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Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
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In our new monthly series, we visit neighborhoods across the city to find quick and tasty dishes that are easy on the wallet.
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More LA spots to try
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Try as they might, man cannot live on Heineken alone. Here's the 411 on who's serving at this year's festival.
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The sandwich will be available through the end of the week, and is made up of a seasoned breaded boneless chicken breast served on a toasted buttered bun with pickles. It goes for $5, and if you'd like you can throw in a bottle of water for $1.
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A joint project of SEE-LA and the EaCa Alley Property Owner’s Association, the new “Spice Alley” will feature spicy foods, spicy drinks, music and spice vendors every Sunday. They'll be celebrating their grand opening on April 7.
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The location in the Palms/Culver City area is closed for good. A new location in Chinatown is on the way, and Choi will continue to scope for a new Westside spot.
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No one said your haroset should actually taste like mortar. Let these local restaurants help you celebrate the seder without having to lift a finger.
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Disney fans and animal lovers (no, we're not talking fans of Simba) might have had a hard time finding vegetarian eats on visits to the park in the past. But here are some helpful suggestions as to where they can eat well inside both Disneyland and California Adventure.