Krista Simmons

Disney fans and animal lovers (no, we're not talking fans of Simba) might have had a hard time finding vegetarian eats on visits to the park in the past. But here are some helpful suggestions as to where they can eat well inside both Disneyland and California Adventure.

The dinner will be held at Ricardo Zarate's new Paichẽ restaurant in Marina del Rey, and will feature winners of the magazine's Best New Chef awards from years past.

If you're feeling inspired, you could make your own special twist on the traditional wafer, which symbolizes the stuff that Moses' Israelites had to eat after they fled their homes in Egypt so quickly that they didn't have time to bake bread.

Craft distillers looking to change the laws have run up against a powerful liquor lobby in Sacramento, but that hasn't dampened their spirits. A legislative hearing is set for next month.

The weekend is so close you can practically taste it. Here are the edible events going on in the next few days to keep you occupied -- and sated, for that matter.

The show premieres on April 23, but you can watch the teaser here.

While sports fans relish the arrival of March Madness, we here in the food world are cheering for one of our favorite annual throwdowns: L.A. TACO's Taco Madness.

Here are some local spots where you can pick up specialty chocolates for the holiday.

The "Top Chef" cruise line is going full steam ahead with two Angeleno chefs in tow. Their maiden voyage is slated for April 11.

The ability to wear flip flops and justify day drinking are certainly valid reasons to embrace today's arrival of Spring. But there are plenty of other reasons, too, especially when it comes to produce. Here are 7 items we just can't wait to use in our kitchen this season.