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Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
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3 spots in Burbank you must try! | Ask a Local
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Cheap Fast Eats
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Food editor Gab Chabrán visits Silver Lake to try a diverse array of delicious offerings, including innovative Mexican seafood creations, Hong Kong-style French toast, and enough pizza, tacos and burgers to fill you up for another edition of Cheap Fast Eats. -
Cheap Fast Eats, Koreatown After Dark! Asian American Pizza, Hot Cheeto-Encrusted Corn Dogs And MoreCheap Fast Eats visits one of L.A.’s most distinctive neighborhoods for some nighttime bites. -
We visit Culver City for another round of Cheap Fast Eats, scoping out Hawaiian, Argentine, and Jamaican gems
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More LA spots to try
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They couldn't make it as a Culver City brick-and-mortar, and two years later, Meltdown Etc. is trying for a grilled cheese-y comeback as a truck--only they are struggling to make it to their own launch. Eater LA reports that the Grilled Cheese Truck could have some competition from the Meltdown Truck, except they still need funding. "Mobi Munch (responsible for the Ludo Truck) has agreed to run operations, but founder Ryan Afromsky still needs... -
In the Venn Diagram of dining out in Los Angeles, Marina Del Rey's recently opened Vu is the unique intersection of three options: Small plates, molecular gastronomy, and Southern comfort. No dish better exemplifies this than the Pork Belly on Fried Grits with a Root Beer Gelée at Vu. -
Ye Coach & Horses (Zach Behrens/LAist) The septuagenarian Ye Coach and Horses, beloved Hollywood watering hole, closed down for good a few months ago after a prolonged real estate battle, but like most old stars, there's always room for a comeback. The bar, however, won't be coming back in quite the same incarnation, but the new owners, Jared Meisler and Sean Macpherson, are "in the very early planning stages" for the bar's future, according... -
A particularly delectable way to soak up the booze after a rowdy night out, the Ground Beef and Pickle Taco at Silver Lake's Malo (and now DTLA sib Mas Malo) is one of the restaurant's calling card dishes. Chef Robert Luna dishes with KCET's The Public Kitchen about the origins of this childhood favorite food, and explains how his beloved burger morphed into a beloved taco thanks to a tantrum and his mom's quick... -
Okay size queens, Starbucks has seven ounces of good news for you: On February 1st, Californians can order up a new even-bigger drink size at the ubiquitous coffee chain, according to KTLA. The "Trenta," named for the Italian word for "thirty," is a 31 ounce-r, up seven ounces from their "Venti," and only available for a select few beverages: iced coffee, iced tea and lemonade drinks. -
Cheese at The Mercantile (Photo by Michael Ngim for LAist/used with permission) Things will be heating up outside in Los Angeles this weekend weather-wise, as will the cheese-and-bread combos at The Mercantile in Hollywood, who are holding a Grilled Cheese Saturday tomorrow from 5 p.m. until closing time. They'll have a couple of special grilled cheese sandwiches on the menu, which sound pretty tempting: Popper Panini (Jalapeños, Cream Cheese, and Cheddar, served with Ranch...
