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Food

A close up of a glistening hot pepperoniz pizza. A curved large knife is cutting into it.
Food Friday
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
The joy of donabe, the Japanese clay cooking pot, at our next Cookbook Live
Overhead view of a donabe hot pot meal, with a hand adding cabbage to a clay pot of broth on a tabletop burner, surrounded by sliced beef, vegetables, steamed fish and mixed rice.
Come for the birria, stay for the exquisite mushroom tacos in El Sereno
Overhead view of a white paper plate holding three tacos on crisp, griddled tortillas: one folded with melted cheese along the edges, one topped with mushrooms, refried beans, red onion, and cilantro, and one topped with grilled chicken, onion, and cilantro. Carrot sticks, pickled red onions, and lime wedges sit alongside.
Meet the DTLA chefs making mouthwatering, boundary-breaking Indian cuisine
A green-and-white striped dessert drizzled with sauce, topped with edible pink and purple flowers, served over dollops of
OC’s most captivating new restaurant is hidden in a business park
A pair of light skinned hands with several tattoos spoons a brown liquid over a series of white plates which each hold a piece of beef.
Watch
A woman with blonde hair, sunglasses and red earrings stands outdoors on a sunny day with a drink and a basket of loaded disco fries from Tony's Darts Away and a Lockheed jet aircraft on display in a park behind her.
3 spots in Burbank you must try! | Ask a Local
A person with glasses and brown hair eats dry egg noodles with chopsticks at a restaurant table. In front of them are three bowls, including a plate of dumplings in sauce and a small bowl of broth.
Cheap Fast Eats: How far can $15 get you in Little Saigon?
A Kogi marinade and sauce bottle held up in front of a restaurant called Sam Woo BBQ.
Why the Kogi x Sam Woo collab this weekend is a love letter to the SGV
Sauce is drizzled over a burrito being held with two hands.
The lomo saltado burrito that broke the internet
A person dancing in a grocery store aisle with food overlayed on top of the image. A cast iron skillet with chopped up bits of pork, onions, peppers and calamansi on the left. On the right, a cardboard basket with lumpia cheese and longaniza on top.
Seafood City Late Night Madness: What you need to know
A woman's image superimposed on a photo of a building with a big blue fin on top are images of plates with meals on them overlayed, chicken and fish.
Must-try food in Mar Vista | Ask a Local
Two men stand next to each other in front of a menu that reads Mario's Peruvian Restaurant.
Is Mario’s Peruvian in LA worth the wait?
Pasties displayed on some wooden treys with light peeking through.
Trying the viral bagels from Miopane
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  • neon-sign-24hrs.jpg
    Fight Pho Your Right for Pho Around the Clock in WeHo
    Photo by jasonsrobb via Flickr Pho Citi, a local chain of Vietnamese eateries serving bowls of salty, steamy noodle soup, is fighting for your right to Pho all night long in West Hollywood, according to West Hollywood Patch. With 24-hour Pho Citi outposts already in operation in Silver Lake, Burbank, Glendale and Westwood, the owners are hoping to obtain a permit to serve up pho 'round the clock on Santa Monica Boulevard. West Hollywood...
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    Pie Pop Up Will Sweeten Your Sunday at Eagle Rock Brewery
    If you didn't get enough pie over Thanksgiving (who ever does, really?) and you are a beer lover, then you might want to pop over to Eagle Rock Brewery on Sunday for a fun pop up event with I Heart Pies. From Noon-6 p.m. they'll be on site with samples of both sweet and savory tastes of their fresh, locally sourced, organic pies, which you can pair with Eagle Rock's local brews.
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    Take a Taste of Mexico This Weekend at Inaugural Food Event
    On Saturday, Mexican food enthusiasts can gather at St. Vibiana's Cathedral in Downtown for the inaugural Taste of Mexico event, which will offer attendees a taste of authentic Mexican specialties, including over 35 traditional dishes from varying regions throughout the country; premium tequila, beer, and mezcal tastings; Oaxacan dancing; a silent art auction and exhibit; and live Mexican music and mariachi band performances, all to celebrate 200 years of Mexican cuisine.
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    Tomorrow is Nat'l Bloody Mary Day. Where's the Best in LA?
    December 1st* is National Bloody Mary Day, and while conventional wisdom dictates that the spicy tomato boozy beverage be enjoyed at leisure with brunch (or, as hair of the dog) this year a Wednesday it is. This raises an important question: Where can Angelenos go to get the best Bloody Mary in town? A slapdash @LAistFood poll told us that Cole's and Hungry Cat are great spots, while our own archives endorse Rush Street's...
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    TV's 'Ace of Cakes' Could Soon Charm Los Angeles
    Duff Goldman made a name for himself thanks to his artful, whimsical cakes and a foodreality show set at his Baltimore bakery, Charm City Cakes. But the Food Network gave "Ace of Cakes" the ax after 10 seasons, and now Goldman is California dreamin', says CBS2. The cake maker is hoping his creations will charm Angelenos; he says he has three TV projects in the works, including a new show about "moving to Los...
  • pauladeen-roseparade.jpg
    Paula Deen Says Thanksgiving is All About 'F' Words
    Before The Food Network's butter-loving queen bee Paula Deen wishes us a Happy New Year at the 2011 Rose Parade, the beloved Southern cook is talking about Thanksgiving, reports the Pasadena Star-News. Deen's love of Turkey Day is a simple as "F" words. Not "F" bombs, y'all, but rather these three congenial words: Food, family, and friends. The TV personality will be cooking at home for this holiday, but come January 1st, 2011, she'll...