Elina Shatkin
Former Food Editor & Freelance Editor
(she/her)
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The number of Californians testing positive for coronavirus is going down even as the average number of people being tested is going up. -
Known for its bubbling pots of soon tofu and its willingness to stay open late, the beloved spot is one of Koreatown's most prominent restaurant chains.
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The governor said he wants to see additional safeguards and preventative measures to protect essential workers, who have been hard hit by COVID-19.
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The bastion of "south Silver Lake" foodie hipsterdom allegedly sold moldy jam, operated a secret (and illegal) kitchen, and failed to credit the its opening chef, as well as other employees of color, for their contributions.
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The former food editor of the L.A. Times, who continued living in New York even after he landed the job, has stepped down.
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All restaurants in Los Angeles County — and 18 other counties — must immediately close their indoor dining rooms for at least three weeks.
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Which is to say: very fast, messy, and possibly risky to your health.
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In-N-Out claims its insurer, Zurich American, breached its contract by denying the chain's claim for coronavirus-related losses.
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Approximately 7,000 officers out of about 10,000 are equipped with bodyworn video, according to LAPD Chief Michael Moore.
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And there's a 5% chance we could see a larger earthquake in the next few days.
Stories by Elina Shatkin
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