

They’re not only finding a stable career path, she said, but fulfilling roles necessary to our society, Mouawad said.

“It's working for us,” he said, “and we want to see this serve as a model for the rest of the industry.”

It takes an icon to know an icon. If you haven’t seen the new Harry Styles video, check it out and you’ll recognize downtown’s Westin Bonaventure in a starring role. The hotel has been in plenty of movies — including True Lies — and now it’s the stage for Styles’ music video for his new single, “Aperture.” Fiona Ng takes you behind the scenes.

Speaking of cool movie settings, Kristen Stewart bought the abandoned Highland Theatre and plans to restore it to its original grandeur. Good news for film lovers.

On tap in the music space this week, Licorice Pizza recommendations include new wave goddess Dale Bozzio and her Missing Persons at the Whisky, rock goddess Melissa Etheridge at the Canyon Club in Agoura or Roxy Music’s Phil Manzanera in conversation onstage at the Roxy — all on Wednesday. Thursday, experimental hip-hop group Clipping is at the Observatory, Atmosphere is at the Novo, UK singer-songwriter Erin LeCount plays the Roxy and Long Beach Dub All Stars & Bedouin Soundclash hit the stage at the Wayfarer. Plus, Aloe Blacc kicks off the first of four nights at the Blue Note.

Elsewhere on LAist, you can find out about the push to make local beaches into a national park, read up on Sinners producer Sev Ohanian’s rise in Hollywood and find the best spots for a fun Galentine’s Day.

Events

Game Night

Tuesday, February 10, 7:30 p.m.
Cheerio Collective
5917 N. Figueroa Street, Highland Park 
COST: $25; MORE INFO

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Nik

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Unsplash

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Channel family game night with new friends over drinks in Highland Park at this classic board game night with Cat Darling Agency and Asian American Collective. Play Connect Four, Jenga and Uno while meeting some folks and enjoying a free drink!

Concert reading of Dogfight

Through Sunday, February 15
The Morgan-Wixson Theatre 
2627 Pico Plvd., Santa Monica 
COST: $23; MORE INFO 

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Joel Castro

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Morgan-Wixson Theatre

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Before there was The Greatest Showman, there was Dogfight. Benji Pasek and Justin Paul’s musical about a group of young Marines in San Francisco on the eve of the war in Vietnam is presented in a concert reading at Santa Monica’s Morgan-Wixson Theatre. Dogfight “explores themes of love, loss, and coming of age.”

OXY LIVE! with Robin Coste Lewis in conversation with Alexandra Grant

Tuesday, February 10, 7 p.m. 
Thorne Hall 
Thorne Road, Occidental College 
COST: FREE; MORE INFO

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Courtesy Oxy Arts

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National Book Award winner and former Poet Laureate of Los Angeles Robin Coste Lewis visits Occidental College for poetry and conversation with Oxy Live's host, celebrated visual artist and cultural collaborator Alexandra Grant (you may recognize her from excellent grantLove series… and her red carpet photos with beau Keanu Reeves). A book signing hosted by beloved Pasadena bookstore Octavia’s Bookshelf will follow, and attendees will have the opportunity to have their books signed by the author.

Dance at the Odyssey

Through Sunday, February 15
2055 S. Sepulveda Blvd., West L.A.
COST: $28; MORE INFO 

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Courtesy of Dance at the Odyssey

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Next weekend is the last weekend of Odyssey Theatre’s six-week-long Dance at the Odyssey festival, which features two world premieres: Silent Fiction from Intrepid Dance Project in Odyssey 2, and One World from choreographer Hannah Millar and her Imprints company in Odyssey 3.

Author Lindsay Jill Roth with Dr. Laura Berman

Thursday, February 12, 6 p.m. 
Zibby’s Bookstore
1113 Montana Ave., Santa Monica 
COST: FREE; MORE INFO

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Courtesy Zibby's

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It’s almost Valentine’s Day, and author Lindsay Jill Roth has the questions that will make your new (or long-term!) relationship last. Her new book, Romances & Practicalities, lays out 250 questions you should ask each other to make your love a time- and challenge-tested success — alongside Roth’s own long-distance love story and interviews with couples of all stripes. She’s in conversation with love, sex and relationship therapist Dr. Laura Berman at Zibby’s in Santa Monica.

An evening in conversation with Silversun Pickups’ Brian Aubert & Producer and Musician Butch Vig

Wednesday, February 11, 7 p.m. 
Sid the Cat 
1022 El Centro Street, South Pasadena
COST: $32.75; MORE INFO

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Sid the Cat

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Dice FM

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Hometown heroes Silversun Pickups are back with a new album and tour — catch them this week for free at Amoeba’s in-store show on Monday. Then dive deep at this conversation at the new Sid the Cat venue between singer Brian Aubert and producer and musician Butch Vg about the making of their new album, Tenterhooks. Plus, Lyndsey Parker of Licorice Pizza (friend of Best Things to Do) will moderate the chat.

Stronger Together: Nurturing Mind, Body, and Spirit

Monday, February 9, 6 p.m. to 8 p.m.
St. Monica Catholic Community Grand Pavilion 
725 California Ave., Santa Monica
COST: FREE; MORE INFO 

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Courtesy St. John's Foundation

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Recovery is an ongoing process, and the medical and spiritual communities of L.A. are reminding you they're here to help. Providence Saint John’s Health Center and St. Monica Catholic Community are marking the anniversary of the Palisades and Eaton fires with an evening of community, commemoration and healing.