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Food

A close up of a glistening hot pepperoniz pizza. A curved large knife is cutting into it.
Food Friday
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
n/naka marks 15 years celebrating its own version of kaiseki cuisine
Overhead view of an oyster dish in a turquoise, scalloped ceramic dish set in a blue bowl of white stones. A pale green disc is topped with red seaweed and a small white blossom.
The joy of donabe, the Japanese clay cooking pot, at our next Cookbook Live
Overhead view of a donabe hot pot meal, with a hand adding cabbage to a clay pot of broth on a tabletop burner, surrounded by sliced beef, vegetables, steamed fish and mixed rice.
Come for the birria, stay for the exquisite mushroom tacos in El Sereno
Overhead view of a white paper plate holding three tacos on crisp, griddled tortillas: one folded with melted cheese along the edges, one topped with mushrooms, refried beans, red onion, and cilantro, and one topped with grilled chicken, onion, and cilantro. Carrot sticks, pickled red onions, and lime wedges sit alongside.
Meet the DTLA chefs making mouthwatering, boundary-breaking Indian cuisine
A green-and-white striped dessert drizzled with sauce, topped with edible pink and purple flowers, served over dollops of
Watch
A woman with blonde hair, sunglasses and red earrings stands outdoors on a sunny day with a drink and a basket of loaded disco fries from Tony's Darts Away and a Lockheed jet aircraft on display in a park behind her.
3 spots in Burbank you must try! | Ask a Local
A person with glasses and brown hair eats dry egg noodles with chopsticks at a restaurant table. In front of them are three bowls, including a plate of dumplings in sauce and a small bowl of broth.
Cheap Fast Eats: How far can $15 get you in Little Saigon?
A Kogi marinade and sauce bottle held up in front of a restaurant called Sam Woo BBQ.
Why the Kogi x Sam Woo collab this weekend is a love letter to the SGV
Sauce is drizzled over a burrito being held with two hands.
The lomo saltado burrito that broke the internet
A person dancing in a grocery store aisle with food overlayed on top of the image. A cast iron skillet with chopped up bits of pork, onions, peppers and calamansi on the left. On the right, a cardboard basket with lumpia cheese and longaniza on top.
Seafood City Late Night Madness: What you need to know
A woman's image superimposed on a photo of a building with a big blue fin on top are images of plates with meals on them overlayed, chicken and fish.
Must-try food in Mar Vista | Ask a Local
Two men stand next to each other in front of a menu that reads Mario's Peruvian Restaurant.
Is Mario’s Peruvian in LA worth the wait?
Pasties displayed on some wooden treys with light peeking through.
Trying the viral bagels from Miopane
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    Countdown to Newest Counter Burger Location is On
    Photo by Marshall Astor-Food Pornographer via the LAist Featured Photos pool on Flickr The Counter is getting ready to open up another outpost of their burger eatery, where diners can mix and match toppings (312,120 combos are possible, they say) and slurp on super-indulgent shakes. Their newest LA location opens March 22, and is at the corner of Fairfax and Sunset in West Hollywood* [map]. They will offer some menu items here that you...
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    Downtown Gets a Rum Bar
    Cedd Moses may have just opened a Tequila- and Mezcal-themed bar on 6th--and his extremely popular Whiskey-themed Seven Grand on 7th has been rocking along for a couple years now--but that's not stopping him from continuing down that rabbit hole. His exclusive Doheny on Olympic is now all about Rum and has soft-opened as the Caña Rum Bar at the Doheny, according to Eric Richardson at blogdowntown. And no longer are the days of...
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    Farm to Table Sunday Specials at Hollywood's Tender Greens
    Last week Tender Greens opened their fourth SoCal location, on Sunset Boulevard near Vine right in the heart of Hollywood. This also happens to be just a hop, skip, and jump from where the bustling Hollywood Farmers' Market takes place each Sunday, and to maximize on the proximity, Executive Chef Fermin Arias has announced he will shop the market each Sunday morning and create same-day specials for diners to enjoy.
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    Pedal to the Latte: Free Jamba Hot Tea Drinks in SaMo Today
    Jamba Juice has decided it's time to give hot drinks a go, and today they're hoping people will hop on not only the bandwagon, but a stationary bike powering a blender to make their own free organic chai latte. From 11 a.m. to 3 p.m. today, they're setting up on the Third Street Promenade in Santa Monica to give away a free hot tea drink blended by your pedaling, and will be offering the...
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    Celebrate Pi Day With Pie
    We're all about celebrating March 14th as Pi Day, and showing some love for our favorite irrational number. But, you say "pi" and we hear "pie." Not to be confused with National Pie Day, however, today does also happen to be a red letter number day for pi-with-an-e. We love pie; we talk about it a lot, and even have a few recipes up for grabs. It's not the right season for berry or...
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    While Irish Eyes Are Smiling, Irish Noses Are Sniffing...for Recipes
    Photo by thebittenword.com via Flickr Everyone is Irish on St. Patrick's Day, so in addition to the green beer and cheeky pinching, if you want to try your luck with Irish cooking between now and the 17th, recipes aren't anywhere near as hard to come by as that elusive four-leaf clover. The classic dish of St. Patty's Day is often Corned Beef & Cabbage. We'll tell you how, and even some ancient Celtic wisdom...