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Food
We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
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Food Friday
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Ronuk Patel's Hokkaido Fried Chicken brings a decade of trips to Japan's northernmost island to a ghost kitchen on the edge of Koreatown. -
Eleven newcomers, every style imaginable and unlimited tastings — all under one roof at L.A. LIVE. -
AirTalk host Austin Cross sat down with the chef-owner of Dtown Pizzeria about bringing Detroit's signature pan pizza to West Hollywood.
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The supper club and live music venue is victim to a tough economy that thinned event budgets and has fewer people are heading out to live venues, say Intercrew’s owners.
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The breakfast and lunch spot on Centinela Avenue is one of six winners of the award, an honor the foundation says goes to “timeless” local institutions.
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From a 26-year-old family legacy in Pasadena to the vibrant stalls of South LA, these are the city’s most essential Oaxacan tortas.
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Every year, Kansha Creamery's flavor contest gives kids the opportunity to turn their ideas into sweet, sweet frozen reality.Listen 4:12
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The indigenous hands behind California’s food industry finally have a seat at the table.
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Follow the smell of aji amarillo — you'll know when you've arrived.
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The diner is the brainchild of TV personality Phil Rosenthal and is being run by his daughter and son-in-law.
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The Masumoto Family Farm’s Adopt-a-Tree program is accepting applications through March 15.Listen 0:46
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The nonprofit Food Forward is helping fight food insecurity in L.A. County by saving fruits and vegetables from the landfill.Listen 0:45
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The first West Coast edition of the popular bagel festival lands in Koreatown on April 12.
"AirTalk" host Austin Cross sat down with the chef and managing director of Queen’s Raw Bar & Grill in Eagle Rock to talk about their refreshing seafood.
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The club began as a way for the city’s rich and famous to share a meal and have fun.
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Some worry about more regulations on an already struggling industry. We spoke to a co-sponsor of a new bill that would require notices and local restaurateurs about the idea.Listen 19:16
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Qusqo Bistro and Gallery in West L.A. and El Paseo Inn on Olvera Street are getting the money from the National Trust for Historic Preservation and American Express.
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Wells' restaurant, Bernee, opened just a month before the Eaton Fire swept through. It reopens this week with a new name — Betsy.
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These food trucks offer distinctive offerings from this coastal region.
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The Korean grocery chain's biggest location stateside in Westminster is now open.
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Influencers on TikTok and other social media platforms are going back to recession-era recipes for nutritious and filling food — and building new communities online.Listen 2:40
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Asha Starks, owner of Hot Grease, is honoring a Black tradition on her home turf — the OC.
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From square pan pizzas to Oaxacan tlayudas and ceviche on the beach, we've rounded up a few of our favorite spots.
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We tried out the highest spice levels so you don't have to.
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Yes it is! No it’s not! Okay, let’s call the whole thing off (while sipping coffee at this great spot we know).Listen 1:39:01
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The craft brewery, along with Truly LA bar restaurant, will have reduced hours until next April..
