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Can a Sundae Be $1,000 Worth of Yummy?
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Luscious ice-cream confections have made the New York City restaurant Serendipity 3 famous. Guest host Andrea Seabrook speaks to Stephen Bruce, one of the restaurant's co-founders, about the most extravagant item on the menu: the $1,000 Golden Opulence Sundae.
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Right now, LAist has lost $1.7M in annual funding due to Congress clawing back money already approved. The support we receive from readers like you will determine how fully our newsroom can continue informing, serving, and strengthening Southern California.
If this story helped you today, please become a monthly member today to help sustain this mission. It just takes 1 minute to donate below.
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