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Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
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Cheap Fast Eats
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In our new monthly series, we visit neighborhoods across the city to find quick and tasty dishes that are easy on the wallet.
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More LA spots to try
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Plus the official 411 on how to eat these Mexican street treats the proper way.
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If there's one thing L.A. loves, it's the cock sauce. The spicy Thai condiment has become so popular in the past decade that there's even a documentary being made about it. And now, there's a festival to honor spicy Southeast Asian Sriracha which is made right here in L.A.
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The historic Johnie's coffee shop on the corner of Wilshire and South Fairfax isn't going to be named a historic monument just yet. There have been some snags in the plan that have halted the process.
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This means it will be easier to grow crops outside of community gardens, which have become so popular in Los Angeles, whose waiting lists are longer than the lines at the latest Hollywood nightclub.
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Who needs a cronut when you can work with the pure deliciousness that is a donut? This is especially true when your canvas is Westwood's beloved Stan's Donuts, and what you're doing to up its awesomeness is use it for an ice cream sandwich.
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Now that it's October, we're fully ready to embrace the fall. (No more angry rants about teh early arrival of pumpkin lattes, promise.) So with that we bring you an awesome recipe for a sweet twist on one of our autumn favorites, pumpkin pie.