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Food
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Food Friday
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Hangaburs owners Alicia Lopez and Cecilia Ledezma took the top prize in the LAist Tournament of Cheeseburgers earlier this summer. We checked in with them since being named L.A.’s favorite burger. -
We said Whittier had the best tacos. You weighed in with your favorites. -
L.A. icon Clifton’s is being brought back to life. Starting this weekend, the famed downtown location will slowly begin opening back up to the public.
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"AirTalk" host Austin Cross sat down with the chef and managing director of Queen’s Raw Bar & Grill in Eagle Rock to talk about their refreshing seafood.
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It's all part of this year's Thai New Year Festival taking place in Hollywood Thai Town.
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Ronuk Patel's Hokkaido Fried Chicken brings a decade of trips to Japan's northernmost island to a ghost kitchen on the edge of Koreatown.
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From James Beard winners to neighborhood titans, a new generation of Filipino chefs is bringing the soul of tradition to the contemporary L.A. dining scene.
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Eleven newcomers, every style imaginable and unlimited tastings — all under one roof at L.A. LIVE.
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LA City Council unanimously voted Tuesday to recognize the business' cultural importance.
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What many say makes the family-run chain special is its chicken marinade, which is tangy, garlicky and slightly smoky.
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Switch up your morning routine at these five unique L.A. cafés
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On 'AirTalk''s Food Friday segment, host Austin Cross spoke to two more vendors involved with Ubefest, which takes place this weekend.
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These restaurants are bringing tacos, pupusas and plant-based eats to the desert.
Dining out doesn’t have to be high-stakes — these restaurants combine flavor with careful allergy protocols.
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The Masumoto Family Farm’s Adopt-a-Tree program is accepting applications through March 15.Listen 0:46
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The nonprofit Food Forward is helping fight food insecurity in L.A. County by saving fruits and vegetables from the landfill.Listen 0:45
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The first West Coast edition of the popular bagel festival lands in Koreatown on April 12.
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After a 25th-anniversary makeover, Disney's flagship fine-dining restaurant returns with a stunning room, a $188 tasting menu and high aspirations.
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From spicy Hunan food to the dumplings of Shanghai, deep dive into the regional cuisines of China at these 12 LA restaurants.
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The award-winning taquero Victor Villa made a cameo during the 60th Super Bowl.Listen 13:55
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These top-level chefs are bringing their A-game to redefine neighborhood dining.
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Plan the best Galentine's Day to hang out with all your favorite gals
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With its impressive Googie architecture, the diner is a landmark near the Santa Monica pier.
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Guelaguetza’s Bricia Lopez and LocoL’s Daniel Patterson are heading up the first two fundraising dinners.
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LAist Director of Programming Jenn Baughman gives us her insider take on a day's worth of eating in her hometown.
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Chef Michael Tang's obsession with making the perfect breakfast evolved into Stanley's, his weekly Hollywood pop-up.
