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Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
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Cheap Fast Eats
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Cheap Fast Eats makes its inaugural visit to the San Fernando Valley. This time, we’re checking out the Canoga Park and Winnetka neighborhoods. -
The culturally significant neighborhood of Boyle Heights is an area known for its diversity. This week, Cheap Fast Eats is sampling some of its world-class fare, all at a wallet friendly price point. -
From some of the best pizza you can find in L.A. to smash burgers, plant-based tacos and strip mall dim sum, the Mid-City area delivers tasty bites for less.
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More LA spots to try
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What's going on lately in the L.A food scene? Chew on this: There's a basketball-inspired cocktail smackdown happening this season in DTLA, a new Chick-fil-A is opening today in L.A., one restaurant is offering a foie gras farewell menu, a brewery has a bigger, better, badass pub, and more. -
Blue Palms Brew House—the restaurant and bar housed inside the recently-closed Music Box at the Henry Fonda Theatre—announced that they have reached a short-term deal with the property's owners so that it can stay open for the next few weeks. -
The Seed Library of Los Angeles - an exciting new addition to the Los Angeles food community - embarks on its second year in lending its seeds to the community. Seed libraries hold seeds in trust for the community, much like literary libraries. Members "borrow" seeds to grow plants in their garden, and at the end of the growing season save some seeds from this stock to return to the library. -
Among the ten wineries named the best in our grape-producing state that happen to offer some sumptuous landscape to lap up while sipping down a few glasses, Frommers selected Semler Malibu Family Wines, the lone SoCal selection in the bunch. -
The Clean Plates guide to Los Angeles was released last week, and the timing is probably no coincidence; though they missed the "stocking stuffer" season, the book is poised to be prime fodder for any Angeleno embarking on a "new year, new you" kind of mission. -
Pasadena, California has long claimed the rights of creation to the almighty American cheeseburger (yes, someone "invented" draping a beef patty with cheese), and now they are rallying cheeseburger eaters to come, dine, digest, and vote for the city's best during Pasadena Cheeseburger Week.
