Next Up:
0:00
0:00
-
Listen Listen
Food
We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
Sponsored message
Food Friday
-
Chef Michael Tang's obsession with making the perfect breakfast evolved into Stanley's, his weekly Hollywood pop-up.
-
New bakery Miopane brings stuffed, pillowy bagels filled with things like matcha and chocolate hazelnut to Old Town.
-
The annual reopening marks a fresh chapter for the downtown market.
Support local food coverage
More Stories
-
Some post-Soviet émigrés who once blanketed West Hollywood, Little Armenia, Glendale, and North Hollywood in the ‘90s have migrated farther north to the San Fernando Valley. A handful of Russian-speaking banquet halls are cherished, serving heaping helpings of home.
-
WILD co-host Megan Tan explores the Hainan chicken scene of Los Angeles to get closer to her Chinese-Singaporean family.
-
They made tasty breakfast burritos for downtown workers, but the women behind BurritoBreak can’t fight inflation and remote working.
-
Jessica Lin teaches BIPOC Angelenos how to search for edible plants in the city.
-
A bevy of new supper clubs lets you connect with strangers while eating a top-notch meal.
-
Cruise off the highway and hit locally-known spots for some tasty bites.
-
Food editor Gab Chabrán visits Silver Lake to try a diverse array of delicious offerings, including innovative Mexican seafood creations, Hong Kong-style French toast, and enough pizza, tacos and burgers to fill you up for another edition of Cheap Fast Eats.
-
Los Angeles-based restaurant owners rejoice as a new ordinance makes its way to the city council.
-
The new season of LAist Studios' WILD podcast is a fictional rom-com set in Southeast L.A. Diners play a big role in fostering conversation between the shows' two hosts this season. Here are host Erick Galindo's must-visit L.A. diners — whether you like breakfast or not.
-
Business friendly changes to requirements for restaurants to open outdoor dining spaces were approved by the city planning commission. Now the city council needs to vote.
The school district worked with the maker of its beloved coffee cake to craft a vegan pastry.
Listen
0:44
Sponsored message
More Stories
-
We visit the historic West Hollywood neighborhood to find some solid chow that keeps your wallet in check.
-
Despain offers ancient flavors with a modern take at her new residency at the Music Center in DTLA.
-
We have your responses to a thought experiment: one life, just three restaurants. Here's what you told us.
-
The statue that had its hairdo ripped off in August has undergone a spooky transformation in time for Halloween.
-
As the coffee shop scene grows in the neighborhood, we sipped our way through to find you the best spots to kick back and relax.
-
Los Angeles has a long history of notable Thai restaurants. Here are some favorites to try right now.
-
You can do it, we believe in you.
-
From pineapple-shaped chopped liver to vegan matzo ball soup, we look at traditions old and new.
-
Where to enjoy the cuisine’s bold, intense flavors.
-
The popular Westside destination features quality food, affordable prices and a happy staff. What have they figured out that has befuddled so many others?
-
For all those times you do not want a fancy $20 cocktail at one of those fancy places, there's your reliable neighborhood dive. Here are three timeless dives along a stretch of 4 miles in the San Gabriel Valley, from San Gabriel to South Pasadena.
-
The post-pandemic restaurant landscape in L.A. isn’t for the faint of heart