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The most important stories for you to know today
  • Secret sushi, messy teriyaki burgers and more
    A photo of various food items on plates taken from atop.
    The Hawaiian French Toast, Garlic Chicken, Cold Saimin, Hawaiian Royal and Chicken Katsu Donburi at the Gardena Bowl Coffee Shop.

    Topline:

    Gardena is a hidden paradise where you can find undiscovered gems for less.

    Why Gardena? It's our 10th edition of Cheap Fast Eats, and the South Bay city has become one of our favorite places for inexpensive, under-the-radar meals.

    What's on the menu? From teriyaki burgers you order from a walk-up window to Japanese street food staples such as karaage chicken and takoyaki at a supermarket food court to old-school Italian sandwiches, Gardena has a little of everything.

    Listen 17:14
    Cheap Fast Eats #10: Gardena

    Can you believe it?

    We’ve reached the 10th edition of Cheap Fast Eats, where we scour the L.A. area looking for delicious dishes you can enjoy quickly that won’t break the bank (as in, around $10).

    That means we've been to 50 restaurants. For those keeping track, we’ve visited places such as Culver City, Silver Lake, Pasadena, Long Beach, and Inglewood, looking to dig deep into tasty deals.

    This time around, we end up in an often-overlooked South Bay city, Gardena. With its sizable population of Asian, Black, and Latino residents, the cultures meld together to represent something distinctively Southern Californian, and yet all its own.

    From big-portioned Hawaiian dishes to the perfect Italian sandwich, it’s time to dig in.

    This is Cheap Fast Eats Gardena.

    Gardena Bowl Coffee Shop

    Yes, this restaurant is in a bowling alley. Upon entering the building, just to your left is the Gardena Bowl Coffee Shop entrance.

    The space is always brimming with customers, both bowlers and non-bowlers alike. Like many, we became familiar with Gardena Bowl Coffee Shop when it was featured in the Netflix series Breakfast Lunch and Dinner, hosted by Momofuku chef, owner, and now SoCal resident David Chang.

    Despite that fame, the coffee shop still maintains the look and feel of a local hangout. Many regulars sit at the small counter and chat with the staff, catching up on life, ready to indulge in some of their favorite comfort food.

    Specializing in Hawaiian cuisine, Gardena Bowl Coffee Shop serves breakfast, lunch, and dinner so there's much to choose from. Selections such as club sandwiches and pancakes are solid dishes.

    But the real magic happens in the Asian-meets-Pacific-Island-inspired cuisine.

    One excellent option is the donburi, made of steamed eggs with added chicken katsu over a bed of rice garnished with pickled ginger.

    Top it off with some of their spicy mustard, which brings a sinus-clearing kick that’s always welcomed, cause who doesn’t want to feel something when consuming a good meal? That being said, it’s okay if you don’t finish everything. Take the rest to go. This dish and many others save well; the portions here are never lacking.

    Location: 15707 S. Vermont Ave., Gardena
    Hours: Sunday-Thursday 8 am-9 pm, Friday and Saturday 8 am-10 pm

    Pitburger 

    What is it about a good take-out window that always attracts us? The no-frills ordering while standing at a metal counter is forever charming. Pitburger is the perfect example of this.

    The visual style of the place screams neighborhood institution, judging from the crowds of middle schoolers who spill out onto the sidewalk, stopping by for a quick bite on the way home along with construction workers, who line up in their safety vests and t-shirts.

    Teriyaki is the name of the game here. As soon as you get out of your car, the smell of the sweet, charred meat wafts in the air, letting you know you are in the right place. While many tend to order the rice bowls, the teriyaki burger holds a special place in our hearts.

    You might wonder, what’s so special about a burger patty smothered in teriyaki sauce — and do they add pineapple? Let me stop you right there and dispel any burger patty-shaped notions you may have.

    The “burger” is a decently sized sliced flank steak that's expertly shellac-ed in sweet teriyaki sauce, a couple of leaves of iceberg lettuce all piled just right on a sesame seed bun slathered with a sensible bit of mayo.

    Have your choice of single, double, or triple-stacked cuts of steak, depending on your hunger level. The first soft bite feels like an extra special treat, especially when you opt to wash it down with an Orange Bang. This frothy whipped orange beverage is made here in SoCal and feels perfect for an indulgent meal.

    Location: 16602 S. Normandie Ave., Gardena
    Hours: Monday-Saturday, 9 a.m. - 8:30 p.m., Sunday 10 a.m.-8:30 p.m.

    Tokyo Central Food Court

    Why did it take so long to recognize that food courts are perfect for Cheap Fast Eats? This is a great question that we are asking ourselves too. While there are always plenty of opportunities to partake in the occasional Costco hot dog or even a soft pretzel, we’re always looking to challenge ourselves more when grabbing a bite.

    The regional Japanese supermarket chain Tokyo Central is excellent for many things, and the same goes for their Gardena location. But don’t overlook their food court, where there are plenty of treasures.

    The first stop is Gindaco for some of their world-famous takoyaki. The Japanese chain boasts over 500 locations in Japan but has recently begun opening up a few in Southern California. The street food staple is said to be found on most corners throughout its country of origin.

    The piping hot fritters are filled with chunky bits of octopus tentacles, tempura bits, and pickled ginger, and are made to order; you can watch the staff pour the batter into a specialized cast iron molded pan to allow them to achieve their spherical shape.

    After 10 minutes of expert turning in the pan, the fritters are cooked to a crisped perfection. They can be served with various choices of toppings, such as “The Original,” drizzled with sweet and tangy takoyaki sauce, topped with seaweed, and sprinkled with bonito flakes. However, our favorite is topped with green onion and sriracha, which brings fresh flavors that cut through the fried batter.

    While waiting for the takoyaki to cool, head to Tenkatori USA, for some karaage. You can have your choice of cuts, such as the traditional boneless thighs, along with wings, gizzards, and cartilage. However, if you’ve got a bit more room in your stomach, we’d urge you to order the bento boxes with your choice of chicken, rice, a cold noodle, a scoop of potato salad, pickled radish, and a green salad. The options are plentiful and you owe it to yourself to participate in this delicious fun.

    Location: 1740 Artesia Blvd., Gardena
    Hours: Gindaco: Open everyday, 11 a.m.-6:30 p.m., Tenkatori USA: Open everyday, 10:30 a.m.-7 p.m.

    Giuliano's Delicatessen

    As you may know, we are a sucker for a good market with mouthwatering options for food that can be enjoyed in-house or taken home with you. (Roma Market, from our first Cheap Fast Eats guide to Pasadena and Jasmine Market in Culver City both come to mind.)

    We find something appealing about grabbing a bite while also having the opportunity to perusing shelves and refrigerated sections to see what tasty items we can find.

    Giuliano’s fits the bill with its bustling deli counter, bakery, and grocery. The place has been around since 1952 and contains a particular type of hometown charm you’d see on an episode of California Gold hosted by our patron saint Huell Howser.

    After taking it all in, head toward the back, where the sandwich counter is located. There, you’ll find a stack of their signature Torpedo Jr. sandwiches. Look for the plastic wrapping made to look like the Italian flag which also makes it perfect for taking it to go especially if you are in a hurry.

    The sandwich contains a cornucopia of Italian meats that includes two different types of salami, capocollo — aka gabagool — mortadella, provolone cheese, and lettuce. Pro tip: When you pay for a sandwich, ask for the small containers of oil and vinegar to go with. You'll want to drizzle it on the inside of your sandwich.

    At first bite, you’re greeted by a meat and cheese rainbow, and the in-house baked bread is soft, pillowy, and heavenly. A bigger-sized sandwich is available that’s 10 inches, but somehow, the Jr. always seems perfectly satisfying.

    Location: 1138 W. Gardena Blvd, Gardena
    Hours: Monday-Saturday 9 a.m.-6 p.m., Sunday 9 a.m.-5 p.m.

    Sakae Sushi

    Sakae Sushi is the type of place that requires a little planning ahead, but that’s part of its charm and very much worth it. It’s a take-out establishment that only accepts cash, and ordering ahead by phone is preferred. But once you take those preparatory measures, you will undoubtedly be rewarded.

    Look for the cute mid-century storefront on Denkar Avenue when you arrive. Pull into the lot, enter through the back courtyard, and head to the rear entrance, where you can pay.

    When your order is ready, the sushi comes in a wrapped cardboard box, similar to a department store gift box, which some of you might remember from before we started ordering everything online. When unwrapping it, I’m always reminded of a favorite quote from the television show Twin Peaks, from Agent Dale Cooper, played by Kyle Maclachlan, “Every day, once a day, give yourself a present".

    You can choose from California rolls or our favorite, the mix, which contains a combination of tamago (egg), nori-maki (shitake mushroom and spinach), inari (fried tofu), ebi (shrimp), and saba (pickled Atlantic mackerel).

    Each bite of sushi contains a tasty amount of sweet, seasoned rice, a great complement to fish. You’ll find yourself marveling at the attention to detail when it comes to the construction of each piece, especially the shrimp and pickled mackerel, which feature precise geometric cuts for the proteins. Gardena dreams of sushi, indeed.

    Location: 1601 W. Redondo Beach Blvd. #112, Gardena
    Hours: Wednesday-Sunday 9 a.m.-4 p.m.

  • LA city leaders discuss options to shift control
    A man walks past tents in the shadow of downtown L.A. skyscrapers
    A man walks past tents housing unhoused people in Los Angeles.

    Topline:

    Shifting control of L.A. city homelessness spending away from the agency long entrusted with it to a department in city government could take a year and a half, city officials said Wednesday. They’re also exploring shifting it to the county to manage.

    City Council discussion: Bringing that spending in house was one of several options discussed by city councilmembers during a meeting of the housing and homelessness committee. The city directs roughly $300 million per year to the L.A. Homeless Services Authority. L.A. County supervisors voted last April to withdraw funding for the agency, citing ongoing problems with its oversight of homelessness funds. Now, 10 months later, city officials are debating what to do with the troubled agency.

    Mayor Bass weighs in: Just after Wednesday’s discussion ended, L.A. Mayor Karen Bass’ office released a statement urging the council not to withdraw funding from LAHSA without a plan in place.

    “Withdrawing from LAHSA too quickly, without a plan and without the capacity, will no doubt cause unintended consequences that will leave more Angelenos to die on our streets,” Bass said in her statement.

    Other options:

    A staff report presented to the homelessness committee last April included several paths forward. Those options are:

    • not changing anything major
    • keeping the city money at LAHSA, but beefing up city oversight
    • shifting the funding from LAHSA to direct city control
    • shifting the city’s funding from LAHSA to the county homelessness department to administer it

    The context: The L.A. Homeless Services Authority, which is overseen by the city and county, has been under fire for more than a year. County supervisors voted last spring to pull the county’s funding from LAHSA and shift it to a new county department for homeless services.

    What’s next: Committee chair Nithya Raman told LAist she’s planning on one more meeting to go over the options before the committee decides how to move forward.

    Shifting control of L.A. city homelessness spending away from the agency long entrusted with it to a department in city government could take a year and a half, city officials said Wednesday.

    Bringing that spending in house was one of several options discussed by city councilmembers during a meeting of their housing and homelessness committee. Another option they’re considering is having the money be managed by the county, which started setting up a homelessness department about a year ago.

    The city directs roughly $300 million per year to the L.A. Homeless Services Authority. L.A. County supervisors voted last April to withdraw funding for the agency, citing ongoing problems with the agency's oversight of homelessness funds. Now 10 months later, city officials are debating what to do with the troubled agency.

    Just after Wednesday’s discussion ended, L.A. Mayor Karen Bass’ office released a statement urging the council not to withdraw funding from LAHSA without a plan in place.

    “Withdrawing from LAHSA too quickly, without a plan and without the capacity, will no doubt cause unintended consequences that will leave more Angelenos to die on our streets,” Bass said in her statement. “What we need is a serious, thoughtful transition plan — the last thing we need is a new department and more bureaucracy.”

    What’s on the table?

    A staff report presented to the homelessness committee last April included several paths forward. Those options are:

    • not changing anything major
    • keeping the city money at LAHSA but beefing up city oversight
    • shifting the funding from LAHSA to direct city control
    • shifting the city’s funding from LAHSA to the county homelessness department to administer it

    Councilmember Bob Blumenfield, who sits on the council’s housing and homelessness committee, said he’d be open to having the county handle the city’s homelessness spending if the county doesn’t charge the city for overhead costs.

     ”If they're doing that, then I might be willing to say, 'OK, let's give them some of our money.' … That's going help our programs and give us a more efficient route,” Blumenfield said. “We also need to get down to brass tacks and understand what it means financially.”

    Currently, about 3.6% of the city’s spending through LAHSA goes to administration costs, according to LAHSA’s budget. That rate is 8% for the county’s funds at LAHSA, which will be pulled from the agency July 1 and shifted to the new county department.

    Councilmember Tim McOsker said he was leaning toward working with the county on a limited number of programs, like interim housing.

    City officials said they currently lack staff dedicated to advising them on homelessness policy and setting up the infrastructure to potentially take on direct oversight of the spending.

    “There are no dedicated policy staff on homelessness in the city [government],” said John Wickham, a legislative analyst official at the city who presented the staff report of options to the committee Wednesday.

    Additional accountability

    The statement from Bass’ office encouraged the city council to develop a “thoughtful transition plan” before shifting funds away from LAHSA.

    The statement touted a new Homelessness Bureau the city created for the budget that started last July to focus on “oversight, accountability and results” to the city’s homelessness spending.

    But city officials noted at Wednesday’s committee meeting that no one has been hired yet at the bureau, nine months after the council approved its funding.

    “We have not hired a single person for the bureau yet,” said committee chair Nithya Raman, who championed the bureau a year ago. “We need more capacity to be able to manage this work at the city and to make sure that every dollar is working well. We just do. We're not staffed to be able to handle that right now.”

    Limited time for discussion

    Wednesday’s discussion didn’t start until just before 4 p.m., following two hours of discourse on other items at the meeting and lasted about 45 minutes.

    “It's getting very late,” Raman said around 3:45 p.m., before the committee began talking about the possible funding shift from LAHSA.

    It’s been two years since Councilmember Monica Rodriguez introduced the item that was up for discussion Wednesday, with the staff report of options delivered almost a year ago. She told councilmembers Wednesday that they’ve been wasting precious time and need to be decisive.

     ”In the 316 days since this report was issued, we are finally here engaging in this conversation,” Rodriguez said. She recently criticized Raman, the committee’s chair, for not scheduling the discussion sooner.

    “ No longer can we afford indecision in making decisive actions around how we change this system. We must act. We must act now,” she said.  ”We still have a broken and dysfunctional system without a singular entity directing our work around homelessness.”

    Raman has said she plans to hold one more discussion — expected to be March 18 — before the committee decides next steps. From there, it will be up to the full city council to decide. The committee’s recommendations are influential, as the panel’s five members are one-third of the full council and most of what it would take to form a deciding majority on the council.

    No written agreement

    Officials also noted Wednesday that under their current approach, there’s no written agreement laying out what LAHSA and the city’s responsibilities are. They said one is in the works.

    “What I've seen in my short period is that … if we didn't ink it, nobody could think it and then they get away with not doing the work,” said Councilmember Heather Hutt. “I think we need to be more intentional about identifying roles.”

    How to reach me

    If you have a tip, you can reach me on Signal. My username is ngerda.47.

    LAHSA is in ‘crisis,’ CEO says

    LAHSA was created by the city and county in 1993 to oversee homeless services. It’s governed by a CEO who reports to a commission of 10 members. Half of the members are appointed by the mayor and the other half by each of the five county supervisors. Bass also serves on the commission, having appointed herself in fall 2023.

    While it’s long-faced criticism, it’s been under particularly close scrutiny for more than a year.

    An audit and court-ordered review found it failed to properly track its spending and whether services were being provided.

    LAHSA also has been facing criticism more recently for months-long delays in paying tens of millions of dollars to reimburse service providers — a problem officials vowed to fix nearly two years ago. Several providers recently told LAist they've had had to dip into reserves or take on debt.

    While addressing the commission that oversees the organization last Friday, CEO Gita O’Neill said LAHSA was “in crisis. And I say this not as a criticism to any of our really hardworking staff. They've built what they were asked to build.”

    O'Neill added of LAHSA staff that “morale is very low.”

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  • Funding cut for free cart program
    A man wearing a white long sleeve shirt and a white, printed hat stands holding a pool cue. Behind him stainless steel kitchen appliances are pictured through a doorway
    De’Mon Tyndell, owner of The Quesadilla Calling, plays a game of pool in the storage area where he keeps the food cart he recently received from the city of Long Beach on Feb. 25.

    Topline:

    More than a year-and-a-half after promising to provide up to 40 free carts to eligible street vendors, Long Beach hasn’t even made it halfway to that goal and now plans to cut funding for the program.

    Low participation: As of late February, Long Beach has supplied 11 free carts, with six more applicants waiting for final approvals. Health officials say this is because out of the 123 applicants, the vast majority haven’t completed all the steps necessary. Applications are still open for vendors seeking a free cart, but city officials are reviewing “the application process and overall program,” Health Department spokesperson Jennifer Ann Gonzalez wrote in an email.

    Why now: Long Beach originally allocated $429,500 for the free-cart program, but the City Council recently approved reducing that by $200,201, citing “low participation” and the need to balance a city budget that’s facing deficits.

    More than a year-and-a-half after promising to provide up to 40 free carts to eligible street vendors, Long Beach hasn’t even made it halfway to that goal and now plans to cut funding for the program.

    As of late February, Long Beach had supplied 11 free carts, with six more applicants waiting for final approvals. Health officials say this is because out of the 123 applicants, the vast majority haven’t completed all the steps necessary.

    Long Beach originally allocated $429,500 for the free-cart program, but the City Council recently approved reducing that by $200,201, citing “low participation” and the need to balance a city budget that’s facing deficits.

    Applications are still open for vendors seeking a free cart, but city officials are reviewing “the application process and overall program,” Health Department spokesperson Jennifer Ann Gonzalez wrote in an email.

    Vendors, for their part, say the process was plagued by delays and complications.

    Anita McCoy, who sells pastrami and hot dogs through her business Lucky Bee, said it took roughly eight months to receive a cart that was worth about $17,500. She was grateful but said it took countless emails and phone calls to the Health Department to finally get the finished product.

    “I had to be diligent in my pursuit,” McCoy said.

    De’Mon Tyndell, who runs The Quesadilla Calling, received his cart roughly a year after applying.

    At one point, after months of email exchanges and “doing applications on applications,” Tyndell told city staff, “I don’t even want to do this anymore.”

    Although he has the cart, Tyndell said he doesn’t use it for his various pop-ups throughout the week because the roughly 800-pound mobile kitchen is not “user friendly” to transport.

    A metal vendor cart
    De’Mon Tyndell says the free cart he received from the city hasn’t been practical to use.
    (
    Thomas R. Cordova.
    /
    Long Beach Post
    )

    Moving it requires a trailer with a winch because the cart’s built-in wheels are too small for it to be towed around, Tyndell said.

    As a result, the cart has been sitting in storage for the past six months while he uses a flattop grill and tables he can easily load in his van.

    The free cart program was aimed at small-time entrepreneurs who needed help complying with new rules the city drafted on street vending. To qualify, applicants needed to live in Long Beach, have no more than two full-time employees and operate only one cart. If approved, they could receive one of four types: fruit carts, grilled food carts, tamale carts and ice cream carts.

    But many people trying to run a low-margin business don’t have time for a complicated application process.

    For McCoy, selling pastramis and hot dogs from a corner in North Long Beach is just one of her side businesses. That means she doesn’t have to be out every day to bring in enough cash to sustain her operation. That flexibility gave her the time to pursue the free cart with a sense of urgency.

    “I was begging them [to give me a cart] because I knew the program was going to be cut,” McCoy said.

    Meanwhile, since early last year, the city has begun penalizing street vendors who don’t comply with its rules.

    Health Department officials say it’s a necessary step to prevent food-borne illness caused by vendors who haven’t gone through a health inspection.

    From early last year through Feb. 23, city staff seized and discarded food from 72 vendors and issued 103 administrative citations against vendors without an active business license. In 71 cases, they’ve also impounded street vendors’ equipment.

    Penalties for the citations range from $100 to $500, depending on how many times a vendor has been cited.

    Enforcement is carried out based on complaints. The Health Department says its staff first tries to educate vendors on how to comply, then they issue a notice of violation and finally an administrative citation. If vendors don’t heed that citation, a team responds to discard food and impound equipment.

    Starting in 2022, California banned cities from outlawing street vendors altogether, but municipalities are still allowed to regulate when, where and how they can sell for health and safety reasons.

    Since Long Beach adopted its rules, the city has received 358 applications from vendors seeking a business license to operate legally. As of Feb. 23, the city has granted just 55 (15.4%).

    Rather than risk being cited, Tyndell limits his selling to pop-ups at farmers markets, outside bars and various events around the city where he can more easily get permits. Recently, he got a spot selling inside Good Times Billiards — a pool hall in Lakewood — and hopes to add a second location inside another pool hall on Broadway in Alamitos Beach.

    That business is awaiting city approval, but Tyndell said he aims to open by the end of the month. There, he says, he’ll finally use his free cart to serve up gourmet quesadillas.

  • Why a Vietnam War memorial is being trashed
    TKTKTK
    A file photo of the Vietnam War memorial at Mile Square Regional Park in Fountain Valley that was started, but never completed.

    Topline:

    A Vietnam War memorial that became a symbol of government corruption was torn today in Fountain Valley. Former Orange County Supervisor Andrew Do had awarded $1 million in taxpayer dollars for the memorial in 2023 — to a nonprofit where his daughter was an officer. The project was never completed.

    Why now? Authorities said the unfinished project was cracked and deteriorating. And it would have been too costly to repair it.

    Why it matters: The memorial came to represent the scandal that forced Do from office. He is currently serving a five-year prison sentence after admitting to directing money to several nonprofit groups and businesses that then funneled some of that money back to himself and family members for personal gain.

    Keep reading ... for a closer look at one of the biggest scandals in Orange County history.

    A Vietnam War memorial that became a symbol of government corruption was torn down Wednesday in Fountain Valley.

    Former Orange County Supervisor Andrew Do had awarded $1 million in taxpayer dollars for the memorial in 2023 — to a nonprofit where his daughter, Rhiannon Do, was an officer.

    The project was never completed.

    When LAist visited the memorial last year, it was unfinished and cracked. And an architect who visited the site with LAist estimated that the monument cost a fraction of the taxpayer money awarded to build it.

    Do is currently serving a five-year prison sentence in Arizona after admitting to directing money to several nonprofit groups and businesses that then funneled some of that money back to himself and family members for personal gain. LAist has been investigating the alleged corruption since 2023.

    Do was also ordered to pay $878,230.80 in restitution for his role in the bribery scheme that saw millions in taxpayer dollars diverted from feeding needy seniors, leading authorities to label him a “Robin Hood in reverse.”

    Supervisor Janet Nguyen, who now represents Do’s former district, which includes the memorial site, said it would have been too expensive to repair or relocate it.

    “Let’s restart and do it right,” she said at the time.

    Go deeper ...

    Here's a look at some of LAist's coverage of one of the biggest corruption scandals in Orange County history:

    LAist investigates: Andrew Do corruption scandal
    Ex-Orange County Supervisor Andrew Do is ordered to pay $878,230.80 in restitution
    'Robin Hood in reverse.' O.C. Supervisor Andrew Do resigns and will plead guilty to bribery conspiracy charge
    Former OC Supervisor Andrew Do turns himself in, begins 5-year federal prison term
    6 questions we still have after disgraced former OC Supervisor Andrew Do’s sentencing
    A quiet retreat for the judge married to disgraced OC politician Andrew Do

    How to watchdog your local government

    One of the best things you can do to hold officials accountable is pay attention. Your city council, board of supervisors, school board and more all hold public meetings that anybody can attend. These are times you can talk to your elected officials directly and hear about the policies they’re voting on that affect your community.

  • Dem Party asks some to consider ending campaigns
    Seven men and women sit in a row on stage while a woman stands on stage speaking into a microphone. Behind them is a large screen with each of their photos.
    Betty Yee, former California State Controller, speaks during a state gubernatorial forum at the UCSF Mission Bay campus in San Francisco on Jan. 26. The forum was hosted by the Urban League of the Bay Area.

    Topline:

    In an open letter to campaigns published Tuesday, California Democratic Party Chair Rusty Hick urged Democratic gubernatorial candidates to make an honest assessment of their chances before Friday — the deadline to file and officially appear on the ballot in June.

    Why now: The chair’s plea comes weeks after Democratic delegates failed to agree on an endorsement at the state party convention in San Francisco. With nine major Democrats still vying for the state’s top job, party insiders have fretted for weeks about a splintered primary vote that could result in the two leading Republicans — commentator Steve Hilton and Riverside County Sheriff Chad Bianco — finishing first and second in the June 2 primary and ensuring a GOP victor in November. But candidates who have been mired in single-digits for months, including State Superintendent of Public Instruction Tony Thurmond and former state Controller Betty Yee, showed no immediate signs of heading toward the exits.

    Low-polling Democratic candidates for governor of California struck a defiant tone Tuesday in the face of mounting pressure from party leaders to drop out before a key deadline this week.

    With nine major Democrats still vying for the state’s top job, party insiders have fretted for weeks about a splintered primary vote that could result in the two leading Republicans — commentator Steve Hilton and Riverside County Sheriff Chad Bianco — finishing first and second in the June 2 primary and ensuring a GOP victor in November.

    In an open letter to campaigns published Tuesday, California Democratic Party Chair Rusty Hicks called that scenario implausible but “not impossible” and urged Democratic candidates to make an honest assessment of their chances before Friday — the deadline to file and officially appear on the ballot in June.

    “If you do not have a viable path to make it to the general election, do not file to place your name on the ballot for the primary election,” Hicks wrote.

    But candidates who have been mired in single digits for months, including state Superintendent of Public Instruction Tony Thurmond and former state Controller Betty Yee, showed no immediate signs of heading toward the exits.

    At the Alameda County Registrar of Voters office in Oakland, Yee filed the paperwork to officially place her name on the ballot.

    “When I was signing the declaration of candidacy, my hands were shaking because I just thought about my mother, who is 102, and how within a generation she’s able to see her daughter do this,” Yee told KQED. “We’re undergoing a process of constant assessment, and every time we do that, we just see that this is still a wide-open race.”

    Thurmond, who is Black and Latino, accused the state party of “essentially telling every candidate of color in the race for governor to drop out.”

    “Aren’t we supposed to be the party who embraces democracy — a party of, by and for the people?” Thurmond said in a video posted to social media. “Well, the establishment might not be, but our campaign is, and that’s why we’re in this race to win it.”

    Hicks did not call on any specific candidates to leave the race but asked those who continue their campaigns beyond this week to “be prepared to suspend your campaign and endorse another candidate on or before April 15 if your campaign cannot show meaningful progress toward winning the primary election in the coming weeks.”

    The chair’s plea comes weeks after Democratic delegates failed to agree on an endorsement at the state party convention in San Francisco.

    Since then, polling in the race has been largely static, with investor Tom Steyer (who has spent tens of millions of dollars on television ads) being the only Democrat to see significant traction in recent surveys.

    Rep. Eric Swalwell, former Rep. Katie Porter and Steyer were the top polling Democrats in polls released last month by Emerson College and the Public Policy Institute of California.

    Below that trio is a crowded field of Democratic hopefuls that includes Thurmond and Yee, along with former Health and Human Services Secretary Xavier Becerra, former Los Angeles Mayor Antonio Villaraigosa, San José Mayor Matt Mahan and former Assemblymember Ian Calderon.

    Meanwhile, Hilton and Bianco have faced little competition for the Republican primary vote.

    Jon Slavet, a GOP tech entrepreneur who was polling at around 1%, suspended his campaign Tuesday.

    “The last few months have been a gift,” said Slavet, in a video posted on social media. “It’s also shown me that building a winning coalition, brick by brick, will take time.”

    With Slavet out of the field, a primary election simulator created by Paul Mitchell, vice president of Political Data Inc., put the chances of a Republican vs. Republican general election at roughly 25%.

    In his letter, Hicks said a Bianco-Hilton general election would not only upend Democratic leadership of state government but also depress Democratic turnout in the California congressional districts the party is hoping to flip in November.

    “The result would present a real risk to winning the congressional seats required and imperil Democrats’ chances to retake the House, cut Donald Trump’s term in half, and spare our Nation from the pain many have endured since January 2025,” Hicks wrote. “We simply can’t let that happen.”